Restaurants à Seattle
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Velveteen
Prix : très cher•Mondiale/Internationale•5(36)Velveteen epitomizes luxury and sophistication, emerging as the premier culinary destination in Wenatchee. We offer more than a meal; we present a thoughtfully curated dining experience. Chef Kim and her team have designed a globally inspired tasting menu, with ingredients sourced from local and international sources to ensure the highest quality and freshest flavors. Our exclusive evening begins with one dinner service at 6:30 PM. Arrive early at 6:00 PM to indulge in fresh oysters from Taylor Shellfish Farms, thoughtfully paired with a tasting-sized house martini, a non-alcoholic alternative, or a selection from our premium bar*.
Every moment at Velveteen promises an extraordinary blend of taste, ambiance, and impeccable attention to detail. We look forward to welcoming you to an unparalleled journey of elegance and flavor.
*These offerings are available exclusively by pre-order to guarantee peak freshness.*FareStart Restaurant
Prix : raisonnable•Américaine•5(1 443)Au FareStart, la nourriture change les vies. Le FareStart propose un programme de formation et d'emploi pour les personnes sans abri et défavorisées. Le restaurant FareStart, situé au croisement entre la 7ème avenue et Virginia dans le centre de Seattle, est ouvert pour le dîner du lundi au vendredi de 11h à 14h et pour le souper préparé par le chef Night, le jeudi de 17h30 à 20h. Toutes les recettes du restaurant sont utilisées pour soutenir le programme de formation et d'emploi de l'établissement. La venue du chef invité Night est le point fort de la semaine pour la communauté du FareStart. Pour les étudiants du FareStart, c'est une occasion unique de travailler avec les chefs les plus réputés de Seattle. Chaque jeudi soir, un chef local différent apprend aux étudiants la préparation d'un délicieux repas de 3 plats. Le tarif du menu du chef Night s'élève à 29,95 USD par personne. Pour obtenir un programme des chefs bientôt présents sur place, veuillez consulter le site Internet du FareStart.
Cowiche Creek Brewing Company
Prix : raisonnable•Brasserie•4,9(51)Cowiche Creek Brewing is one of the most unique dining experiences in the Yakima Valley. Located on a 40 acre working farm with expansive valley views and indoor/outdoor seating, the brewery highlights crisp, hop-forward ales paired with the kitchen's rotating, seasonal menu. Their culinary creativity elevates the menu beyond traditional brewpub fare; including USDA Prime Grade burgers (ground in-house), homemade pastas, and specialty dining events featuring oysters, birria tacos, prime rib, and lobster rolls.Montalcino Ristorante Italiano
Prix : cher•Italienne•4,9(2 928)Au Montalcino Ristorante Italiano gastronomie et vins raffinés sont un mode de vie. Tous les plats sont préparés avec passion et tradition, en utilisant seulement de véritables ingrédients italiens les plus frais, de la plus haute qualité. La propriété familiale charismatique italienne apporte une atmosphère classique au restaurant où tout le monde fait partie de la famille. Un menu de qualité avec beaucoup de recettes familiales et une liste de vins supérieurs unique, incluant des vins produits par la famille créent une expérience culinaire parfaite.
Cafe Juanita
Prix : très cher•Italienne•4,9(3 435)Le Cafe Juanita propose une cuisine italienne du Nord de renommée nationale élaborée à partir des ingrédients les plus frais du Nord-Ouest et complétée par une liste de vins médaillée. Les ingrédients crus utilisé par l'établissement sont biologiques dans 90% des cas.Jack's BBQ - SoDo
Prix : raisonnable•Barbecue•4,7(52)Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.
Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc
Inside Passage
Prix : cher•Bar à cocktails•4,8(299)Inside Passage is a Northwest sunken ship, underwater, tropical cocktail bar with a sea creature named Kiki that lives above the bar. Created and run by your friends at Rumba and found within. Cocktails have elaborate, outrageous presentations and are crafted with premium ingredients and exotic flavors.
Reservations are released on a rolling basis, six weeks out. If you are looking for a date beyond that range, please check back! Inside Passage is a 21+ establishment.
https://www.insidepassageseattle.com/Kro Bar
Prix : cher•Restauration Bar•4,9(654)The krō bär is an eclectic bar with a speakeasy vibe and a passion for spirits and great food with a nod to another era.
Tucked away on Main Street in Bothell, a walkable neighborhood teaming with local art, culture and food, the artfully handcrafted krō bär has been reclaimed from the bones of Bothell’s historic hardware store in the Mohn building. The 16-foot-high tin ceilings, a hanging catwalk and the original wood floors were uncovered and restored.
Please note we are 21 and older only.
Due to the size of our location, we are unable to seat parties of more than 4 guests.
The Olive & Grape
Prix : cher•Méditerranée•4,9(585)Turkish, Italian and Greek with a Twist.
The Olive and Grape opened in September 2010. The owner, Paola Corsini, is third-generation Italian Levantine, born and raised in Izmir, Turkey. Paola's distinct culture is represented in the menu at The Olive and Grape. Each and every meal served is infused with the traditions of Turkish and Italian cuisine.Kilig Seattle
Prix : cher•Philippine•4,9(21)Just a group of Filipinos that wanted to bring Bulalo and Pancit to the neighborhood. Kilig is casual and bright space to share with your friends and family. The food is nostalgic and brings you back home to the Philippines. Come get Kilig 4 Kilig
Restaurants avec terrasse à Seattle / Est de Washington
Découvrez les restaurants dont les client·e·s raffolent à Seattle
- DDebbieVIPSeattle / Est de Washington •15 avis5.0Y est allé·e le 12 août 2023Our favorite Italian restaurant! Always deliciousEn savoir plusSpinassePrix : très cher• Italienne• Capitol Hill / First Hill•4,8
- Bbcfoley71VIPCleveland / Akron / Canton •7 avis5.0Y est allé·e le 21 févr. 2022Momiji always impresses.En savoir plusMomiji Capitol HillPrix : cher• Japonaise• Capitol Hill / First Hill•4,9
- KBKaraBNouvelle-Orléans / Louisiane •17 avis5.0Y est allé·e le 29 avr. 2018Amazing restaurant!En savoir plusOsteria La SpigaPrix : raisonnable• Italienne• Capitol Hill / First Hill•4,5
- SSusan001VIPPalm Springs / villes près de Palm Desert •43 avis4.0Y est allé·e le 28 sept. 2016Unique and delicious!En savoir plusSkillet Diner at Capitol HillPrix : raisonnable• Américaine contemporaine• Capitol Hill / First Hill•4,5
Plats tendance à Seattle
Expériences gastronomiques à la mode à Seattle / Est de Washington
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12 top date night restaurants in Seattle
Seattle’s romantic restaurants show that with market-fresh plates, Northwestern wines, and some mood lighting, sparks can fly in the Emerald City. Set the stage for a monumental moment with exquisite seafood at a kaiseki spot in Belltown. In Pike/Pine, whisk a date away on a whirlwind trip to not-quite Greece. Or share a plate of hand-cut noodles to celebrate a special occasion at an acclaimed Piedmont trattoria. Even though most people in town consider fancy flannel dressing up, these places serve you a splash of something sexier. Read on for a guide to Seattle’s 12 most romantic restaurants to book now.
5 Must-Book Restaurants in Seattle
Despite economic challenges, restaurant openings currently outpace closures in the Seattle area. The exciting new crop mirrors the Emerald City’s own diversity, and includes a swanky, American brasserie at the city’s revamped Fairmont Olympic Hotel, a Moroccan restaurant in the heart of Pike Place Market, and a family-run Vietnamese joint in Haller Lake. Here are five hot spots to book in Seattle right now.
The Best Places to Grab a Drink in Seattle
Like the dazzling Emerald City itself, Seattle’s bar scene is a lot of things at once: it is a craft beer haven, teems with celebrated grunge dives, and boasts wine lists featuring the best of Washington’s locally produced bottles. No matter your drink of choice, there is a speakeasy, wine bar, or brewery for whatever strikes your fancy. Find your next drink at one of these innovative bars focused on craft, quality, and, of course, good times.
The Top 9 Seattle Restaurants for Outdoor Dining
For much of the year, Seattle is gray, a bit cold—and yes, rainy. But from May to September, sunshine and warm temps transform the city. Across Seattle, there are many perfect patios for sipping cocktails, lakeside venues with skyline views and fresh seafood, and cozy backyards to enjoy al fresco dining. So while the sunshine doesn’t last long in the Emerald City, as summer inches closer, here are a few of the best places in the city to visit for excellent food and drinks outside.
The 10 Greatest Restaurants in Seattle
There’s great seafood to be consumed in Seattle, but it’s only the beginning of what the Emerald City has to offer. Boasting one of the country’s most creative and diverse dining scenes, Seattle is dedicated to sourcing locally—from land to sea. Storied restaurants, from Canlis, the pinnacle of Pacific Northwestern fine-dining, to chic modern hangouts like the Walrus and the Carpenter, prove Seattle’s range and prowess. And even as the city’s changed over the last decade, growing and evolving under a massive tech boom, its soul remains as vibrant and bold as ever.
The Top Restaurants by Cuisine in Seattle
Whether it’s a margherita pizza or sashimi you seek, here are the best places by cuisine type, according to our tastemakers.
Foire aux questions
Les restaurants acceptant les chiens à Seattle incluent Fisherman Jack's, The Fireside Restaurant, Waterfront Dining et BARK, A Rescue Pub
Les restaurants adaptés aux enfants à Seattle incluent Salty's on Alki Beach, Anthony's HomePort - Des Moines et Dave & Buster's - Auburn (King)
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