Founded in Paris in 1927, Caviar Kaspia has contributed to the rise of the “Art of Caviar”, in France and overseas, establishing caviar and its delicacy as an essential part of all prestigious dinners and events. The Los Angeles location is now open on Melrose Place. This location stays true to the origins of Caviar Kaspia while feeling at home in LA. At the LA location you will find modern metal arches and intimate outdoor dining with a festive feel. Caviar Kaspia is renowned for serving unique and cult-classic, caviar-based signature dishes. Our location celebrates the iconic menu items from Paris including the Baked Potato topped with Caviar and the Salmon Blini, but celebrates the California landscape with locally sourced ingredients for new signature dishes including the Crispy Rice Trio, Caviar Grilled Cheese and Hamachi Crudo.
A culinary restaurant in Glendale, CA, offering a dining experience that is both elegant and unforgettable. From the moment you step through the doors, you will be transported to the charming streets of Paris, with its warm lighting and plush decor creating a welcoming ambiance.The menu is a celebration of French cuisine at its finest, featuring an array of classic dishes with a modern twist. Whether you choose the indulgent escargot, the perfectly seared steak au poivre, or the delicate souffle for dessert, each dish is expertly crafted and beautifully presented.The wine list is equally impressive, showcasing the finest vintages from the best vineyards in France and beyond. And with attentive and knowledgeable service from the moment you arrive until the moment you leave, Epique Restaurant is the ideal choice for special occasions and romantic night out.
• Française • Beverly / Fairfax / La Brea / Third St.
Réservé 20 fois aujourd'hui
ADKT is more than just a restaurant and bar; it's a fusion of Parisian charm in the heart of West Hollywood. We believe in serving the highest quality food to our guests, showcasing French-inspired steak and seafood dishes infused with the vibrancy of Californian and Asian cuisine.Beyond our culinary offerings, ADKT is an experience. Step into an elegant atmosphere adorned with Parisian-style boudoir art and decor, where live music sets the stage for unforgettable moments, from live bands to DJs. Come join us for your next celebration or romantic dinner!
Open Wednesday through Saturday, MainRo is Hollywood’s newest restaurant & supper club that provides a senses-stimulating experience that’s smart & sophisticated. A modern technological Moulin Rouge, MainRo perfectly blends the restaurant and nightlife scene into one venue. MainRo’s culinary concept takes a modern approach with locally-sourced ingredients and imported premium meats blending bold French, Japanese & Vietnamese flavors that will fulfill the senses with arousing fragrances and crave-worthy fare. The décor blends classic Hollywood Regency elements with art deco style in a technologically designed space outfitted with ultra 4K digital mapped screens. As the DJ varies the musical content the surrounding ambiance of the venue transforms and guests experience a show unlike any other, an artistic blend of live musical acts and performances throughout the evening, creating a magical experience where you are the star with the show happening in front, behind, & all
Welcome to 'Fête,' brought to you by Chef David Slay where the very essence of celebration, or 'Fête' in French, comes to life in the form of a casual yet stylish bistro, whisking you away to the cozy corners of your favorite Parisian neighborhood.As you step into our charming establishment, you'll find two distinct rooms that each tell a unique story. The first exudes a minimalistic elegance, adorned with antique caricatures that pay homage to tradition. The second room welcomes you with a whimsical embrace, featuring playful details such as wallpaper adorned with monkeys enjoying cigars and libations one wouldn't typically associate with jungles. This unique blend of culinary heritage is what makes Fête a haven for connoisseurs of both French and Lebanese cuisine, crafted from the finest ingredients sourced fresh from our very own farm, the Slay Estate & Vineyard.Bienvenue à Fête!
Parfait, du cocktail au dessert.
Très bon moment en famille, accueil et service très agréable. Les pâtes à la truffe flambée au cognac dans la meule de parmesan, un délice.
From early morning to early morning. A high design, low-key neighborhood restaurant with French-inspired dishes, small plates, craft cocktails & uniquely curated wine/beer selection. Enjoy outdoor dining our private patio. SUN– THURS Bar open til 12am / Kitchen open til 11pm | FRI + SAT Bar open til 1am / Kitchen open til 12am | MON – FRI All craft cocktails & wines by the glass $12 from 4 – 6pm (zin-kæ) (zin-kae)
