Meilleurs restaurants de cuisine Grecque à Los Angeles

Prix : raisonnable (448)Prix : cher (389)Prix : très cher (163)

6 restaurants disponibles à proximité

1. Lud'da

4.6

Exceptionnel(25)

Prix : raisonnable

• Méditerranée • Beverly / Fairfax / La Brea / Third St.

Réservé 4 fois aujourd'hui

Welcome to Lud'da, a Mediterranean haven nestled right around the corner from The Grove in LA. Discover the rich and vibrant flavors of the Mediterranean with our signature dishes, including our decadent Baklava, crispy Kadaifi Shrimp, and creamy Cretan Feta. Experience dining in our cozy backyard, a perfect retreat for a relaxed and intimate meal. Join us at Lud'da and savor the taste of the Mediterranean in the heart of Los Angeles.

2. Elena's Estiatorio

4.7

Exceptionnel(36)

Prix : cher

• Méditerranée • Burbank

Réservé 2 fois aujourd'hui

Elena's will transport you to another time and place, while still feeling familiar. It’s a Greek & Armenian restaurant rooted in traditional flavors. In this intimate space, you’ll be greeted by warm and energetic hospitality, flavors and dishes reminiscent of Middle Eastern home-style cooking, and unexpected takes on classic desserts. Indulge in a symphony of tastes, from savory mezzes and vibrant salads to succulent kebabs and Authentic Seafood. Let our attentive staff guide you through a journey of flavors and hospitality that captures the essence of the Mediterranean. Our inviting ambiance, adorned with gold charm and a touch of modern elegance, sets the stage for an unforgettable dining experience.

3. Deme

4.6

Exceptionnel(13)

Prix : cher

• Méditerranée • Centre-ville

Réservé 5 fois aujourd'hui

Deme, short for Demeter, (the Greek Goddess of the Harvest) is a new Eastern Mediterranean and Aegean Sea-inspired poolside eatery at Hotel Figueroa, with nods to the sea-faring communities along the Eastern Mediterranean Coast, Turkey, and Israel, led by Executive Chef Blake Shailes. Think: housemade Mediterranean dips served with freshly made pita bread using a combination of ancient Kamut flour and Tehachapi Farms Red Fife Flour, Crispy Lobster Kataifi, Turkish Manti (Turkish Lamb Dumplings), Lahmacun (Turkish Pizza // Spiced Wagyu Flatbread), a Greek-inspired Glazed Octopus & Grilled Grape Skewers, and large-format platters designed for shareable feasts including Slow Cooked Lamb Neck Shawarma, Half Heritage Chicken Mansaf and desserts including housemade Baklava, and housemade Soft Serve paired with a refreshing and playful cocktail program developed by Bar Director, Milosz Cieslak. Open for dinner nightly from 5pm - close, excluding Sunday - Monday.

Photo du restaurant Sumac Mediterranean Cuisine

4. Sumac Mediterranean Cuisine

4.3

Génial(29)

Prix : cher

• Méditerranée • Hollywood

Chef Stephanie and Eli Berchan moved to Los Angeles in March 2020 and started this homey style meal restaurant: Sumac.The food we serve is food we eat, and we'd like you to try the food we grew up eating.Super authentic Mediterranean, predominantly Lebanese restaurant, yet very eclectic, unconventional and not traditional. The laid-back environment gives it a feel of home. Eli's Grandmother's Baklava is to die for - family recipe since 1967. Very crunchy, very light on sugarIn no-time Sumac started catering to the NFL, Netflix, Paramount Pictures, Sephora, TMZ and so many other great companies and individuals.