Le Buddakan de Stephen Starr est un restaurant spectaculaire proposant les saveurs exotiques d'une cuisine asiatique moderne avec créativité et prestance. Bon Appetit indique « l'espace blanc est saisissant avec une table commune dont émane de la lumière au milieu de la pièce, une chute d'eau et un Bouddha de 3 mètres orné de bougies. L'icône religieuse veille sur vous tandis que vous savourez une cuisine pan-asiatique que dépasse de loin les plats que l'on peut trouver dans ce genre d'endroit. » Newsweek signale « La décoration est également annonciatrice d'une excellente cuisine. Vous entrez dans le Buddakan, l'un des nouveaux restaurants de Philadelphie les plus tendances, passez devant une chute d'eau chatoyante et des rochers japonais et vous vous dites "ginger-miso everything" avant même avoir aperçu le magnifique Bouddha de 3 mètres qui domine la salle à manger. Figurant parmi le America Top 50 Restaurants par Travel & Leisure et dans le Top Restaurant for Fun par Gourmet, le Buddakan est devenu l'un des restaurants dont on parle le plus dans tout le pays.
Le Butcher & Singer, occupant un magnifique emplacement historique au 1500 Walnut, propose une expérience culinaire intime et sophistiquée dans un cadre décontracté de clubhouse. Le restaurant apporte les véritables classiques du parfait Manhattan ou Sidecar, aux steaks et côtelettes maturés à sec, et en passant par le poisson frais. Le restaurant vous promet une expérience intemporelle et ludique dans l'ère continue du chophouse américain.
Three full stories of fun await you at the Continental Mid-town. Whether you’re relaxing in the lounge, swinging in a basket chair on the jet-set mezzanine or taking in the night along the airy rooftop patio, it’s a total reprieve from the expected. The mouth-watering menu features bold and eclectic flavors, from signature jumbo lump crab pad thai and Szechuan shoestring fries to playful spins like cheesesteak eggrolls and French onion soup dumplings. Expertly mixed pop and retro cocktails ensure there’s something for everyone to sip on, no matter the occasion.
Set on the Delaware River waterfront and located inside a historical riverfront pumping station, Fringe Bar is Philadelphia’s newest experiential, active fun space. As the latest addition to the FringeArts campus hub, the newly renovated bar and restaurant provide a highly versatile venue for unforgettable experiences year round. Dine indoors and enjoy our soulful pub cuisine featuring snacks and bites alongside an array of eclectic and funky beverage options enhanced by custom entertainment ranging from jazz ensembles, to funk bands, to cabaret, and more. Dining experiences are further accentuated by the soaring views of the Delaware River and Benjamin Franklin Bridge in our industrial-chic space directly adjacent to FringeArts’ renowned state-of-the-art 220 seat theater. Outdoors is Haas Biergarten, which serves as a vibrant, plant filled space in the warmer months and an intimate, cozy space in the cooler months.
Welcome to Tria, Philly's original casual wine bar since 2004.Our two Center City wine bars have helped elevate Philly’s wine scene while keeping it fun. Tria’s seasonally curated wine, cheese and beer menus showcase super-cool smaller producers who are driven by passion. The friendly Tria team will help you discover new flavor sensations if that’s your jawn. If you prefer, we’ll bring you more wine and leave you alone. It’s all good.We love wine and it shows, but Tria above all is a community where guests come to relax and connect. There are no TVs or other distractions. The “concept” is for our guests to engage in conversation made livelier, deeper and cheerier by the wine. Cheers!
Modern, inviting, stylish and fun, Del Frisco's Grille in Philadelphia takes the classic bar and grill to new heights, drawing inspiration from bold flavors and market-fresh ingredients. The energetic bar creates a buzz throughout the restaurant and sets the stage for an amazing night out.
We're SERIOUS about fun food. That means despite our chill atmosphere, all our burgers and bites are hand-crafted from scratch and made-to-order. From our homemade buns to our hand-smashed 100% certified angus beef burgers, our food is meticulously hand-picked by Executive Chef Pryce Morhalo using only the freshest ingredients. We're raising the bar for casual dining. And frankly, we’re in a league of our own. Our Shoobie Shakes shook Philly. They're straight out of dream: a massive milkshake, swirled with whipped cream and fresh chocolate, rimmed with the dust of cookies or graham crackers, and topped with decadent desserts—an entire slice of cake, or a melt-in-your-mouth s’more. But these milkshakes aren’t just for kids. Our shakes deliver an unforgettable experience to cherish with someone special. Dietary restrictions? No problem. We're proud to offer a wide variety of vegan, vegetarian, and gluten-free options, making our dining experience exclusively inclusive.
Le restaurant Panorama est une authentique trattoria dans le cœur de la vieille ville. La région du Nord influence sur ce restaurant italien de Philadelphie, avec des pâtes faites maison, des plats authentiques de veau, et des spécialités de fruits de mer frais. Ce qui distingue le Panorama est un bar à vin unique, avec son dispenseur à vin de 120 bouteilles, détenteur du record Guinness.
***CINCO DE MAYO! WALK-IN ONLY !***No fuss. No frills. Mexican. With timber plank flooring, dim lights and funky artwork, the vibe of Tio Flores can be best described as young and fun. This restaurant combines delicious food with a trendy ambience to provide an excellent dining and drinking experience to its guests.Amidst a constantly evolving menu, the offerings at Tio Flores include big-ass burritos, hand-smashed guacamole, killer margaritas, and a thoughtfully curated selection of tequila, mezcal and agave distillates.
Welcome to Tria, Philly's original casual wine bar since 2004.Our two Center City wine bars have helped elevate Philly’s wine scene while keeping it fun. Tria’s seasonally curated wine, cheese and beer menus showcase super-cool smaller producers who are driven by passion. The friendly Tria team will help you discover new flavor sensations if that’s your jawn. If you prefer, we’ll bring you more wine and leave you alone. It’s all good.We love wine and it shows, but Tria above all is a community where guests come to relax and connect. There are no TVs or other distractions. The “concept” is for our guests to engage in conversation made livelier, deeper and cheerier by the wine. Cheers!
