乾杯燒肉居酒屋 中山店 stands out as a noteworthy venue for fine 亞洲菜 cuisine. This establishment has received rave reviews for its excellent quality, especially the beef, which is of high-quality yet affordably priced. Patrons express great satisfaction with every piece of meat savored there. In addition to the meat, the side dishes also leave an unforgettable impression. The corn with cheese and spice, in particular, is highly lauded for its delectable flavor. The restaurant's commitment to delivering exquisite food experiences makes it a quintessential choice for 亞洲菜 cuisine lovers.
【Welcome】Aplus Dining Sake Bar is a relaxed and friendly bistro. We hope you enjoy our fusion-style Japanese food and sake selection. Experienced sommeliers is awlays ready to provide you sake pairing suggestions for your pleasant dining experience.【Average Price Per Customer】Lunch: Business Lunch Set $380~$480/setDinner: $800~$1000/person, drinks are not included(Prices are for reference only, subject to actual use)No minimum consumption, 10% service charge is required【Corkage Fee】There are more than 120 items of sake in Aplus, as well as a variety of red and white wines and spirits to choose from. $500 per bottle of corkage fee will be charged, if you bring your own beverages.【Reservation Notice】1. It is necessary to reserve a table 2 hours before arriving. Reservation within 30 days is available for online booking.2. The dining time is limited to 90 minutes. Our manager may extend your dining time depending on the on-site operating conditions.3. Thers is 10 minutes flexible time for possible lateness. If overtime, the seat will be canceled without prior notice. If you will arrive early or be late, please call us in advanc, thank you. (02) 27319266.4. If you are unable to attend your reservation, please cancel the reservation 2 hours before, to keep your right to make another reservation next time.5. If you need to change time or the number of customers, please call us in advance. (02) 27319266.6. Designated seats (ex. window seat.) are not accepted. If you have special needs, please inform in the other remarks field (ex. one vegetarian meal). Your needs will be arranged according to the on-site operating conditions.7. For reservations for more than 8 people, private dining, or if you need an independent dining area, please call (02) 27319266, we will more than happy to serve you.8. Reservations for this moment, or there are no available seats on the day you expect; we have a few seats reserved on site, please call the reservation hotline (02) 27319266, we will more than happy to serve you.
The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
First Chongqing Spicy Hotpot with 100% Wagyu Tallow in the WorldAfter 4 Visits, Be Addicted for LifeMala 45 is using 100% rare and precious wagyu tallow presenting authentic Chongqing dining culture with classic nine section spicy hotpot.A soup base made with rare and top quality wagyu tallow to create the "can't get enough of it" taste for our customers to chow down. Wagyu tallow has a low melting point and a high smoke point which is best for cooking a long period of time at high temperature. It contains 55% of unsaturated fatty acid which has 51% of Omega-9 fatty acid, and it is said to have more positive effect than regular tallow.Mala 45 presents authentic nine section hotpot with Chongqing spicy hotpot dining culture of “Seven ups and eight downs”, which means dipping and taking out repeatedly into the broth for the ingredients, awaken the desire on the tip of the tongue with hemp, spicy and fragrance of Chongqing.
**【 Booking Policy】**? Le Kief takes online reservation within one month. Please be ready to be seated at the time of your reservation. Should you arrive more than 10 mins after your booking time, you may lose your table to another group.? Le Kief is only able to accommodate specific number of guests and might not be able to add extra seats with short notice. If you wish to change the number of your party, please call us in advance for further arrangement. **【菱玖洋服 Le Keif's Notes】**Up to 2.5 hours on every Friday and Saturday. ???? To ensure you receive the best level of service from us, for the party of 5 or more, please contact our team directly by phone.?Please be informed that there is a minimum charge of TWD$500 per person, with additional 10% service charge.**【ROOM's Notes】**⏱ Table time limit is 2 hours per group???? To ensure you receive the best level of service from us, we recommend party of 2 per booking. For party of 5 or more, please leave us message at https://goo.gl/QQTzbW。?Please be informed that there is a minimum order of 1 set menu per guest, with additional 10% service charge.
Welcome to our island - HOSU. To optimize your dining experience, please read the following information carefully, we look forward to seeing you soon.[ Opening Hours ] Tuesday to Saturday18:00 - 22:00. Seats are only reserved for 15 minutes. Overtime will be charged 1,000 TWD/person and no seat will be allowed.[ Store holidays ]Every Sunday & Monday.Holiday or special events closures will be shown on the booking page calendar and social media.[ Menu ]- Seasonal: starting from $2,880TWD/person- wine pairing: 3 glasses TWD 1,280/person- wine pairing: 5 glasses TWD 1,580/person- wine pairing: 7 glasses TWD 1,980/person- Water charge: 100 TWD/person- 10% service charge[ Corkage Fee Policy ]- Wine, Japanese sake, spirits within 750ML 500TWD/bottle[ General Policy ]- We can adjust the menu content due to seasons, including vegetables, fish, meat, etc.- We reserve the right to cancel or change reservations.- To maintain the dining experience, children under 12 years old are not allowed. If bringing children under 12 years old is considered a violation of restaurant regulations, we will have the right to cancel the reservation and charge TWD 1,000 per person as a temporary cancellation.- No takeout service. No outside food and drink allowed.- Pets other than guide dogs are not allowed.- If you have wheelchairs or customers with limited mobility who need assistance, please contact us through social media.- If you have any dietary restrictions, please note them when booking and we will customize a special meal for you.- We offer vegetarian set meal with egg, milk, and spices at TWD 3,180 per person. Please make a note when making a reservation. - We DO NOT provide gluten-free/ Egg & milk free meal customization.- To maintain the dining experience of other customers, flash or own lighting equipment is prohibited; commercial photography is prohibited during the meal in this restaurant. Violators will be charged ten times the price of a single meal.- We CAN NOT assign seats and do not accept temporary changes or assigned seats.
A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
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