Meilleurs restaurants fusion à Datong District
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The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
『訂位須知』• 本餐廳僅接受事先預約用餐，所有食材都是根據當天預定人數採購及準備， 為避免造成浪費，請於訂位資料中註明是否有任何食物、飲料過敏(包含酒精類)或不能食用的食材，當日無法做食材的調整。• 餐廳食材調整僅針對食物過敏或宗教信仰飲食需求進行菜色更換，請於預定時主動告知，如未提前告知，恕不接受現場更改。• 訂位需預付訂金每人新台幣$1,500整，於期限內完成信用卡付款程序並收到確認簡訊，即視為訂位成功。• 完成付款前請再次確認訂位日期、用餐時間、訂位大名、人數及食材禁忌等，完成付款即視為訂位成功。『菜單』• 每人最低消費為一人份餐點+水資+服務費用。自帶酒水費用:• 自備酒, 酌收杯子清潔費NT$ 90 /杯，另加10%服務費『變更及取消』• 因食材均需提前預訂並依照當日訂位人數準備，如有變更或需取消訂位時，請務必於預訂用餐日一週前，確認變更內容或是完成取消訂位。• 如在用餐日三日前取消訂位或更改日期(不包含用餐日)，我們將訂金全額退還。• 用餐當天，若減少用餐人數，我們將收取食材損失費用每人新台幣$1500。• 如需更改訂位人數或時間，請您撥打訂席專線（+886 2 27189906），在服務人員與您確認更改前，訂位仍不算異動成功。私人包場和特別活動:• 可提供私人包場活動, 請過電話與我們聯絡。『餐廳規定』• 僅接受成人及8歲以上兒童訂位，餐點內容與成人無異。• 本餐廳有權更換菜單。• 因不可抗拒之因素或意外，本餐廳將保留取消或更改預約的權利。• 來店用餐請著正式服裝，請勿穿著T-Shirt、拖鞋、涼鞋並避免過度使用香水或古龍水。男士請勿穿著短褲。• 本店全面禁菸，電子菸屬於禁菸範圍之內。• 本餐廳禁用外食/外帶飲料，不接受寵物入內。『重點注意事項』*必填-用餐需求(飲食禁忌/過敏食材/慶祝姓名備註/服務語言):• 如有慶祝需求請備註慶祝本人姓名及事項。• 服務語言: 中文/英文
The Most Joyful Yakiniku Restaurant in Taiwan!Get the Touch Feeling of Being Alive, Let’s Chow Down and Drink Up!Kanpai Yakiniku Restaurant proudly proclaim that we are "Gas Station" for every customer by insisting on providing long-term grain fed and high-quality Australian Wagyu through cold chain delivery and aging management, customers can enjoy the joy of eating while drinking!Kanpai Group was founded in an alley in Taipei's East District in 1999. With all the grinding and hustling, Kanpai Yakiniku Restaurant provides customers with creative and popular activities such as "8 o'clock Kanpai, Kissing Challenge, Wagyu Steak for free? What is your best guess?".After years of hard work and improvement, Kanpai Yakiniku Restaurant is devoted to providing energies to our customers through delicious and mouthful meat, irresistible drinks, and lively dining environment. This is a special yakiniku culture started in Taiwan.
【Welcome】Aplus Dining Sake Bar is a relaxed and friendly bistro. We hope you enjoy our fusion-style Japanese food and sake selection. Experienced sommeliers is awlays ready to provide you sake pairing suggestions for your pleasant dining experience.【Average Price Per Customer】Lunch: Business Lunch Set $380~$480/setDinner: $800~$1000/person, drinks are not included(Prices are for reference only, subject to actual use)No minimum consumption, 10% service charge is required【Corkage Fee】There are more than 120 items of sake in Aplus, as well as a variety of red and white wines and spirits to choose from. $500 per bottle of corkage fee will be charged, if you bring your own beverages.【Reservation Notice】1. It is necessary to reserve a table 2 hours before arriving. Reservation within 30 days is available for online booking.2. The dining time is limited to 90 minutes. Our manager may extend your dining time depending on the on-site operating conditions.3. Thers is 10 minutes flexible time for possible lateness. If overtime, the seat will be canceled without prior notice. If you will arrive early or be late, please call us in advanc, thank you. (02) 27319266.4. If you are unable to attend your reservation, please cancel the reservation 2 hours before, to keep your right to make another reservation next time.5. If you need to change time or the number of customers, please call us in advance. (02) 27319266.6. Designated seats (ex. window seat.) are not accepted. If you have special needs, please inform in the other remarks field (ex. one vegetarian meal). Your needs will be arranged according to the on-site operating conditions.7. For reservations for more than 8 people, private dining, or if you need an independent dining area, please call (02) 27319266, we will more than happy to serve you.8. Reservations for this moment, or there are no available seats on the day you expect; we have a few seats reserved on site, please call the reservation hotline (02) 27319266, we will more than happy to serve you.
Réservé 1 fois aujourd'hui
High Rise Yakiniku Kaiseki Restaurant with Wagyu Lavish Fine Dining Experience in All Senses with Highest Quality WagyuWagyu 47 has a scenic view overlooking Taipei 101. Thecuisine we serve is the perfect combination of yakiniku, wagyu sushi, and Kaiseki. Menus are named after four seasons, and the seasonal dishes defines “Fine Dining with Deluxe Wagyu”. Tableside service allows the customers to immerse themselves in beautiful scenery and deliciousness, creating unforgettable memories of “Enjoying the best wagyu with special ones on any special days”
First Chongqing Spicy Hotpot with 100% Wagyu Tallow in the WorldAfter 4 Visits, Be Addicted for LifeMala 45 is using 100% rare and precious wagyu tallow presenting authentic Chongqing dining culture with classic nine section spicy hotpot.A soup base made with rare and top quality wagyu tallow to create the "can't get enough of it" taste for our customers to chow down. Wagyu tallow has a low melting point and a high smoke point which is best for cooking a long period of time at high temperature. It contains 55% of unsaturated fatty acid which has 51% of Omega-9 fatty acid, and it is said to have more positive effect than regular tallow.Mala 45 presents authentic nine section hotpot with Chongqing spicy hotpot dining culture of “Seven ups and eight downs”, which means dipping and taking out repeatedly into the broth for the ingredients, awaken the desire on the tip of the tongue with hemp, spicy and fragrance of Chongqing.
A Specialty Restaurant of 4 Famous Japanese Hotpots.Daily Hotpot Cuisine for Foodies with Delicious, Reliable, and Safe Ingredients. Kurogeya specializes in providing 4 Famous hotpots from Japan, which are Shabu-Shabu, Sukiyaki, Mizutaki, and Motsunabe. High-cost performance, customized combination, and quick service are 3 main features of Kurogeya.As a specialty restaurant providing daily delicacy for foodies, most cuisines are less than $1,000. Customers can easily enjoy Japanese Wagyu starting at $680 and Iberico Pork at $580.
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BONSHOT TAIPEI◆創意西餐融合料理提供時尚創意餐飲，包含創意排餐、義大利麵、燉飯和串烤美食。◆香麻烤串串，台灣風味串烤，特製刷醬及辣粉，絕佳下酒選擇。◆LIVE BAND表演舒適的餐飲用餐環境，每天呈獻現場精彩絕倫的音樂表演。◆信義區時尚景觀餐廳位於市中心的峽谷叢林風格，環繞著綠意盎然的時尚裝潢，是聚會和約會的絕佳去處。◆Creative fusion cuisine:Stylish and innovative dining with creative set meals, pasta, risotto, and skewers.◆Flavorful skewers with ours special sauce and chili powder, perfect for pairing with drinks.◆LIVE BAND performances:Enjoy exceptional live music daily in a comfortable dining setting.◆Restaurant in Xinyi District:Venue boasts a canyon-like jungle ambiance surrounded by greenery and stylish decor, perfect for gatherings and dates.
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