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Meilleurs restaurants américains contemporains à Westwood

Prix

47 restaurants disponibles à proximité

Photo du restaurant Wolfsglen
4.4
Génial(335)
Prix : cher
• Contemporary american • Westwood
Réservé 18 fois aujourd'hui
A delicious and refreshing take on the fine dining experience in Historic Westwood Village. Chef Fidel Guzman brings together familiar flavors from our favorite cultures and cuisines in Los Angeles.Come see the wonderful changes we've made as we seek to perfect the idea of "Los Angeles comfort food".
Photo du restaurant Double Take - Hotel Palomar Beverly Hills
4.1
Excellent(29)
Prix : raisonnable
• Contemporary american • Westwood
Located right on Wilshire Blvd, Double Take is an easy pit stop between Westwood and Beverly Hills. Stop in for coffee and freshly-baked pastries in the morning, or fuel a marathon writing session in the lounge with something from the breakfast menu, served until 11 a.m. After work, let our bartenders put a craft cocktail in your hand, paired with one of Chef Jose's creative market-inspired plates. The lounge with a large TV, bar, and dining areas allow you to seamlessly transition between meals, and work or fun. Better than braving the 405 at rush hour, no?
Photo du restaurant The Hideout
4.2
Génial(236)
Prix : raisonnable
• Contemporary american • Westwood
Réservé 1 fois aujourd'hui
“The Hideout” is the latest food and beverage installation by STK at W Los Angeles – West Beverly Hills. STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Photo du restaurant Maude
4.8
Exceptionnel(37)
Prix : très cher
• Contemporary american • Beverly Hills
Réservé 19 fois aujourd'hui
Realizing a lifelong dream, Curtis opened his first solo restaurant, Maude, in February 2014. We are so proud to be celebrating 10 years of tasting menus with Beverly Hills! Affectionately named after his late paternal grandmother, the restaurant pays homage to Maude, Curtis’ first culinary mentor whose sensibilities are resonant throughout the restaurant experience. The menu is a set, nine-plus-course chef’s tasting menu that focuses on California local and sustainable cuisine. Maude’s “menu-less” format and intimate 21-seat dining room with open-kitchen chef’s counter invites guests to put their trust into the hands of the chef, and allows for a strikingly detailed, personal, and attentive experience.
Photo du restaurant Sur Restaurant
4.5
Génial(10687)
Prix : raisonnable
• Contemporary american • West Hollywood
Réservé 92 fois aujourd'hui
Situé à West Hollywood, le Sur Restaurant vous accueille dans une véritable oasis, alliant harmonieusement un style européen, une atmosphère luxueuse et un service agréable. Vous souhaitez vous évader au-delà des frontières sans quitter le confort de West Hollywood ? Le Sur Restaurant, avec sa cuisine éclectique d'inspiration méditerranéenne et californienne, apporte une touche d'exotisme à ce quartier branché, au carrefour de Melrose et Robertson. Le Sur propose un service attentionné et convivial, ainsi qu'une cuisine internationale somptueuse, pour une expérience culinaire unique. Rénové avec des antiquités magnifiques et de superbes objets anciens par Lisa Vanderpump Todd, l'une des Real Housewives de Beverly Hills, le Sur possède une ambiance très attrayante. Il comporte une salle confortable à l'intérieur, une terrasse romantique et une salle privée chic.
Photo du restaurant The Penthouse Restaurant
4.4
Génial(4166)
Prix : cher
• Contemporary american • Santa Monica
Réservé 36 fois aujourd'hui
Le restaurant THE PENTHOUSE de l'hôtel The Huntley vous accueille dans un cadre ultra-lounge à couper le souffle, avec des cabanes de plage, des espaces à ciel ouvert, des comptoirs argentés et des bougies nues. Le célèbre designer Thomas Schoos (connu pour son travail dans des restaurants tels que le Koi et le TAO New York/Las Vegas) a fait équipe avec le chef exécutif Kevin Meyer pour manifester une nouvelle célébration visuelle des sens. Le Penthouse propose un menu américain contemporain avec des influences mondiales audacieuses. Le chef Meyer s'inspire de la cuisine de France, d'Espagne et d'autres pays pour présenter un menu qui combine des ingrédients de saison provenant des marchés de producteurs de Santa Monica avec des ingrédients uniques venus du monde entier. Ce menu innovant comprend des plats tels que le magret de canard au thym et au miel, le poulet Jidori cuit sous une brique, le bar avec son ragoût de haricots cannellini ou encore du bœuf Angus de première qualité. Enfin, le restaurant The Penthouse est également disponible pour des évènements privés.
Photo du restaurant Spago - Beverly Hills
4.8
Exceptionnel(5775)
Prix : très cher
• Contemporary american • Beverly Hills
Réservé 15 fois aujourd'hui
For latest booking availability visit: https://www.sevenrooms.com/landing/spagobhSpago Beverly Hills, Wolfgang Pucks legendary, flagship restaurant, continues to set the standard for cuisine, service and style, and is consistently recognized as the ultimate in fine dining. Spago presents a completely new menu and design. The master chef has re-invented the entire menu with his signature farm to table philosophy. Puck, along with Partner and Executive Chef Ari Rosenson, creates imaginative seasonal menus showcasing the best of California’s produce and products. Spago's new design from Waldo Fernandez complements the food with its clean and simple aesthetic, incorporating natural elements to add an organic feel. Spago is the recipient of the AAA Four Diamond Award and received two stars in The Michelin Guide-Los Angeles edition in 2009 and 2010.For latest booking availability visit: https://www.sevenrooms.com/landing/spagobh
Photo du restaurant Tom Tom
4.4
Génial(1304)
Prix : raisonnable
• Contemporary american • Beverly / Fairfax / La Brea / Third St.
Réservé 88 fois aujourd'hui
With their new partners Tom Sandoval and Tom Schwartz, Lisa Vanderpump and Ken Todd have added Tom Tom Restaurant & Bar as the newest crown jewel in the Vanderpump Family’s West Hollywood Empire. Voted Best Bar in Southern California by Los Angeles Travel Magazine, Tom Tom is at the same time decadent, relaxed and a bloody good time. Sandoval and Schwartz have developed signature cocktails and with a decadent plethora of hearty, healthy and elegant bar food, the menu is designed to be indulged in with friends and family.
Photo du restaurant The Henry - West Hollywood
4.8
Exceptionnel(1940)
Prix : cher
• Contemporary american • Beverly / Fairfax / La Brea / Third St.
Réservé 63 fois aujourd'hui
Welcome to the greatest neighborhood restaurant, a place where you can always count on a warm welcome from baristas, servers and bartenders who know your order by heart. A fusion of industrial and classical influences, our open dining spaces are bursting with charm and energy. Come and go with ease for your morning coffee, enjoy lunch with a colleague, gather the family together for dinner, or treat yourself to a post-work drink at the bar. For craveable eats and downright delicious cocktails, look no further than a place where you'll always be among friends, a place that feels like home: The Henry.
Photo du restaurant Ardor
4.4
Génial(682)
Prix : cher
• Contemporary american • West Hollywood
Réservé 17 fois aujourd'hui
California native John Fraser, who is spearheading the food and beverage experience at The West Hollywood EDITION, has created signature restaurant Ardor as a showcase for vegetable-forward healthy California cuisine with flavors inspired by local ingredients. Recognized as one of the best vegetable chefs in the world, Fraser’s menu features an artful balance of produce and meats, using techniques from around the world and products sourced hyper-locally. Each dish is made with organic ingredients and focuses on the essence of food, prepared simply and presented socially for a contemporary culinary journey. Live DJ on Friday and Saturday nights.Reservations are seated based on availability at arrival and are allocated 2 hours to dine once seated. Reservation of 5 or greater will be allocated 2.5 hours. Full party must be present in order to be seated & we allow a 15 minute grace period.An 18.5% Staff Charge Added to all Checks and is Paid Entirely to Service Staff
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