Miel de agave is a unique event space and restaurant in the heart of downtown Phoenix. We are born to host live music events and serve delicious mexican fusion cuisine. Our mission is to provide an unforgettable experience for our guests through world-class food and drinks, live music, and art. Our vision is to create a community gathering place where people can come together to celebrate life’s moments. Whether you’re looking for a place to eat, drink, listen to music, or just hang out with friends, Miel de agave is the perfect spot for you.
A collaboration between Boycott Bar's, Audrey Corley and Chubasco Tacos', Andrew Renteria. The duo brings an elevated dining experience to the Coronado Community with unparalleled flavors, cocktails, wines and boutique liquors that make Dahlia a must-try destination. Unforgettable dining awaits!*Note* Kitchen HoursKitchen Closes daily @ 10pm with the bar remaining open til 11pm Fridays & SaturdaysSundays Kitchen closes @ 9pm.