Toulouse Petit Kitchen & Lounge

4.6

4349 avis

30 $ ou moins

Américaine

Étiquettes principales :

La perle du quartier
Adapté aux occasions spéciales
Charmant

Se focalisant sur la cuisine, la décoration et l'imagerie du Vieux Carré, le Toulouse exhale le charme de la Nouvelle-Orléans. Ce restaurant figure parmi les restaurants à l'architecture la plus complexe et la plus ambitieuse des deux dernières décades. Les vastes menus mettent à l'honneur la diversité culinaire ainsi que des plats créoles et du Vieux Carré. Vous pourrez y savourer des préparations champêtres traditionnelles aux accents français et parisiens ainsi que des menus plus novateurs, disponibles uniquement au sein du restaurant. Le Toulouse met au cœur de ses préoccupations une décoration complexe et riche, une cuisine concoctée avec professionnalisme, de fabuleux cocktails, un choix de vins éclectiques du nord-ouest et de la France, un personnel hors du commun et des prix accessibles au cœur d'un cadre communautaire, propice aux rêveries.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

13 juin 2024

19:00

Réservé 93 fois aujourd'hui

Commande en livraison ou à emporter

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Grillade, Fruits de mer
Heures d'ouverture
Brunch sam., dim. 09:00–14:00 Petit-déjeuner lun.–ven. 10:00–15:00 Déjeuner Tous les jours 11:00–15:00 Happy hour Tous les jours 15:30–18:00 Dîner Tous les jours 15:30–23:30
Numéro de téléphone
(206) 432-9069
Site internet
http://www.toulousepetit.com/
Moyens de paiement
American Express, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Brian Hutmacher

Endroit
601 Queen Anne Avenue N., 98109 Seattle, WA
Quartier
Queen Anne
Rue transversale
Queen Anne Ave & Mercer
Infos de stationnement
Street Parking and various local pay parking lots.
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Dîner au bar, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Vin

Recommandé dans

Offres

The Best Happy Hour Menu in the Nation
Plusieurs dates disponibles
dim. - sam. - 16:00 - 18:00, 22:00 - 23:30
Join us for the best happy hour menu in the nation, with more than fifty exquisite preparations. Visit us early from 3pm - 6pm or make it a late night affair from 10pm until close.

Plats populaires

Muscovy Duck Confit and Butternut Squash Hash*22,00 $US
parsnips, brussels sprouts, tasso, yukon golds, fine herbes
Snake River Farms Pork Cheeks Confit Hash*22,00 $US
potatoes, house made pork cheeks, apples, arugula
Chicken Fried Chicken with Creole Sausage Gravy*20,00 $US
two eggs, housemade buttemilk biscuit
Toulouse Bolognese over Crescenza Bruschetta * 20,00 $US
two eggs, parsley, grana padano, arugula
St Helen's Steak 'Bavette' and Two Eggs* 29,00 $US
creole marinade, shallot pan sauce, arugula 'salad'
Classic Egg Breakfast*20,00 $US
Two eggs, breakfast potatoes & your choice of meat and toast snake river farms ham, housemade garlic sausage, or bacon white, wheat, rye or buttermilk biscuit
Crispy Tasso Cakes with Acadiana Hollandaise* 20,00 $US
tasso, tomato confit and corn polenta cakes

Creole Breakfast Classics

Served with two cage-free eggs

Spicy Creole Andouille Hash*20,00 $US
tasso, housemade andouille, mama lil's peppers, tomato confit
Crispy Tasso Cakes with Acadiana Hollandaise*20,00 $US
tasso, tomato confit and corn polenta cakes
Buttermilk Biscuits and Creole Sausage Gravy* 20,00 $US
Served with breakfast potatoes.
Acadiana Meatloaf and Eggs with Tasso Gravy*20,00 $US
Served with breakfast potatoes.
Barbecued Shrimp New Orleans w/ Red Mill Grits* 25,00 $US
'Lucy' Shrimp, Crawfish and Andouille Sausage* Over Red Mill Grits 25,00 $US
Shrimp Creole and Eggs over Red Mill Grits* 25,00 $US
Bayou Fisherman's Breakfast*29,00 $US
shrimp, pacific fish, crawfish, tasso, creole sauce

-

Toulouse Beignets
with powdered sugar and chicory caf anglaise
Fonte Coffee French Press
Ground to order for that perfect cup
The City's Best Fruit Plate
changes seasonally, always with condensed milk-vanilla cream

Toulouse Eggs Benedicts

With our house made hollandaise over a toasted English muffin with breakfast potatoes,

Snake River Farms Kurobota Ham* 20,00 $US
Acadiana Benedict* 29,00 $US
dungeness crab, prawns, andouille, creole hollandaise
Fried Oysters and Bacon Benedict 26,00 $US
Applewood Smoked Bacon and Arugula 23,00 $US
Heirloom Tomatoes and Avocado* 22,00 $US
'Florentine' with Heirloom Tomatoes and Arugula* 20,00 $US
Housemade Garlic-Fennel Sausage and Avocado with Creole Hollandaise 24,00 $US
Dungeness Crab with Fine Her bes*33,00 $US
'Eggs Hussarde' with Snake River Farms Ham and Veal Shallot Pan Sauce* 24,00 $US
'Eggs Charcutieres' with Rustic Duck and Pistachio Terrine with Veal Shallot Pan Sauce* 26,00 $US

Breakfast Sandwiches and Salads *

Grilled Asparagus Wrapped with Prosciutto* with a Fennel-Arugula 'Salad'20,00 $US
poached eggs, arugula, basil, broken balsamic vinaigrette
F risee, Arugula, and Bacon Lardons Salad*20,00 $US
two eggs, potato coins, fine herbes and bacon vinaigrette
Crisp and Velvety Croque Madame* 25,00 $US
snake river farms ham, gruyere, d.ijon mustard topped with two eggs and gruyere mornay.
SRF Ham, Smoked Mozzarella and Fried Egg Sandwich22,00 $US
avocado, lettuce, tomatoes, herb ailoi
Toulouse BLTA Breakfast Sandwich*20,00 $US
fried egg, bacon, avocado, lettuce, romas, herb ailoi

Softly Scrambled Eggs

Served with Toulouse Breakfast Potatoes. * All composed eggs scrambles are prepared 'softly set' with fine herbes in accordance with traditional technique.

Acadiana Scramble*29,00 $US
dungeness crab, shrimp, andouille, tomato confit, asparagus garlic conf it, fine herbes, creole hollandaise
Housemade Tasso and Tomato Conf it Scramble* 20,00 $US
shallots, garlic conf it, fine herbes, asparagus
'Big Easy' Housemade Andouille Sausage Scramble* 20,00 $US
holy trinity, fresh herbs, tasso-black pepper gravy
Housemade Garlic Fennel Sausage Scramble* 20,00 $US
tomato and garlic confit, stilton bleu, classic mornay
Dungeness Crab and Asparagus Scramble* 33,00 $US
shallots, chervil, chives, mornay
Eggs 'F orestiere' with Oyster Mushrooms*20,00 $US
truffle oil, asparagus, cave aged gruyere, hi1e herbes
Piquillo Pepper Scramble with Goat Cheese* 20,00 $US
arugula, garlic confit, shallots
Eggs with SRF Kurobota Ham with*20,00 $US
Cave-Aged Gruyere, Shallots and Fine Herbes

Sweet Stuff

Creme Caramel French Toast * 18,00 $US
fresh strawberries & pecan butter
- add Tuvo Exggs and Bacon, Ham, or Sausage 10,00 $US
Bowl of Granola with Fresh Fruit 12,00 $US
Honey-Vanilla Yogurt 10,00 $US

Daytime Drinking Has Never Been so Fun and Guilt Free .

Before 6pm every cocktail listed below is always $14

Katie Mae
vodka, elderflower, grapefruit, cava
Madame Toulouse
grapefruit vodka, peach puree, honey, sparkling wine
French 77
sparkling brut, copley gin, elderflower, lemon twist
Toulouse Hurricane
light & dark rum, passion fruit, pineapple, angostura, maraschino
Sazerac
rye whiskey, pernod rinse, peychaud bitters, sugar, lemon twist
Creole Bloody Mary
house-made bloody mary mix, vodka, creole salt
Champagne Mimosa
sparkling wine, fresh orange juice
The Saint
bourbon, lemon, ginger liqueur, lillet, grapefruit
Botanical Peach Blossom
ketel one botanical peach orange, lemon, sage, press
Cafe Toulouse
brovo chocolate liqueur, grand marnier, all-spice dram, & whip
Big Easy Margarita
reposado tequila based classic with a splash of grapefruit
Vieux Carre
brandy vsop, rye whiskey, carpano, benedictine
Short and Spicy Margarita
reposado tequila, verde poblano, citrus & spicy gum syrup
Toulouse Red Sangria
red wine, peach schnapps, orange juice, pineapple juice
Sayulita Paloma
reposado, passion fruit, grapefruit, lime, dry orange soda

*Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness.

We proudly compensate our Kitchen at the top of our industry. A Living Wage Surcharge of 5 % will be added to all checks.

The Toulouse Petit Weekday Lunch Menu

Served after 11 am to 3pm Every Day

Salads

Steak 'Bavette' and Heirloom Tomato Salad *32,00 $US
bibb lettuce, heirloom tomatoes, pine nuts, grilled sweet onions, hi1e herbes, rosemary vinaigrette, basil pistou
Dungeness Crab, Blood Orange and Pistachio Salad 29,00 $US
avocado, fennel, arugula, champagne vinaigrette
Dungeness Crab and Wild Patagonian Prawns in a Seafood 'NOLA' Salad37,00 $US
avocado, pearline tomatoes, bacon, stilton bleu, nicoise olives, tarragon, chives, 'louis' emulsion

Soups

True French Onion Soup Lyonnaise 12/15
rich beef stock, cave aged gruyere, onion confit
Fried Chick.en and Housemade Andouille Gumbo
Seafood Gumbo (cup size) 15/19
shrimp, pacific fish, andouille, crawfish, tomato confit

Soup and Salad Combo

Choose a Soup and a Starter Salad Below 24

Toulouse Market Salad15,00 $US
haricots verts, asparagus, yellow beets, ni oise olives, hne herbes, champagne-sherry vinaigrette
Yellow Beets, Haricots Verts and Pistachios15,00 $US
stilton bleu cheese with walnut vinaigrette
Bibb Lettuce, Arugula and Ei1e Herbes Salad 12,00 $US
Hearts of Romaine Salad with Crispy Hot Coppa 15,00 $US
toasted pine nuts, 'caesar' emulsion, grana padano
F risee, Bacon Lardons and Poached Hen Egg 16,00 $US
castlefranco, fingerling coins, crostini, hi1e herbes
Fried Oysters Salad with Bacon Lardons 17,00 $US
Creole Gulf Prawn and Avocado Salad 19,00 $US
arugula, bibb lettuce, heirlooms, avocado, fine herbes
Add Rustic Duck and Fresh Herbs Terrine14,00 $US

Small Plates

Brussels Sprouts E-itt1 with Sriracha Rouille 13,00 $US
Dungeness Crab over Fried Green Tomatoes with a Tarragon-Chive Ravigote 32,00 $US
Crawfish Beignets with Rpper 'Chow ChoJ 17,00 $US
Penn Cove Mussels Mariniere with Tarragon19,00 $US
'Sinister' Pan Seared Wild Pacific Shrimp17,00 $US
Patagonian Prawns with Shallot Paste and Red Basil17,00 $US
Catalan-style Prawns with Palacios Chorizo17,00 $US
Fried Yearling Oysters with Remoulade17,00 $US
Kurobota Garlic Fennel Sausage with Tomato-Basil Jam and Crescenza Bruschetta15,00 $US
Braised and Fries Carlton Farms Bacon17,00 $US
Crispy Fried Pork Cheeks Confit with Mostarda17,00 $US
Rustic Duck and Pistachio Terrine Campagne20,00 $US

Toulouse Sandwiches and Burgers

Served with pommes frites and classic garlic aioli

Steak 'Bavette' and Smoked Mozzarella24,00 $US
with Caramelized Onions, and Mama Lil's Peppers fresh herbs mayo, french onion soup broth
The Toulouse Muffuletta20,00 $US
hot coppa, mortadella, soppresatta, smoked mozzarella, spicy olive-pepper relish, fresh herbs mayonnaise
Prosciutto and Hot Coppa with Smoked Mozzarella, Arugula, and Basil 20,00 $US
roma tomatoes, red onions, fresh herbs mayonnaise
Crisp and Velvety Croque Monsieur20,00 $US
snake river farms ham, gruyere, dijon mustard, mornay
Croque Madame with two eggs 25,00 $US
B.L.T. with Avocado20,00 $US
fresh herb aioli, rustic Macrina bakery country bread
Mozzarella and Basil 'Caprese'20,00 $US
arugula, basil, roma tomatoes, red onion, herb mayo
True Po' Boys
on a light french roll with lettuce, roma tomatoes, mama lil's peppers, and a creole mayonnaise,
Pork. Cheeks Confit 'Rueben'20,00 $US
macrina rye, cave aged guyere, sauerkraut, remoulaude
Hot Acadiana Super Premium Meatloaf Sandwich20,00 $US
caramelized onions, lettuce, tomato, herb mayo
Tuscan-style Chicken with Smoked Mozzarella20,00 $US
hot coppa, mortadella, soppresatta, smoked mozzarella, spicy olive-pepper relish, fresh herbs mayonnaise
Grilled Chicken Club with Bacon and Avocado 23,00 $US
caramelized onions, provolone, lettuce, tomato, herb aioli 20 with Stilton Bleu Cheese
The Toulouse Lunch Burger *19,00 $US
choice of all natural RR Ranches Beef from Okanogan or Grilled Chicken Breast in Tuscan Marinade Macrina Bakery Potato Bun with lettuce, tomato, red onion, herbs mayo, and pommes frites.

French Qµarter Standards and Seasonal Reparations

Big Easy Jambalaya25,00 $US
unapologetically spicy, deep, dark creole flavor
Toulouse Seafood Gumbo25,00 $US
prawns, pacific fish, crawfish andouille sausage, dark roux
Fried Chicken and Housemade Andouille Gumbo 23,00 $US
dark roux, holy trinity, tomato confit, creole rice
Blackened Long Line Fresh and Local Rockfish* with a Creole Crawfish-Tasso Sauce25,00 $US
served over creamy corn grits
Creole Prawn and Tasso Linguine25,00 $US
tomato confit, housemade smoky, paprika, red basil
'Lucy' Shrimp, Crawfish and Andouille over Grits 25,00 $US
'Barbecued' Shrimp New Orleans25,00 $US
paprika, cayenne, served over creamy corn grits
Classic Gulf Shrimp Creole25,00 $US
creole basmati rice, scallion, parsley
LL Local Rockfish, Patagonian Prawns and Mussels in a Creole Court Bouillon with Rouille and Pastis 29,00 $US
Local Fresh Halibut with Pistachios and Asparagus30,00 $US
shallots, tarragon, sherry nuoc cham
Saffron, Dijon and Tarragon Penn Cove Mussels with Frites 25,00 $US
Pan Seared Diver Sea Scallops*33,00 $US
With Creamed Corn and Red Basil 'Humita'
Sea Scallops and Cod in a Saffron Bouillabaisse Patagonian Prawns, & Local Mussels 34,00 $US
St. Helen's Ranchers Steak. 'Bavette' Frites *32,00 $US
tender flank steak bavette, maitre d' hotel butter, aioli
Grimaud Farms Fragrant Muscovy Duck Confit with Brussel Sprouts and Housemade Tasso29,00 $US
cippolinis, shallots, grain mustard, oloroso sherry
SRF Wagyu Sirloin with Crawfish-Tasso Sauce * 44,00 $US
crawfish tails, thyme, pureed yukon potatoes.
Acadiana Super Premium Meats Meatloaf 25,00 $US
tasso gravy, andouille, cayenne, pureed potatoes
Kurobota Pork, AR Lamb and Beef Bolognese 25,00 $US

Lunchtime Pastas

Fennel Braised Kurobota Pork. Shoulder Sugo with Housemade Ricotta Gnocchi and Fried Sage 25,00 $US
San Daniel Prosciutto, Yellow Corn and Mushrooms with Housemade Ricotta Gnocchi and Fried Sage 24,00 $US
SRF Kurobota Fennel Sausage, Oyster Mushrooms, English Peas, Grana Padano and Crescenza Cheese 24,00 $US
Foraged Mushrooms, Butternut Squash, and Hazelnuts with Housemade Ricotta Gnocchi and Fried Sage 24,00 $US
SRF Garlic-Fennel Sausage, Tagliatelle 23,00 $US
with Bright Heirloom Tomatoes and Fresh Herbs
Dungeness Crab, and Yellow Corn35,00 $US
with Ricotta Gnocchi, Tarragon and Crescenza Cheese

*Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase one's chance of contracting a food borne illness.

We proudly compensate our Kitchen at the top of our industry. A Living Wage Surcharge of 5 % will be added to all checks.

Avis de 4 349 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Seattle / Est de Washington
Les plus réservés
Seattle
Américaine
Seattle
Les plus réservés

4 350 avis

T
Tho54
Seattle
55 avis
5.0
55 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
We always have a great time here. Food never disappoints. The beverages were delicious but the bar service was slower than normal.
Cet avis est-il utile ?
k
kc444
Los Angeles
7 avis
5.0
7 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Made a reservation a week prior for a Sunday brunch in June. We picked Toulouse since we recently came back from amazing food experiences in New Orleans. Seating was near immediate, in a booth very comfortable for the 5 of us. Waitress was knowledgeable, friendly, and attentive. Food was delicious and choice expansive despite not having red beans and rice and ettoufe. Highlight especially the fried chicken atop gumbo and the rockfish/crayfish on creamy grits. And bananas Foster was better than in NOLA even though there was no flaming entertainment. Finally, very good value for some excellent food, service, and ambiance.
Cet avis est-il utile ?
OT
OpenTable Diner
Seattle
1 avis
4.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
large portions before a ballet are not really needed
Cet avis est-il utile ?
JW
JonW
Seattle
2 avis
4.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Enjoy and appreciate Toulouse Petit for standing out from all the restaurants that seem to come and go along the Mercer Street corridor. Great pre-performance meeting place — or after — if you are fortunate to snag a table as it is always packed. A good thing! I’ve never had a bad meal or experience with its attentive staff and great ambiance albeit loud and frenetic. That said, the happy hour menu should stop calling itself that since, like restaurants everywhere, its small plate style offerings have creeped up to main menu prices. In addition, a living wage fee is added to your bill. I still recommend highly, and will still go in future, but more as a special treat since cost to dining experience value, it isn’t anymore.
Cet avis est-il utile ?
t
tuckmics
Seattle
14 avis
5.0
14 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
As usual, wonderful food and service. We had a table by the window, it was warm & sunny with the windows open. Great view of the busy sidewalk and the space Needle.
Cet avis est-il utile ?
JZ
JoanZ
Chicago
3 avis
VIP
5.0
3 avis
Y est allé·e le 4 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food was amazing, very creative menu. Our server was great!
Cet avis est-il utile ?
k
ksseattle
Seattle
7 avis
VIP
5.0
7 avis
Y est allé·e le 3 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
It's been years since eating here and I was concerned post-pandemic it may not live up to what we remembered and enjoyed. So many places are not what they once were. I needn't have worried because the food was delicious - we had salads, steaks, mussels and a pasta dish. The service was friendly and attentive. I look forward to going back.
Cet avis est-il utile ?
OT
OpenTable Diner
Portland
1 avis
3.0
1 avis
Y est allé·e le 2 juin 2024
1. Global 3
2. Plats 2
3. Service 4
4. Atmosphère 5
Great ambience and service but the food was only average.
Cet avis est-il utile ?
MD
MaiD
Seattle
9 avis
5.0
9 avis
Y est allé·e le 2 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always the best place for breakfast! Drinks are off the hook!
Cet avis est-il utile ?
RC
RenataC
Seattle
25 avis
VIP
5.0
25 avis
Y est allé·e le 1 juin 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Great restaurant with many menu options for all tastes!
Cet avis est-il utile ?

FAQ

Toulouse Petit Kitchen & Lounge propose un service de livraison en partenariat avec Uber Eats.

Le restaurant Toulouse Petit Kitchen & Lounge est noté 4.6 étoiles par 4349 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

13 juin 2024

19:00

Réservé 93 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Toulouse Petit Kitchen & Lounge

601 Queen Anne Avenue N., 98109 Seattle, WA

Salles

Informations supplémentaires

Rue transversale
Queen Anne Ave & Mercer
Quartier
Queen Anne
Heures d'ouverture
Brunch sam., dim. 09:00–14:00 Petit-déjeuner lun.–ven. 10:00–15:00 Déjeuner Tous les jours 11:00–15:00 Happy hour Tous les jours 15:30–18:00 Dîner Tous les jours 15:30–23:30
Prix
30 $ ou moins
Cuisine(s)
Américaine, Grillade, Fruits de mer
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Street Parking and various local pay parking lots.
Moyens de paiement
American Express, Mastercard, Visa
Chef de cuisine
Brian Hutmacher
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Au comptoir, Bar complet, Bar/salon, Bière, Brunch le week-end, Cocktails, Dîner au bar, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Vin

Site internet
http://www.toulousepetit.com/
Numéro de téléphone
(206) 432-9069

Toulouse Petit Kitchen & Lounge

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

The Best Breakfast Restaurants in Seattle

The Best Happy Hour Menu in the Nation

Toulouse Beignets

Creme Caramel French Toast

Fried Chicken and Housemade Andouille Gumbo

Weekday Brunch Happy Hour Menu

Composed Breakfast Plates

Muscovy Duck Confit and Butternut Squash Hash*22,00 $US

Snake River Farms Pork Cheeks Confit Hash*22,00 $US

Chicken Fried Chicken with Creole Sausage Gravy*20,00 $US

Toulouse Bolognese over Crescenza Bruschetta * 20,00 $US

St Helen's Steak 'Bavette' and Two Eggs* 29,00 $US

Classic Egg Breakfast*20,00 $US

Crispy Tasso Cakes with Acadiana Hollandaise* 20,00 $US

Creole Breakfast Classics

Spicy Creole Andouille Hash*20,00 $US

Crispy Tasso Cakes with Acadiana Hollandaise*20,00 $US

Buttermilk Biscuits and Creole Sausage Gravy* 20,00 $US

Acadiana Meatloaf and Eggs with Tasso Gravy*20,00 $US

Barbecued Shrimp New Orleans w/ Red Mill Grits* 25,00 $US

'Lucy' Shrimp, Crawfish and Andouille Sausage* Over Red Mill Grits 25,00 $US

Shrimp Creole and Eggs over Red Mill Grits* 25,00 $US

Bayou Fisherman's Breakfast*29,00 $US

-

Toulouse Beignets

Fonte Coffee French Press

The City's Best Fruit Plate

Toulouse Eggs Benedicts

Snake River Farms Kurobota Ham* 20,00 $US

Acadiana Benedict* 29,00 $US

Fried Oysters and Bacon Benedict 26,00 $US

Applewood Smoked Bacon and Arugula 23,00 $US

Heirloom Tomatoes and Avocado* 22,00 $US

'Florentine' with Heirloom Tomatoes and Arugula* 20,00 $US

Housemade Garlic-Fennel Sausage and Avocado with Creole Hollandaise 24,00 $US

Dungeness Crab with Fine Her bes*33,00 $US

'Eggs Hussarde' with Snake River Farms Ham and Veal Shallot Pan Sauce* 24,00 $US

'Eggs Charcutieres' with Rustic Duck and Pistachio Terrine with Veal Shallot Pan Sauce* 26,00 $US

Breakfast Sandwiches and Salads *

Grilled Asparagus Wrapped with Prosciutto* with a Fennel-Arugula 'Salad'20,00 $US

F risee, Arugula, and Bacon Lardons Salad*20,00 $US

Crisp and Velvety Croque Madame* 25,00 $US

SRF Ham, Smoked Mozzarella and Fried Egg Sandwich22,00 $US

Toulouse BLTA Breakfast Sandwich*20,00 $US

Softly Scrambled Eggs

Acadiana Scramble*29,00 $US

Housemade Tasso and Tomato Conf it Scramble* 20,00 $US

'Big Easy' Housemade Andouille Sausage Scramble* 20,00 $US

Housemade Garlic Fennel Sausage Scramble* 20,00 $US

Dungeness Crab and Asparagus Scramble* 33,00 $US

Eggs 'F orestiere' with Oyster Mushrooms*20,00 $US

Piquillo Pepper Scramble with Goat Cheese* 20,00 $US

Eggs with SRF Kurobota Ham with*20,00 $US

Sweet Stuff

Creme Caramel French Toast * 18,00 $US

Bowl of Granola with Fresh Fruit 12,00 $US

Honey-Vanilla Yogurt 10,00 $US

Daytime Drinking Has Never Been so Fun and Guilt Free .

Katie Mae

Madame Toulouse

French 77

Toulouse Hurricane

Sazerac

Creole Bloody Mary

Champagne Mimosa

The Saint

Botanical Peach Blossom

Cafe Toulouse

Big Easy Margarita

Vieux Carre

Short and Spicy Margarita

Toulouse Red Sangria

Sayulita Paloma

*Eating raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a food borne illness.