Steak 48 - Philadelphia

4.8

4659 avis

50 $ et plus

Grillade

Étiquettes principales :

Adapté aux occasions spéciales
Chic
Romantique

Not just another steakhouse, Steak 48 - Philadelphia is a contemporary steakhouse featuring prime steaks, a raw bar and extensive fresh seafood selection, other unique appetizers and side dishes including a double baked truffle potato, asparagus fries and corn crème brûlée, classic cocktails and an extensive award winning wine list.

In order to support our service staff there is a 20% gratuity on all checks. At Steak 48, we encourage all of our guests to get dressed up for a great experience. In order to maintain an enjoyable environment for all guests, athletic wear, excessively revealing clothing, exposed undergarments will not be permitted. We prefer no printed t-shirts, hats or visors and always appreciate collared shirts or sports coats. Please dress as your elegant selves. You are going to have a great time!

If you are looking for any special accommodations or flowers please reach out to us directly!

We look forward to seeing you!

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

15 mai 2024

19:00

Réservé 62 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer, Steak
Heures d'ouverture
Souper lun–jeu 17:00–21:30 ven 17:00–22:00 sam 16:00–22:00 dim 16:00–21:30 Bar lun–jeu, dim 16:00–21:30 ven, sam 16:00–22:00
Numéro de téléphone
(215) 552-4848
Site internet
http://www.steak48.com/
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Ron Reid
Installations pour l'événement privé
Steak 48 - Philadelphia has a collection of intimate spaces with many dining rooms, offering a host of options tailored to your specific needs. At Steak 48 - Philadelphia our menu features the best of prime steaks, fresh seafood and shellfish.

Endroit
260 S Broad Street, 19102 Philadelphia, PA
Quartier
Rittenhouse Square
Rue transversale
South Broad Street ; Spruce
Infos de stationnement
Valet available
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Vin

Recommandé dans

A Guide to the Best Date Spots in Philadelphia & New Jersey

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Plats populaires

Prime Steakhouse Meatballs14,00 $US
prime beef + pork - family recipe
Crispy Shrimp28,00 $US
sweet thai chili - garlic aioli
Hawaiian Poke*39,00 $US
ahi or salmon - cucumber - thai chili - togarashi sauce
Fresh Burrata27,00 $US
tomato jam - smoked sea salt - pickled onion
Sautéed Shrimp Vince31,00 $US
chardonnay - garlic butter - parmesan herb toast
Braised Pork Belly21,00 $US
local honey - sweet thai chili - sautéed spinach
Wagyu Beef Tartare*38,00 $US
deviled egg mousse - grilled soft bread
Blistered Shishito Peppers14,00 $US
smoked lemon essence - roasted garlic - sea salt
King Crab + Avocado Stack39,00 $US
yuzu emulsion - crispy shallots - wonton - heirloom cherry tomato
Rhode Island Calamari & Shrimp24,00 $US
cherry peppers - buttermilk - seasoned flour
Crispy Shrimp Deviled Eggs21,00 $US
deviled eggs - parmesan - crispy shrimp
Chicken Fried Lobster Tails52,00 $US
crispy - chesapeake bay seasoning - green chili aioli

Salads

Roasted Beet**15,00 $US
ruby + golden beets - goat cheese - pistachios
Chopped Napa**16,00 $US
heirloom cherry tomatoes - radicchio - white balsamic - miso honey - toasted sesame seeds
Steak Knife BLT Wedge**18,00 $US
baby iceberg head - stella blue cheese - crispy bacon - heirloom cherry tomato
48 Caesar with Warm Poached Egg*18,00 $US
romaine - poached farm fresh egg - warm croutons
Superfood**17,00 $US
baby lettuce - sriracha sunflower seeds - seasonal berries - goat cheese - champagne fig dressing
Heirloom Tomato**17,00 $US
champagne vinaigrette - feta crumbles - micro arugula - sea salt

Raw Bar - Fresh Seafood Tower

your choice of our chef's selection of fresh shellfish items from our raw bar including:

Maine Lobster Cocktail**0,00 $US
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP0,00 $US
Colossal Shrimp Cocktail**11,00 $US
house-made cocktail sauce - atomic horseradish
Chef's Daily Selection of Fresh Oysters* **0,00 $US
east coast + west coast - champagne mignonette
- MP0,00 $US
Iced Alaskan King Crab Legs**0,00 $US
house-made cocktail sauce - drawn butter - atomic horseradish - creamy mustard
- MP0,00 $US

Caviar - Pure Osetra Sturgeon

our caviar is sustainably and ethically raised in poland & italy

Sasanian Siberian Osetra150,00 $US
medium dark pearls - crisp - nutty - fresh blinis - traditional accompaniments
Sasanian Royal Osetra250,00 $US
large amber pearls - nutty - velvet texture - fresh blinis - traditional accompaniments
Sasanian Imperial Osetra350,00 $US
large golden pearl - buttery salty - hazelnut - fresh blinis - traditional accompaniments

Steak 48® - Featuring Prime Steaks & Chops

responsibly farmed and wet aged 28 days - hand cut in house by our master butcher

NY Strip* **59,00 $US
- Small (12oz)59,00 $US
- Regular (16oz)73,00 $US
Petite Filet Mignon* **62,00 $US
- Small (8oz)62,00 $US
Bone-In Filet Mignon* **76,00 $US
- Small (12oz)76,00 $US
- Regular (18oz)89,00 $US
Steak Farina*77,00 $US
our bone-in filet with an egg
- Small (12oz)77,00 $US
Westholme Australian Wagyu Filet* **0,00 $US
Limited availability. Available in Small (8oz), Regular (12oz)
- MP0,00 $US
Filet Mignon* **76,00 $US
- Regular (12oz)76,00 $US
Bone-In KC Strip* **77,00 $US
- Regular (18oz)77,00 $US
Bone-In Ribeye* **79,00 $US
- Regular (22oz)79,00 $US
45 Day Dry Aged Bone-In Ribeye* **99,00 $US
- Regular (22oz)99,00 $US

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**8,00 $US
Black Truffle Green Peppercorn4,00 $US
Truffle Butter**9,00 $US
Crab Cake "Oscar"23,00 $US
Chef Style Burrata**10,00 $US
Crispy Shrimp12,00 $US
Black Truffle Sautéed Maine Lobster**54,00 $US

Ocean 48 - Our Fresh Seafood

Ocean 48's fresh fish is responsibly sourced from sustainable fisheries when available

Shetland Island Salmon*46,00 $US
braised** or spiedini - scottish coast
Blue Crab Stuffed Sole62,00 $US
chesapeake bay seasoning - imperial mustard - braised
New Bedford Sea Scallops* **57,00 $US
lemon butter - sea salt - chardonnay
Maryland Style Lump Crab Cakes*56,00 $US
jumbo lump crab - old bay seasoning - buttered breadcrumbs
Chilean Sea Bass*62,00 $US
braised** or spiedini - chardonnay - sea salt - cracked pepper
Whole Jumbo Alaskan King Crab Legs**0,00 $US
split - drawn butter
- MP0,00 $US
Twin Lobster Tails**0,00 $US
broiled - drawn butter - paprika
- MP0,00 $US

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomatoes + EVOO**6,00 $US
Chardonnay Butter with Shallots + Fresh Mint**6,00 $US
Black Truffle Sautéed Maine Lobster**54,00 $US
Crab Cake "Oscar"23,00 $US

More than Steak

Prime Steakhouse Meatloaf48,00 $US
ribeye - filet mignon - pork - black truffle green peppercorn
Bone-In Iberico Pork Chops* **57,00 $US
double cut - heritage breed southern spain
Bone-In Veal Chop* **76,00 $US
broiled - northern midwest farms
Australian Heritage Whole Rack of Lamb* **0,00 $US
all natural - ranch raised
- MP0,00 $US

Sides Matter

Boursin Cheese Whipped Potatoes**14,00 $US
yukon + russets - classic fine herb garlic boursin - sweet cream
Whipped Praline Sweet Potato16,00 $US
madagascar vanilla bean - mascarpone - candied pecans - streusel crisp
Chef Reid's au Gratin Potatoes**21,00 $US
caramelized onion - gouda - mozzarella
Asparagus Fries17,00 $US
vanilla tempura - sea salt - cracked black pepper - tomato hollandaise
Truffled & Salted Crispy Fries15,00 $US
maldon seasalt - white truffle oil - shaved parmesan
Shells & Cheese17,00 $US
boursin cheese + velveeta - garlic bread crumbs - caramelized
Broccoli, Spinach or Asparagus**16,00 $US
sautéed - sea salt - shaved parmesan
Sugar Snap Peas**13,00 $US
sautéed - olive oil - sea salt - cracked pepper
Corn Crème Brûlée18,00 $US
sweet corn - cream - turbinado sugar
Roasted Brussels Sprouts**17,00 $US
Sea salt - hardwood smoked bacon - get these!
Double Baked Truffle Potato31,00 $US
Shaved black truffle - fontina + gouda cheeses - awesome!
Loaded Baked Potato**15,00 $US
wisconsin cheddar - bacon - chives - sour cream
Alaskan King Crab and Shrimp Shells + Cheese48,00 $US
alaskan king crab leg and atlantic shrimp - boursin cheese + valveeta - garlic bread crumbs - caramelized
Sautéed Sweet Corn**14,00 $US
cilantro - chopped parsley
Creamed Spinach16,00 $US
chopped spinach - smoked garlic - artichoke hearts - sweet cream
Sautéed Kennett Square Mushrooms**19,00 $US
seasonal variety - garlic - parsley - thyme

Avis de 4 659 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,8Service
4,8Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Philadelphia County
Grillade
Philadelphie
Les plus réservés

4 659 avis

r
roberth
Washington
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service and food was excellent.. Mark our waiter for the night was superb!!
Cet avis est-il utile ?
NF
NatashaF
Philadelphie
3 avis
5.0
3 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
My husband and I ate at Steak 48 in Philadelphia for our wedding anniversary and it was AMAZING! The service was superb and all of the food, from appetizers to dessert, was the perfect temperature, cooked to perfection, and simply DELICIOUS!!! My husband had the bone in ribeye for his entrée, and I had the delicious salmon. Our sides were creamed spinach topped with Parmesan flakes and corn crème brûlée. it was phenomenal! I regret I didn’t take pictures of the main course nor our dessert, but when everything arrived (so elegantly i might my add), we were just ready to dig in! And the red velvet bread pudding cannot be described with mere words, you must try it! Samaj was excellent, very knowledgeable about the menu. He catered to our dinning needs. The other members of the wait staff were very kind and complimentary too. Everyone kept wishing us a happy anniversary. Thanks for a wonderful experience. We shall return!
Cet avis est-il utile ?
RP
RalphP
Philadelphie
41 avis
VIP
5.0
41 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We greeted by doorman welcoming us to Steak 48. We quickly escorted to our table by the hostess and my was given a note thanking us for choosing them for celebrating our anniversary with them signed by Leo the general manager. Next Tim stop by our table to make sure our experience was good he stopped by several times to check on us. Our waitress Aleina was exceptional with her knowledge of the menu and made great suggestions. The food was phenomenal perfectly cooked and flavorful. The menu vast but not overwhelming. We definitely would recommend if you need a special night out choose Steak 48 you won’t be disappointed.
Cet avis est-il utile ?
MA
MarcA
Philadelphie
28 avis
VIP
5.0
28 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The hands down The Best steakhouse in Philly! Ambiance unbeatable and service is attentive.
Cet avis est-il utile ?
OT
OpenTable Diner
Philadelphie
1 avis
4.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 2
4. Atmosphère 5
Our waiter wasn't attentive to our table at all, but I did observe his attentiveness to other tables. The food and atmosphere were top tier, but his service was poor.
Steak 48 - PhiladelphiaA répondu il y a 1 jour
Hello, Thank you for taking the time to review your experience at Steak 48 - Philadelphia. We're thrilled to hear that you enjoyed our food and atmosphere. However, we're truly sorry to hear that your service experience did not meet your expectations. We always aim to deliver a great experience, and we're disappointed to hear that we fell short in this instance. We appreciate your feedback and will certainly address this with our team to ensure it does not happen again. We hope to have the opportunity to serve you again and provide a more positive experience. Leo Barbuto General Manager Steak 48 Philadelphia
Cet avis est-il utile ?
l
ladiegray
Philadelphie
175 avis
VIP
5.0
175 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a second visit, the first almost 3 years ago. I decided to go again for Mother's Day. I was impressed that although we got there a bit early we were able to be immediately seated when the hostess saw I have mobility issues. We were lucky to have as our servers Donald and Sean. Service was impeccable. We splurged and had the caviar course and the tartare. My daughter had the crab cakes. When my filet was not cooked medium rare, there was no issue sending it back and getting another. I was surprised in the end they comped that as well. The food overall was excellent as were the drinks. Managers came by several times to ask how everything was also. This was expensive, but worth it.
Cet avis est-il utile ?
OT
OpenTable Diner
Philadelphie
2 avis
4.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 2
Food was great, had the rack lamb and also the surf and turf. The only thing that I didn’t like was that there was a group of children screaming, yelling, and running around the whole time and the management did nothing about it.
Steak 48 - PhiladelphiaA répondu il y a 1 jour
Thanks for visiting us! We're thrilled to hear that you enjoyed our rack lamb and surf and turf. We apologize if the noise from the children was a bit overwhelming. We do our best to ensure a comfortable environment for all our guests, and we'll certainly take your feedback into account as we continue to improve. We appreciate your kind words and look forward to serving you again soon. Leo Barbuto General Manager Steak 48 Philadelphia
Cet avis est-il utile ?
p
parish
Washington
2 avis
3.0
2 avis
Y est allé·e le il y a 3 jours
1. Global 3
2. Plats 3
3. Service 5
4. Atmosphère 5
It had a pleasant atmosphere and good service, but the food was mediocre and overpriced.
Steak 48 - PhiladelphiaA répondu il y a 1 jour
Thanks for the review, parish! We're glad to hear that you enjoyed the atmosphere at Steak 48 - Philadelphia. It's great to know that our service met your expectations. However, we're sorry to hear that our food didn't meet your expectations. We strive to provide excellent quality and value to our customers and it seems we missed the mark this time. We appreciate your feedback and will use it to improve. We hope to have the opportunity to serve you again soon. Leo Barbuto General Manager Steak 48 Philadelphia
Cet avis est-il utile ?
OT
OpenTable Diner
Philadelphie
7 avis
5.0
7 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Sean is an excellent waiter. I will literally request him every time I go…and I’ve been several times but I enjoyed him today
Cet avis est-il utile ?
OT
OpenTable Diner
Philadelphie
1 avis
5.0
1 avis
Y est allé·e le il y a 3 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Had a great Mother’s Day lunch with my family! Steak 48 has always been my fave restaurant. They never disappoint!
Cet avis est-il utile ?

FAQ

Le restaurant Steak 48 - Philadelphia est noté 4.8 étoiles par 4659 clients OpenTable.

Steak 48 - Philadelphia propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

15 mai 2024

19:00

Réservé 62 fois aujourd'hui

260 S Broad Street, 19102 Philadelphia, PA

Salles

Informations supplémentaires

Rue transversale
South Broad Street ; Spruce
Quartier
Rittenhouse Square
Heures d'ouverture
Souper lun–jeu 17:00–21:30 ven 17:00–22:00 sam 16:00–22:00 dim 16:00–21:30 Bar lun–jeu, dim 16:00–21:30 ven, sam 16:00–22:00
Prix
50 $ et plus
Cuisine(s)
Grillade, Fruits de mer, Steak
Atmosphère
Raffiné
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Valet available
Moyens de paiement
American Express, Diners Club, Discover, Mastercard, Visa
Chef de cuisine
Ron Reid
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Cocktails, Fin de soirée, Non-fumeur, Options sans gluten, Salle privée, Table de Chef, Vin

Site internet
http://www.steak48.com/
Numéro de téléphone
(215) 552-4848
Installations pour l'événement privé
Steak 48 - Philadelphia has a collection of intimate spaces with many dining rooms, offering a host of options tailored to your specific needs. At Steak 48 - Philadelphia our menu features the best of prime steaks, fresh seafood and shellfish.

Recommandé dans

A Guide to the Best Date Spots in Philadelphia & New Jersey

Carte-cadeau

Envoyez une carte-cadeau par e-mail ou imprimez-la pour l’offrir en personne.

Envoyer une carte-cadeau

Steak 48 - Philadelphia

Effectuer une réservation

Salles

Informations supplémentaires

A Guide to the Best Date Spots in Philadelphia & New Jersey

Carte-cadeau

Steak Farina

Campari

Superfood

Appetizers

Prime Steakhouse Meatballs14,00 $US

Crispy Shrimp28,00 $US

Hawaiian Poke*39,00 $US

Fresh Burrata27,00 $US

Sautéed Shrimp Vince31,00 $US

Braised Pork Belly21,00 $US

Wagyu Beef Tartare*38,00 $US

Blistered Shishito Peppers14,00 $US

King Crab + Avocado Stack39,00 $US

Rhode Island Calamari & Shrimp24,00 $US

Crispy Shrimp Deviled Eggs21,00 $US

Chicken Fried Lobster Tails52,00 $US

Salads

Roasted Beet**15,00 $US

Chopped Napa**16,00 $US

Steak Knife BLT Wedge**18,00 $US

48 Caesar with Warm Poached Egg*18,00 $US

Superfood**17,00 $US

Heirloom Tomato**17,00 $US

Raw Bar - Fresh Seafood Tower

Maine Lobster Cocktail**0,00 $US

Colossal Shrimp Cocktail**11,00 $US

Chef's Daily Selection of Fresh Oysters* **0,00 $US

Iced Alaskan King Crab Legs**0,00 $US

Caviar - Pure Osetra Sturgeon

Sasanian Siberian Osetra150,00 $US

Sasanian Royal Osetra250,00 $US

Sasanian Imperial Osetra350,00 $US

Steak 48® - Featuring Prime Steaks & Chops

NY Strip* **59,00 $US

Petite Filet Mignon* **62,00 $US

Bone-In Filet Mignon* **76,00 $US

Steak Farina*77,00 $US

Westholme Australian Wagyu Filet* **0,00 $US

Filet Mignon* **76,00 $US

Bone-In KC Strip* **77,00 $US

Bone-In Ribeye* **79,00 $US

45 Day Dry Aged Bone-In Ribeye* **99,00 $US

Steak 48® - Featuring Prime Steaks & Chops - Enhancements

Sautéed Blue Cheese**8,00 $US

Black Truffle Green Peppercorn4,00 $US

Truffle Butter**9,00 $US

Crab Cake "Oscar"23,00 $US

Chef Style Burrata**10,00 $US

Crispy Shrimp12,00 $US

Black Truffle Sautéed Maine Lobster**54,00 $US

Ocean 48 - Our Fresh Seafood

Shetland Island Salmon*46,00 $US

Blue Crab Stuffed Sole62,00 $US

New Bedford Sea Scallops* **57,00 $US

Maryland Style Lump Crab Cakes*56,00 $US

Chilean Sea Bass*62,00 $US

Whole Jumbo Alaskan King Crab Legs**0,00 $US

Twin Lobster Tails**0,00 $US

Ocean 48 - Our Fresh Seafood - Enhancements

Fresh Chopped Herbs + Tomatoes + EVOO**6,00 $US

Chardonnay Butter with Shallots + Fresh Mint**6,00 $US

Black Truffle Sautéed Maine Lobster**54,00 $US

Crab Cake "Oscar"23,00 $US

More than Steak

Prime Steakhouse Meatloaf48,00 $US

Bone-In Iberico Pork Chops* **57,00 $US

Bone-In Veal Chop* **76,00 $US

Australian Heritage Whole Rack of Lamb* **0,00 $US

Sides Matter

Boursin Cheese Whipped Potatoes**14,00 $US

Whipped Praline Sweet Potato16,00 $US

Chef Reid's au Gratin Potatoes**21,00 $US

Asparagus Fries17,00 $US

Truffled & Salted Crispy Fries15,00 $US