Mizumi - Wynn Las Vegas

4.7

1539 Reviews

$50 and over

Japanese

Top tags:

Mizumi offers infinite possibilities for you to curate your dining experience as you wish, even if your wish is not to choose. A diverse range of imaginative and authentic experiences await here - from the a la carte menu of creations both classic and trendy to the more theatrical teppan yaki room where chefs prepare multi-course menus at tableside, or the superb sushi bar offerings. Like its sister restaurants at Wynn and Encore, Mizumi is dramatic to the eye, a sweeping space framed by panoramic views of a tranquil lagoon and Zen-like gardens. Sliding glass panels open onto two majestic waterfalls, each cascading into a shimmering koi-filled pond. With its iconic waterfalls, stunning décor creative Japanese fare, this oasis of tranquility offers world-class dining in the heart of Wynn.

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No. of diners

2 people

DateTime

14 Jun 2024

19:00

Additional information

Dining style
Fine Dining
Price
$50 and over
Cuisines
Japanese, Asian
Hours of Operation
Dinner Tue–Thu 17:30–22:00 Fri, Sat 17:30–22:30
Phone number
(702) 770-3320
Website
http://wynnlasvegas.com/
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Dress Code
Business Casual
Executive Chef
Jeff Ramsey
Private party facilities
The handsome teppan room transcends the typical teppanyaki experience with floor-to-ceiling windows framing postcard views of waterfalls and sparkling lagoons. Mizumi's private dining room offers a more intimate setting accommodating 14 guests, while sansui dining offers a truly unique al fresco dining experience at the foot of the waterfall.
Private party contact
Restaurant Events: (702) 770-2251

Location
3131 Las Vegas Boulevard South, Las Vegas, NV 89109
Area
Wynn Las Vegas and Encore
Cross Street
Las Vegas Boulevard South at Sands Avenue
Parking Details
Valet parking is available at the Wynn Main Gate, located on Las Vegas Boulevard, or the Wynn South Tower Gate, on Sands Avenue off of Las Vegas Boulevard. Fully-enclosed complimentary self-parking is available at the Wynn self-park garage located off Las Vegas Boulevard just past the Wynn Main Gate.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Popular dishes

Seasonality is such a vital element in my cooking and I truly appreciate quality seasonal ingredients. Because I strongly believe making good food is about understanding ingredients and interacting with them harmoniously, here I put together some of my favorite seasonal dishes for you to experience and indulge. Hope you enjoy these seasonal delicacies and be delighted by them as much as I do

Pan Seared Hokkaido ScallopsUS$36.00
wasabi pepper sauce, shiitake mushroom, capers, watercress air
Char-Grilled Lamb ChopsUS$54.00
maple miso sauce, black garlic, fried leeks, shungiku
Sautéed Alaskan CodUS$37.00
yuzu dashi broth, lemon bubbles, grilled asparagus, smoked eggplant
Robata King CrabUS$83.00
yuzu butter, tarragon ponzu
Hamo Pike Eel TempuraUS$38.00
umeboshi, kinome, ginko nuts
A5 Kagoshima Wagyu Nigiri Sushi*US$88.00
Ossetra caviar, Himalayan pink salt, yuzu koshou

Contemporary Sashimi

Yellowtail Hamachi Carpaccio*US$32.00
cilantro essence, crispy shallots, fresh jalapeño, ponzu
Wild Snapper Sashimi Usuzukuri*US$38.00
thinly sliced Japanese madai snapper, white soy and lime dressing, sesame seeds, konbu
Seared Hokkaido Scallop*US$28.00
yuzu honey dressing, cucumber, manganji pepper
Chilled Pacific Oysters*US$40.00
ponzu-red wine vinaigrette, dried seaweed, micro shiso
Bluefin Tuna Tataki*US$35.00
emulsified ponzu, carbonized leek powder, Japanese onion aïoli, soy marinated garlic
Seared Alpine Salmon Sashimi*US$32.00
wasabi stem salsa, watercress foam, freeze dried yuzu, black pepper ponzu
"Hon Maguro" Otoro
wasabi, garlic oil, black pepper, dark soy ponzu, freshly shaved black truffle
- MP
Sashimi Plate*US$178.00
chef's daily selection of premium sashimi from Japan (3 pieces of each)

Sashimi and Sushi

2 pieces per order

Golden Eye Snapper*US$31.00
ShrimpUS$13.00
Freshwater EelUS$12.00
King CrabUS$27.00
OctopusUS$10.00
Salmon*US$15.00
Salmon Egg*US$13.00
Scallop*US$13.00
Sweet Shrimp* (Japan)US$21.00
Sea Urchin* (USA)
- MP
Sea Urchin* (Japan)
- MP
Snapper*US$14.00
Snow CrabUS$16.00
Sweet Egg OmeletUS$9.00
Tuna*US$18.00
Chu Toro*US$27.00
Otoro*US$41.00
Kama-toro*
- MP
Yellowtail*US$16.00

Salads and Snacks

Nasu DengakuUS$23.00
roasted eggplant and heirloom tomatoes, yuzu miso, crispy onion, chives
Organic EdamameUS$13.00
choice of smoked salt, spicy garlic salt or black truffle salt
Snow Crab and Cucumber SaladUS$32.00
Alaskan snow crab, wakame seaweed, sweet vinegar, Japanese myoga ginger
Mixed Green SaladUS$20.00
teardrop tomatoes, sesame seed, radish sprouts, spicy wafu dressing
Wagyu Gyoza DumplingUS$42.00
Kobe beef, Hokkaido snow beef, Japanese black vinegar soy, spicy mayo
Japanese Mushroom and Mizuna SaladUS$24.00
cabbage, crispy onions, sudachi soy dressing
Crispy Brussels SproutsUS$21.00
toasted almonds, green onions, balsamic soy reduction

Tempura

Snapper TempuraUS$32.00
Japanese wild snapper, red chili infused vinegar, cilantro grapefruit salad
Truffle Creamy Crab CroquetteUS$28.00
panko crusted red crab, truffle spicy mayo, wild black truffle, sorrel salad
Shrimp and Vegetable TempuraUS$35.00
black tiger prawns, seasonal vegetables, tentsuyu, spicy mayo
Seasonal Vegetable TempuraUS$26.00
sweet potatoes, kabocha, baby carrot, asparagus, seasonal mushrooms, onions
Lobster Tempura
crispy battered Maine lobster, ginger lime vinegar, apple aïoli, mitsuba salad
- MP

Robatayaki

Beef Tenderloin with Yakiniku BBQ Sauce*US$14.00
Organic Jidori Chicken Yakitori StyleUS$14.00
Black Tiger Shrimp with Pancetta and LemonUS$17.00
Braised Wagyu Short Rib with Roasted ShallotUS$26.00
Shishito Green Peppers with Dried Tuna FlakesUS$11.00
Seasonal Mushrooms with Truffle ButterUS$13.00
Grilled 'Yaki-Yasai' VegetablesUS$25.00
assorted seasonal vegetables with wafu dressing, yuzu citrus butter
Crispy Chicken Wing "Tebasaki" with Sea SaltUS$14.00
Robata PlatterUS$45.00
black tiger shrimp, organic chicken, beef tenderloin, shishito peppers, seasonal mushrooms
Charcoal Grilled Maine Lobster
2.5 lb Maine lobster grilled over nara wood, eryngii mushrooms, yuzu butter
- MP

Noodles and Soups

Spicy Seafood Kami NabeUS$41.00
miso-sambal soup, toothfish, tiger prawns, snow crab, Hokkaido scallops, napa cabbage
Miso SoupUS$12.00
house-blended organic red and white miso, tofu, shimeji mushrooms, seaweed, scallions
Lobster Miso SoupUS$23.00
roasted lobster stock, red miso, lobster tail, mitsuba
Dobin Mushi SoupUS$33.00
sea bass, shrimp, mitsuba, shiitake mushrooms, ichiban-dashi stock
Inaniwa Udon Noodles*US$28.00
shrimp tempura, poached organic egg, organic shiitake mushrooms, ichiban-dashi stock, yuzu

Mizumi Essentials

SRF Wagyu SteakUS$108.00
shio koji marinade, karubi sauce, yukon golden potatoes, mushrooms, charred napa cabbage
Miso Toothfish Saikyo-yakiUS$49.00
sweet saikyo miso glazed toothfish, pickled Japanese vegetables, karashi mustard
50 Hour Wagyu Veal CheekUS$46.00
celeriac purée, red sake ponzu reduction, crispy garlic, pickled golden beetroot
Organic Chicken TeriyakiUS$43.00
Jidori chicken cooked two ways, Jerusalem artichoke purée, seasonal vegetables
A5 Kagoshima Wagyu Fried RiceUS$88.00
seared A5 wagyu beef, pickled yellow radish, spring onion, slow cooked Jidori egg, green peas
Chargrilled Alaskan ThornyheadUS$53.00
soy braised, grilled onion, steamed burdock, shishito pepper, yuzu

Japanese Purebred Wagyu A5-12 Grade

Choice of hotstone 'Ishiyaki' or 'Traditional Style'

Kobe Beef, Hyogo Prefecture, Japan
- 3 oz. MinimumUS$75.00
Hokkaido Snow Beef, Tomakomai City, Hokkaido
- 3 oz. MinimumUS$55.00
Kagoshima Beef, Kyushu, Japan
- 3 oz. MinimumUS$45.00

Mizumi Specialty Sushi

Seared 'Aburi' Salmon Belly Sushi*US$38.00
New Zealand alpine salmon, spicy radish relish, dehydrated shiso, ponzu
Seared 'Aburi' Yellowtail, Sunazuri Sushi*US$34.00
Japanese yellowtail belly, sansho powder, yuzu pepper, tosazu
Crispy Rice with Spicy Tuna Sushi*US$33.00
truffle spicy mayo, sweet soy, avocado purée, Japanese 'Yumepirika' rice
Wagyu Beef and Lobster Roll*US$46.00
gobo, takuwan, celery, asparagus, parsley purée, lobster aïoli
Toro Scallion Roll*US$24.00
Japanese fatty tuna, sliced scallion, wasabi
King Crab 'Arare' RollUS$24.00
king crab with spicy aïoli, sesame soy paper
Scallop Tataki and Crispy Shrimp Roll*US$33.00
seared Hokkaido scallop, crunchy shrimp, cucumber, avocado, jalapeño, yuzu tobiko, citrus aïoli, eel sauce
Shrimp Tempura and Spicy Salmon Roll*US$29.00
avocado, mango, gobo fry, eel sauce,sesame dressing
Nevada RollUS$29.00
Alaskan snow crab tempura, avocado,cucumber, spicy mayo
Spicy Yellowtail RollUS$24.00
yuzu kosho mayo, chili garlic crunch, scallion, sesame seeds
Chef's Choice Sushi Moriawase*US$96.00
11 premium selections of nigiri

Vegetarian Menu

Sushi Rolls

Vegetable Yasai RollUS$21.00
burdock root, seasoned fried tofu, pickled gourd, endives, avocado, cucumber
Spicy Tofu Crunch RollUS$22.00
firm tofu, kaisomen, avocado, vegan spicy mayo, arare crackers

Soup, Salads, Noodles and Snacks

Vegetarian Miso SoupUS$10.00
Vegetarian Udon Noodle SoupUS$18.00
Mizumi Mixed Green SaladUS$20.00
teardrop tomatoes, sesame seed, radish sprouts, spicy wafu dressing
Japanese Mushroom and Mizuna SaladUS$24.00
cabbage, crispy onions, sudachi soy dressing
Crispy Brussels SproutsUS$21.00
toasted almonds, green onions, balsamic soy reduction

Tempura and Snacks

Seasonal Vegetable TempuraUS$26.00
sweet potatoes, kabocha, baby carrot, asparagus, seasonal mushrooms, onions
Nasu DengakuUS$23.00
roasted eggplant and heirloom tomatoes, yuzu miso, crispy onion, chives

Robatayaki

Gardein™ Chick'n YakitoriUS$8.00
Grilled 'Yaki-Yasai' VegetablesUS$25.00
Organic Firm TofuUS$7.00
Seasonal MushroomsUS$13.00
Shishito Green PeppersUS$11.00

Mizumi Signature Cocktails

Burnt Old FashionedUS$25.00
Mars Iwai 45 Japanese Whisky, Orange Bitters, Okinawa Black Sugar, Burnt Persimmon
Ume SourUS$19.00
Rice Shochu, Umeshu, Lemon, Egg White*, Red Shiso Salt
Cherry Blossom MargaritaUS$19.00
Codigo Rosa Tequila, Mancino Cherry Blossom Vermouth, Lime, Lemon, Umeboshi Salt
The DoveUS$19.00
Codigo Blanco Tequila, Seedlip Grove 42, Grapefruit Soda, Agave, Salt
Mizumi MariUS$17.00
Black Pepper Infused Codigo Blanco Tequila, Sweet Potato Shochu, Chili, Yuzu, Tomato

'Raid the Cellar'

We are offering exceptional wines from the Wynn Cellar at throwback prices to welcome back our guests and friends. Enjoy the limited quantities of these selections. CHEERS!

By the Glass

These wines are served using a Coravin Preservation System

Shafer, Cabernet Sauvignon, "Hillside Select," Stags Leap District, CA 2014US$120.00
Torbreck, Shiraz / Viognier, "RunRig," Barossa Valley, AUS 2003US$80.00
Wittmann, Riesling, Morstein, GG, Rheinhessen, GE 2015US$38.00
François Carillon, Chardonnay, Puligny-Montrachet, FRA 2017US$40.00

White

Peter Michael, "Ma Belle-Fille," Knights Valley, CA 2017US$240.00
Peter Michael, "La Carrière," Knights Valley, CA 2017US$185.00

Red

Penfolds, "Grange," Barossa Valley, AUS 2008US$998.00
Dalla Valle, "Maya," Napa Valley, CA 2014US$680.00
Schrader, Beckstoffer, "To Kalon," Napa Valley, CA 2008US$695.00
Kathryn Kennedy, Estate, Napa Valley, CA 2010US$450.00
Continuum, Napa Valley, CA 2015US$360.00
Sine Qua Non, "Trouver l'arène," Central Coast, CA 2015US$268.00
Overture by Opus One, Napa Valley, CA, NVUS$220.00
Dominio de Pingus, "Flor de Pingus," Ribera Del Duero, SP 2017US$178.00
Eisele Vineyard, "Altagracia," Napa Valley, CA 2014US$195.00
La Gerla, "Riserva gli Angeli," Brunello di Montalcino, Tuscany, IT 2011
- MagnumUS$240.00

Wines by The Glass

Sparkling / Champagne

Laurent-Perrier, Brut, Reims, FranceUS$24.00
Roederer Estate, Brut, Anderson Valley, CAUS$16.00

White & Rosé Wines

Rosé, Château d'Esclans, "Whispering Angel", Provence, FR, 2018US$15.00
Riesling, Joh. Jos Prum, Graacher Himmerlreich, Kabinet, Mosel, Germany, 2017US$20.00
Chenin Blanc, Château d'Epirè, "Special Cuvée" Savennieres, Loire, FR, 2016US$19.00
Sauvignon Blanc, Cloudy Bay, Marlborough, NZ, 2019US$22.00
Chardonnay, Domain Romain Collet, Montmains, Chablis, FR, 2016US$25.00
Chardonnay, Stag's Leap Wine Cellars, "Karia", Russian River, CA, 2017US$20.00

Red Wines

Pinot Noir, Domaine Larue, Saint-Aubin, Sur Le Sentier Du Clou, Burgundy, FR, 2015US$26.00
Malbec, Renacer, "Punto Final", Mendoza, AG, 2017US$18.00
Merlot, Trefethen, Napa Valley, CA, 2017US$19.00
Tempranillo, Ysios, Reserva, Rioja, SP, 2011US$20.00
Cabernet Sauvignon, Paul Hobbs, "Crossbarn", Napa Valley, CA, 2015US$26.00

Mizumi Signature Highballs

Yuzu HighballUS$17.00
Elephant Gin, Yuzushu, Kimino Sparkling Yuzu Zest
Gin GardenUS$17.00
Ki No Bi Gin, Seedlip Garden 108, Kimino Sparkling Yuzu, Mint
Ume HighUS$17.00
Zubrowka Bisongrass Vodka, Kimino Sparkling Ume, Fuji Apple
Mango Hi ChewUS$17.00
Mango Infused Rice Shochu, Soda, Candied Mango, Lime
SloeballUS$17.00
Sipsmith Sloe Gin, Rice Shochu, Lemon, Soda
The Whisky Highball
Choice of Japanese Whisky, Soda, Accompanying Garnish
- MP

Coravin

Caymus, Cabernet Sauvignon, Napa Valley, CA, 2018US$50.00
Jean-Baptiste Adam, Riesling, Kaefferkopf, Vieilles Vignes, Alsace, FR, 2013US$39.00
Peter Michael, Sauvignon Blanc / Sémillon, "L'Après Midi", Knights Valley, Sonoma, CA, 2017US$49.00

Half Bottles

Champagne

Ruinart, Blanc de Blancs, Brut, Reims
- 375mlUS$95.00
Veuve Clicquot Ponsardin, Brut, Reims
- 375mlUS$89.00

White Wines

Albert Bichot, Long Depaquit, Les Clos, Chablis, FR, 2016
- 375mlUS$124.00
Pascal Joivet, Sancerre, Loire, FR, 2017
- 375mlUS$54.00
Reinhartshausen, Riesling, Wisselbrunnen, Spätlese, Rheingau, GER, 2013
- 375mlUS$59.00

Red Wines

Alter Ego de Palmer, Margaux, 2015
- 375mlUS$153.00
Banfi, Brunello di Montalcino, Tuscany, 2010
- 375mlUS$95.00
Hirsch Vineyards, Estate, Sonoma, CA, 2016
- 375mlUS$88.00
Remoissenet, Gevrey-Chambertin, Burgundy, FR, 2016
- 375mlUS$122.00
Stag's Leap Wine Cellars, "Artemis", Napa Valley, CA, 2015
- 375mlUS$84.00

Wines

Champagne

Delamotte, Blanc de Blancs, Brut, Le Mesnil-sur-Oger
- 375mlUS$186.00
Moët & Chandon, "Dom Pérignon", Brut, Épernay, 2008
- 375mlUS$536.00
Ruinart, Brut, Rosé, Reims
- 375mlUS$142.00
Veuve Clicquot Ponsardin, Brut, Reims
- 375mlUS$138.00

White Wines

Riesling

Dr. Loosen, Wehlener Sonnenuhr, Spätlese, Mosel, GER, 2016
- 375mlUS$74.00
Jean-Baptiste Adam, Kaefferkopf, Alsace, FR, 2013
- 375mlUS$132.00

Sauvignon Blanc

Cloudy Bay, Marlborough, NZ, 2019
- 375mlUS$82.00
Didier Dagueneau,"Silex", Pouilly- Fumé, Loire, FR, 2015
- 375mlUS$310.00
Alphonse Mellot, "Satellite", Sancerre, Loire, FR, 2016
- 375mlUS$163.00
Quintessa, "Illumination", Sonoma / Napa, CA, 2016
- 375mlUS$99.00

Chardonnay

Cakebread, Napa Valley, CA, 2017
- 375mlUS$113.00
D. Roland Lavantureux, Bougros, Chablis, FR, 2016
- 375mlUS$244.00
Domaine William Fèvre, Fourchaume, Chablis, FR, 2017
- 375mlUS$142.00
DuMol, Russian River, CA, 2015
- 375mlUS$141.00
Flowers, Sonoma Coast, CA, 2016
- 375mlUS$94.00
Jean-Claude Ramonet, Puligny-Montrachet, FR, 2016
- 375mlUS$273.00
Joseph Drouhin, Chassagne-Montrachet, FR, 2012
- 375mlUS$154.00
Kistler, "Les Noisetiers", Sonoma Coast, CA, 2018
- 375mlUS$160.00

Alternate Whites

Albert Boxler, Pinot Gris, Sommerberg, Alsace, FR, 2014
- 375mlUS$218.00
Bruno Giacosa, Roero, Arneis, IT, 2017
- 375mlUS$88.00
La Scolca, Cortese, Gavi, Piedmont, IT, 2017
- 375mlUS$122.00
Movia Ambra, Pinot Grigio, Goriška Brda, Slovenia, 2015
- 375mlUS$98.00

Rosé

Château d'Esclans, "Rock Angel" Côtes de Provence, FR, 2016
- 375mlUS$96.00

Red Wines

Pinot Noir

Chapter 24, "The Fire", Willamette Valley, OR, 2014
- 375mlUS$153.00
Cirq, "Bootlegger's Hill", Russian River Valley, CA, 2015
- 375mlUS$460.00
Drouhin-Laroze, Clos de Bèze, Chambertin, FR, 2013
- 375mlUS$735.00
Emeritus, "Hallberg Ranch", Russian River, CA, 2015
- 375mlUS$95.00
Etude, Carneros, Napa Valley, CA, 2016
- 375mlUS$111.00
Maison Roche De Bellene, Chambolle-Musigny, FR, 2001
- 375mlUS$291.00

Merlot

Château La Conseillante, Pomerol, 2014
- 375mlUS$443.00
Duckhorn, Napa Valley, CA, 2015
- 375mlUS$130.00
Pepper Bridge, Walla Walla, WA, 2014
- 375mlUS$145.00

Zinfandel

A. Rafanelli, Dry Creek Valley, Sonoma, CA, 2016
- 375mlUS$125.00
Storybook Mountain Vineyards, "Mayacamas Range" Napa Valley, CA, 2014
- 375mlUS$98.00

Malbec & Blends

Catena Alta, Mendoza, Argentina, 2015
- 375mlUS$133.00
Terrazas, "Las Compuertas", Malbec, Mendoza, Argentina, 2015
- 375mlUS$154.00

Cabernet Sauvignon & Blends

Caymus, Napa Valley, CA, 2018
- 375mlUS$210.00
Château Haut Bailly, Pessac-Léognan, 2011
- MagnumUS$528.00
Faust, Napa Valley, CA, 2017
- 375mlUS$157.00
Husic, "Palm Terrace", Napa Valley, CA, 2008
- MagnumUS$330.00
Jordan, Alexander Valley, CA, 2015
- 375mlUS$138.00
Margaux de Château Margaux, Margaux, 2011
- 375mlUS$208.00
Opus One, Napa Valley, CA, 2015
- 375mlUS$723.00
Reynolds Family, Napa Valley, CA, 2016
- 375mlUS$137.00
Robert Mondavi, Reserve, Napa Valley, CA, 2015
- 375mlUS$326.00
Silver Oak, Napa Valley, CA, 2014
- 375mlUS$350.00
Wynn Signature, Napa Valley, CA, 2009
- 375mlUS$3,600.00

Rhône Blends & Other

D'Arenberg, "The Dead Arm", McLaren Vale, AUS, 2015
- 375mlUS$169.00
Law Estates, "Beguiling", Paso Robles, CA, 2013
- 375mlUS$146.00
Law Estates, "Sagacious", Paso Robles, CA, 2013
- 375mlUS$146.00
Maison Nicolas Perrin, Crozes-Hermitage, FR, 2014
- 375mlUS$91.00

Exotic Reds

Aalto, Ribera Del Duero, SP, 2015
- 375mlUS$178.00
Álvaro Palacios, "Les Terrasses", Priorat, SP, 2015
- 375mlUS$110.00
Antinori, "Pian delle Vigne", Brunello di Montalcino, 2013
- 375mlUS$212.00
Château Pradeaux, "Cuvée X", Bandol, 2007
- 375mlUS$208.00
Pio Cesare, Barolo, Piedmont, IT, 2014
- 375mlUS$208.00

Mizumi Saké by The Glass / Carafe

Saké is an alcoholic beverage brought to us from 3rd century Japan and crafted from rice. The four crucial elements involved in brewing saké begin with pure water, yeast, fine rice and koji. Beyond that, the technical skill needed lies with the Toji (head brewer) and the limitations of local land and weather conditions. Mizumi is pleased to offer over seventy different types of premium saké. All are served at optimal temperature. We offer many hanks & kanpai

Classified Saké

Dewazakura "Mt. Cherry" Junmai Daiginjo, Yamagata
- GlassUS$24.00
- Carafe SUS$65.00
- Carafe LUS$115.00
Hakkaisan "Eight Seas" Junmai Ginjo, Niigata
- GlassUS$19.00
- Carafe SUS$50.00
- Carafe LUS$88.00
Kubota Manju "10,000 Seasons" Junmai Daiginjo, Niigata
- GlassUS$34.00
- Carafe SUS$90.00
- Carafe LUS$161.00
Tsukasabotan "King of Peony" Junmai Daiginjo, Kochi
- GlassUS$28.00
- Carafe SUS$74.00
- Carafe LUS$131.00
Wakatake "Demon Slayer" Junmai Daiginjo, Shizuoka
- GlassUS$22.00
- Carafe SUS$59.00
- Carafe LUS$104.00

Cloudy Nigori Zaké

Dassai 50 - Junmai Daiginjo, Nigori, Yamaguchi
- GlassUS$15.00
- CarafeUS$40.00
Gekkeikan - Nigori
- GlassUS$12.00
- CarafeUS$36.00

Warm Saké

Hakkaisan "Eight Seas" Junmai Ginjo, Niigata
- CarafeUS$50.00
Jozen "Water Flow" Junmai Ginjo, Niigata
- CarafeUS$38.00
Kubota Manju "10,000 Seasons" Daiginjo, Niigata
- CarafeUS$90.00

Plum Saké

Kamoizumi, "Umelicious", Hiroshima, Japan
- GlassUS$13.00
- CarafeUS$36.00
Umenoyado, Aragoshi, Nara, Japan
- GlassUS$14.00
- CarafeUS$38.00

Sommelier Saké Flights

SeasonalUS$42.00
Jozen Shirataki, Wakatake & Dassai 50 Nigori (Niigata, Shizuoka, Yamaguchi)
LuxuriousUS$60.00
Dewazakura Daiginjo, Wakatake & Tsukasabotan (Yamagata, Shizuoka, Kochi)

Shochu

Japanese spirit distilled from single ingredients such as rice, barley, sweet potato, Japanese citrus, brown sugar and buckwheat

Chiyonosono "8,000 Generations Rice, 50 Proof, Kumamoto PrefectureUS$12.00
Nishi Shuzo "Satsuma Hozan" Sweet Potato / Koji Rice, 50 Proof, Kagoshima PrefectureUS$21.00
Nisshin-Shurui Sudachi, Sudachi citrus, 40 Proof, Shikoku PrefectureUS$11.00
Takara, Neutral grain, 70 Proof, Kyoto PrefectureUS$11.00

Saké

Junmaishu / Honjozo

Amanoto "Heaven's Door" Junmai Akita PrefectureUS$80.00
Enter Sake Junmai "Sookuu" Junmai Kyoto Prefecture
- 500mlUS$107.00
Takatenjin Tokubetsu Honjozo "Sword of the Sun" Shizuoka PrefectureUS$73.00

Junmai Ginjo / Ginjo

Dewazakura "The Green Ridge" Junmai Ginjo Yamagata PrefectureUS$90.00
Hakkaisan "Eight Seas & Mountains" Junmai Ginjo Niigata PrefectureUS$122.00
Heaven Sake, Urakasumi Shuzo Junmai Ginjo Miyagi PrefectureUS$87.00
Jozen Shirataki "Water Flow" Junmai Ginjo Niigata PrefectureUS$86.00
Kokuryu Tokusen "Crystal Dragon" Ginjo Fukui PrefectureUS$95.00
Tsukino Katsura "Yanagi" Junmai Ginjo Kyoto PrefectureUS$102.00

Junmai Daiginjo / Daiginjo

Aoki Shuzo "Kakurei" Daiginjo Niigata PrefectureUS$145.00
Asahi Shuzo Kubota Manjyu "10,000 Seasons" Niigata PrefectureUS$223.00
Dewazakura "Mountain Cherry" Daiginjo Yamagata PrefectureUS$160.00
Heaven Sake Collaboration with Dassai Yamaguchi PrefectureUS$187.00
Kikusui "Kuramitsu" Niigata PrefectureUS$507.00
Otokoyama "MT. Masculine" Hokkaido PrefectureUS$314.00
Tedorigawa Kinka Nama "Gold Blossom" Daiginjo Ishikawa PrefectureUS$91.00
Tsukasabotan Shizuku Genshu "King of Peony" Kochi PrefectureUS$183.00
Wakatake Onikoroshi "Demon Slayer" Shizuoka PrefectureUS$139.00

Nigori Zaké

Dassai "50" Unfiltered Nigori Yamaguchi PrefectureUS$98.00
Gozenshu Junmai Usu Bodaimoto, Unfiltered Nigori Okayama PrefectureUS$98.00
Shirakawago "Bamboo Snow" Unfiltered Nigori Gifu PrefectureUS$76.00

Beer Selections

Coedo Beniaka Amber
- 11ozUS$14.00
Coedo Kyara Lager
- 11ozUS$13.00
Coedo Shikoku Black Lager
- 11ozUS$13.00
Coedo Shiro Hefeweizen
- 11ozUS$13.00
Echigo Koshihikari Rice Lager
- 11ozUS$13.00
Hitachino Nest Red Rice Lager Ale
- 11ozUS$13.00
Hitachino Nest White Ale
- 11ozUS$13.00
Kirin Ichiban Lager
- 12ozUS$12.00
Kirin Light Lager
- 12ozUS$10.00

Mizumi Specialty Mocktails

Botanical GardenUS$9.00
Seedlip Garden 108, Kimino Sparkling Yuzu, Mint
The GroveUS$9.00
Seedlip Grove 42, Grapefruit Soda, Agave, Salt

What 1,539 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on all time ratings

4.7Food
4.6Service
4.8Ambience
3.9Value

Noise • Moderate

1,539 Reviews

OT
OpenTable Diner
Dallas
3 reviews
vip
5.0
3 reviews
Dined on 24 January 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had an amazing dinner! From beginning to end everything was so good!
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BN
BNE1
Las Vegas
1 review
5.0
1 review
Dined on 24 January 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It has a good atmosphere - and the service was good.
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OT
OpenTable Diner
San Francisco
1 review
5.0
1 review
Dined on 21 January 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Absolutely fantastic food and atmosphere. Lovely service.
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OT
OpenTable Diner
Tahoe
5 reviews
5.0
5 reviews
Dined on 19 January 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Gorgeous setting. Food was out of this world. Perfect for a special occasion.
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n
nicoler
Los Angeles
2 reviews
2.0
2 reviews
Dined on 15 January 2024
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 4
It was a beautiful place but not a lot of options. Service was meh. Sat with dirty dishes on the table tor a long time. Not worth it for the money. Rather have one of the many other better options in Vegas!
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AL
AngelaL
Las Vegas
2 reviews
1.0
2 reviews
Dined on 15 January 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I actually DID NOT reserve a table at Mizumi restaurant. I reserved a table at Wynn buffet, later to find out, Wynn does not accept OPEN TABLE for their reservations. However, I did receive a note that I was confirmed for buffet for 2 people at 6:00 PM on Sunday, the 14th. When I called Wynn hotel just to confirm my reservation, they told me that I did not have a confirmation for the buffet, but did for Mizumi. This was so ridiculous because I don’t eat Japanese food and would have never reserved a table at that establishment. I have photo of my reservation to confirm the above info. Thank God I called the day before because I would have had nowhere to eat, prior to my show.
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OT
OpenTable Diner
Vancouver
4 reviews
vip
3.0
4 reviews
Dined on 13 January 2024
1. Overall 3
2. Food 5
3. Service 3
4. Ambience 3
This is my fourth visit to Mizumi and I was very much enjoying celebrating my 45th birthday dinner with my fiancé on our first night back in Vegas since 2019. The food was exceptional, but unfortunately the service we received had diminished quite a bit since our last time. Perhaps short staffing was an issue, but I found that our table was forgotten most of the evening. We had a 9pm sitting and towards the end of our dinner (around 10:30pm), all of the adjacent tables were cleared of their table lights and table settings and it felt like the restaurant was shutting down and encouraging their guests to leave. When I was greeted for my reservation I was asked if this was a celebratory visit and I said it was my birthday dinner, but we didn’t actually receive any other acknowledgments the remainder of the dining experience. I’m hoping this was just an off-night.
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NK
NatalieK
San Francisco
2 reviews
5.0
2 reviews
Dined on 11 January 2024
1. Overall 5
2. Food 4
3. Service 5
4. Ambience 5
Beautiful space. Great service. Good was very good. The sashimi was excellent!!
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B
ricardoB
Las Vegas
1 review
5.0
1 review
Dined on 5 January 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
By far the best restaurant at the Wynn. Great service Amazing food Ambiance is spectacular Not too loud.
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OT
OpenTable Diner
Hawaii
1 review
4.0
1 review
Dined on 3 January 2024
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Food was amazing. Awesome server & table service. Hostess and check-in wasn’t the greatest experience.
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FAQs

Mizumi - Wynn Las Vegas is rated 4.7 stars by 1539 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

No. of diners

2 people

DateTime

14 Jun 2024

19:00

3131 Las Vegas Boulevard South, Las Vegas, NV 89109

Additional information

Cross Street
Las Vegas Boulevard South at Sands Avenue
Area
Wynn Las Vegas and Encore
Hours of Operation
Dinner Tue–Thu 17:30–22:00 Fri, Sat 17:30–22:30
Price
$50 and over
Cuisines
Japanese, Asian
Dining style
Fine Dining
Dress Code
Business Casual
Parking Details
Valet parking is available at the Wynn Main Gate, located on Las Vegas Boulevard, or the Wynn South Tower Gate, on Sands Avenue off of Las Vegas Boulevard. Fully-enclosed complimentary self-parking is available at the Wynn self-park garage located off Las Vegas Boulevard just past the Wynn Main Gate.
Payment Options
AMEX, Carte Blanche, Diners Club, Discover, JCB, Mastercard, Visa
Executive Chef
Jeff Ramsey
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Full Bar, Non-Smoking, Patio/Outdoor Dining, Private Room, View, Wheelchair Access, Wine

Website
http://wynnlasvegas.com/
Phone number
(702) 770-3320
Private party facilities
The handsome teppan room transcends the typical teppanyaki experience with floor-to-ceiling windows framing postcard views of waterfalls and sparkling lagoons. Mizumi's private dining room offers a more intimate setting accommodating 14 guests, while sansui dining offers a truly unique al fresco dining experience at the foot of the waterfall.
Private party contact
Restaurant Events: (702) 770-2251

Mizumi - Wynn Las Vegas

Make a booking

Additional information

Scallop Tataki and Crispy Shrimp Roll

Seared 'Aburi' Salmon Belly Sushi

Sashimi Plate

Chef Min's Seasonal Specialties

Pan Seared Hokkaido ScallopsUS$36.00

Char-Grilled Lamb ChopsUS$54.00

Sautéed Alaskan CodUS$37.00

Robata King CrabUS$83.00

Hamo Pike Eel TempuraUS$38.00

A5 Kagoshima Wagyu Nigiri Sushi*US$88.00

Contemporary Sashimi

Yellowtail Hamachi Carpaccio*US$32.00

Wild Snapper Sashimi Usuzukuri*US$38.00

Seared Hokkaido Scallop*US$28.00

Chilled Pacific Oysters*US$40.00

Bluefin Tuna Tataki*US$35.00

Seared Alpine Salmon Sashimi*US$32.00

"Hon Maguro" Otoro

Sashimi Plate*US$178.00

Sashimi and Sushi

Golden Eye Snapper*US$31.00

ShrimpUS$13.00

Freshwater EelUS$12.00

King CrabUS$27.00

OctopusUS$10.00

Salmon*US$15.00

Salmon Egg*US$13.00

Scallop*US$13.00

Sweet Shrimp* (Japan)US$21.00

Sea Urchin* (USA)

Sea Urchin* (Japan)

Snapper*US$14.00

Snow CrabUS$16.00

Sweet Egg OmeletUS$9.00

Tuna*US$18.00

Chu Toro*US$27.00

Otoro*US$41.00

Kama-toro*

Yellowtail*US$16.00

Salads and Snacks

Nasu DengakuUS$23.00

Organic EdamameUS$13.00

Snow Crab and Cucumber SaladUS$32.00

Mixed Green SaladUS$20.00

Wagyu Gyoza DumplingUS$42.00

Japanese Mushroom and Mizuna SaladUS$24.00

Crispy Brussels SproutsUS$21.00

Tempura

Snapper TempuraUS$32.00

Truffle Creamy Crab CroquetteUS$28.00

Shrimp and Vegetable TempuraUS$35.00

Seasonal Vegetable TempuraUS$26.00

Lobster Tempura

Robatayaki

Beef Tenderloin with Yakiniku BBQ Sauce*US$14.00

Organic Jidori Chicken Yakitori StyleUS$14.00

Black Tiger Shrimp with Pancetta and LemonUS$17.00

Braised Wagyu Short Rib with Roasted ShallotUS$26.00

Shishito Green Peppers with Dried Tuna FlakesUS$11.00

Seasonal Mushrooms with Truffle ButterUS$13.00

Grilled 'Yaki-Yasai' VegetablesUS$25.00

Crispy Chicken Wing "Tebasaki" with Sea SaltUS$14.00

Robata PlatterUS$45.00

Charcoal Grilled Maine Lobster

Noodles and Soups

Spicy Seafood Kami NabeUS$41.00

Miso SoupUS$12.00

Lobster Miso SoupUS$23.00

Dobin Mushi SoupUS$33.00

Inaniwa Udon Noodles*US$28.00

Mizumi Essentials

SRF Wagyu SteakUS$108.00

Miso Toothfish Saikyo-yakiUS$49.00

50 Hour Wagyu Veal CheekUS$46.00

Organic Chicken TeriyakiUS$43.00

A5 Kagoshima Wagyu Fried RiceUS$88.00

Chargrilled Alaskan ThornyheadUS$53.00