Casual, coastal restaurant in Bloomington. Reservations are taken for the dining room only, patio seating is available on a first-come, first-serve basis. Please check in with hosts upon arrival for patio seating.Although named for the boats used to catch lobster, Smack Shack was launched as a food truck in 2010 serving lobster rolls from a land-locked downtown Minneapolis parking lot. Owner Josh Thoma had a great recipe and a belief that the appetite for fresh lobster in the Twin Cities was as strong as in any coastal city.Smack Shack is committed to serving sustainable seafood and is a partner in the Minnesota Zoo’s Fish Smart program. Sustainable seafood is wild-caught or farm-raised seafood that has established practices to ensure the long-term growth and thriving populations of seafood with limited harm to the environment.Group reservations and private dining available. One of MSP's top 50 restaurants in 2022! Featured on Food Network's Diners, Drive-Ins, and Dives.
Frais. Local. Durable.
Inspiré par la Californie du Nord et par la fraîcheur de la terre et des ingrédients, Mill Valley Kitchen est un nouveau restaurant et bar servant une cuisine élaborée avec des ingrédients frais et d'origine locale dans une ambiance confortable et raffinée.
Le Pinstripes est un lieu unique pour manger et se divertir. Il comporte un bistro proposant une cuisine italo-américaine exceptionnelle et du vin; des allées de quilles et un jeu de pétanque; une terrasse extérieure avec foyer ouverte toute l'année, et un espace pour les événements et les fêtes pouvant accueillir de 20 à 600 personnes. Les réservations faites avec Open Table s'appliquent à la section bistro seulement. Veuillez appeler le 952-835-6440 pour réserver une plage de jeux. Les places en terrasse et au bar fonctionnent selon le principe du « premier arrivé, premier servi »!
Serving American cuisine inspired by the diverse cultural influences within Minnesota, Blue Birch puts a modern spin on classic dishes. Executive Chef, Dawa Tsering, and his culinary team add variety through crafting monthly Dinner Specials and rotating Happy Hour plates. Signature cocktails, local craft beer and hand-selected wines complement the menu, making Blue Birch an ideal gathering place for happy hour, business lunches or a night out. Conveniently centered in the Great Room of the Minneapolis Marriott Southwest, located in the Opus II Business Park, Blue Birch is a destination for foodies, everyday diners and happy hour enthusiasts.
Cadillac Ranch is an eclectic mix of great food, great service, and a fun and entertaining experience. We feature a made from scratch menu with a wide variety of steaks, burgers, seafood, pasta, salads and outstanding flatbreads. Couple that with multiple bars, a mechanical bull, and a rock ’n roll inspired décor that will keep you coming back for more. Cadillac Ranch creates a fun, comfortably social atmosphere, delivers great service and well mixed drinks along with a large selection of beers.
From a large flowing margarita machine to our tropical atmosphere, Margaritaville is more than a restaurant; it's a state of mind. Margaritaville has everything you need to have a good time: island-inspired flavors, live entertainment on our patio and indoor stage, and a welcoming 5 o'Clock Somewhere Bar. Sip and savor in paradise with house-made margaritas, frozen boat drinks and cold LandShark Lager, and enjoy signature food items like the Cheeseburger in Paradise and Volcano Nachos. Whichever you choose, our restaurant is the perfect location for family fun!
Welcome to LARS Restaurant & BarLARS is much more than merely a bar, more than a restaurant. Our Bloomington, MN eatery provides a casual dining experience with a menu infused with local ingredients and flavors.The features, feel, and ambiance of LARS is specifically designed to resonate with all our patrons, on many levels. From delicious cocktails to bar rituals and even live music, there is always a welcoming atmosphere.
Add our bar and restaurant in Minneapolis, MN to your weekend plans, date night or special occasion!Maybe you’re looking for a place to enjoy some live music along with your favorite Local spirits in our unique craft cocktails. Maybe you’d like a unique, Spanish-inspired meal for dinner. If you come to the Uptown Lobby at Granada Theater in uptown Minneapolis, you can find these things and more. At our bar and restaurant, we serve a wide variety of local spirits, craft beers serve flavorful brunches and dinners and host all kinds of events. Our Culinary team lead By Chef Kiley is constantly working on unique specials and creative Crabby Hour featured items.
Une cuisine réconfortante avec une touche haut de gamme...
Situé au cœur de Minneapolis, dans un bel espace souterrain, le restaurant Hell's Kitchen est connu pour sa bonne nourriture. Ouvert 7 jours/7 pour le déjeuner, le dîner et le souper, il sert des boissons ainsi que de la VRAIE nourriture et non pas des inventions fantaisistes... Les critiques gastronomiques le décrivent comme « unique, mais pas surréel, intéressant, mais pas difficile. » Presque tous les plats sont faits de A à Z, du beurre d'arachide primé au ketchup maison... ce qui a valu à cet établissement plus de 67 meilleurs prix ainsi que des éloges dans le Gourmet Magazine, le Conde Nast Traveler, le Midwest Living ainsi que d'autres magazines nationaux. Et les enfants sont les bienvenus... ils aiment bien nous laisser des notes coquines !
« Plutôt que de chanter ses louanges, disons tout simplement que si vous êtes dans le Minnesota et que vous voulez impressionner vos papilles, rendez-vous au Hell's Kitchen. C'est un restaurant inspiré et inspirant. » (Jane et Michael Stern, NPR)
The Lexington is more than a restaurant, it’s an institution. Located on the corner of Lexington Parkway and Grand Avenue, this St. Paul community was the most fashionable at the turn of the 19th century. The St. Paul elite lived just blocks away and the first electric trolley brought visitors up and down Grand Avenue. The Lexington opened in 1935, after the end of prohibition, and was a popular neighborhood bar to gather and socialize. Previously operating as a speakeasy, the expansive wood panels were perfect for hiding a little booze and one can only imagine the shenanigans going on beyond the hidden staircase behind the coat check. For decades following, The Lex, as it’s called by locals and enthusiasts alike, was the place to be seen; business dealings, cocktail hours, and milestone celebrations were a regular occurrence for St. Paul socialites.
