Veuillez noter que Kona Grill n'accepte pas les réservations pour la terrasse.
Kona Grill propose une nourriture fraîche, un service personnalisé et une ambiance chaleureuse contemporaine afin de vous faire vivre une expérience culinaire exceptionnelle, mais abordable. Le menu diversifié comprend un vaste choix de plats traditionnels américains ainsi qu'une variété de plats et d'entrées aux influences internationales. Les spécialités incluent le bar cuit au four dans une marinade miso-sake, les filets, le filet de porc dans une croûte d'amandes et le plat signature de Kona Grill - le poulet aux noix de macadamia. Kona Grill sert également un menu de sushis primé composé de tous les plats traditionnels ainsi que plusieurs plats uniques créés par des chefs de sushis talentueux.
Huck House Brunchette arises from the search for new ideas to improve by inventing high quality tasty recipes. Our goal for Huck House Brunchette is to guarantee the best brunch for you!
From Naples to Santa Monica to Boise: the same passion for food. A few words from the owner: In 1969, I arrived in Los Angeles and I immediately noticed that the food served was much different tasting than the food that my family prepared in Italy. Upon questioning the restaurant owner regarding the non-traditional meals we were serving, I was told the food must be made according to American taste. My commitment to you: I pledge to bring an authentic Italian dining experience, demonstrating the same passion I’ve had since the beginning. Sincerely, Vincenzo
Located just blocks from the Capitol Building, we'll welcome you with graceful, genuine hospitality into our home. Our culinary experience draws its inspiration from the bounty of the region. Our classic cocktails are sophisticated and our craft cocktails are beguiling. Our hope is simple- to invite you again and again to eat, drink and be lively.
The Patio is open! Wood-Fired Pizzas available on Tuesday and Wednesday.Thursday nights we offer Wine and Food Pairings created by Chef Kosta and owner Lila.Join us to welcome Loose Screw Brewing to the neighborhood on Monday June 3rd from 6-9pm. Price is $75 per person +tax+tip for a wonderful Beer Dinner.WELCOME TOASTBUBBLES & VINTAGE 61 DUCK FAT IDAHO POTATO CHIPSCOURSE 1CRAYFISH & SCALLOP CEVICHELoose Screw Summertime Lime, Mexican Lime LagerCOURSE 2CITRUS GLAZED BONELESS CHICKEN THIGHSweet potato hash, mini corn muffinLoose Screw Meridian Haze, Hazy IPACOURSE 3SMOKED, SLOW COOKED BRISKETBourbon BBQ sauce, gorgonzola mashed Idaho potatoes, slawLoose Screw Fitzgerald’s Amber, American Red AmberFINAL COURSEMOCHA BROWNIE SUNDAEHouse made mocha brownie, coffee ice creamLoose Screw Night Shift, Coffee PorterIf you would like to make a reservation for 5 + please call the restaurant.
Des biftecks de première qualité, des fruits de mer frais et une carte des vins primée se conjuguent à un service amical et une ambiance chaleureuse : Chandlers Steakhouse, votre destination incontournable pour une expérience culinaire exceptionnelle. Découvrez le célèbre « 10 minute martini » et les spectacles de jazz 7 jours par semaine.
Fork propose une cuisine inspirée de la région du Nord-Ouest utilisant uniquement les meilleurs ingrédients frais et locaux. Fork propose également des cocktails artisanaux, une grande sélection de vins régionaux et de bières, dans un cadre rustique mais très chaleureux et accueillant. Il est ouvert tous les jours pour le dîner et le souper, et propose un service complet de brunch le samedi servant une variété de Bloody Mary et de plats composés d'ingrédients frais et locaux, provenant du Capital City Public Market, ouvert les samedis et dimanches matins de 9h30 à 14h.
Blue Bench Brunchette arises from the search for new ideas to improve by inventing high quality tasty recipes. Our goal for Blue Bench Brunchette is to guarantee the best brunch for you!
Our full service and locally sourced restaurant is open daily from 6:00am—11:00pm. Breakfast is offered from 6:00am—11:00am Monday through Friday, with our signature breakfast buffet, a menu of freshly prepared breakfast choices and a full coffee and espresso bar featuring locally roasted Dawson Taylor coffee. Our all-day menu is available from 11:00am—11:00pm and offers a selection of delicious sandwiches , soups, salads, pastas, small plated appetizers and entrees. We gladly accommodate those with food allergies and sensitivities and offer an assortment of gluten free options.
We are excited to bring our scratch-made Southern food and libations to Boise, ID in Fall 2019! Since 2000, Tupelo Honey continues to inspire a revival of Southern food and traditions rooted in the Carolina Mountains we call home. We use fresh, responsibly-sourced and “forever free” ingredients to bring a scratch-made taste of the South everywhere we go.