We offer a seasonal menu to ensure you receive only the freshest ingredients year round. All pasta is freshly handmade daily for a truly amazing taste and texture profile. Do not forget to explore the high end; climate controlled wine cellar to find the perfect wine. The onsite wine director and owner, Vira will be more than happy to help you pick the perfect vino to enhance your elegant meal.
Featuring : Craft Kitchen. Microbrewery. Beer Garden. Live Music. Private Wine Cellar. Redefining the gastropub experience, Cork and Barrel is where Authentic Irish Flair meets Texas Fare, featuring an exhibition kitchen, three fireplaces, Irish snugs, and hand crafted cocktails. A place for storytelling and a different experience for your your dining or drinking needs:Make a reservation for inside and outdoor patio or Bear Pavilion dining, where we offer our full dining menu. Waiting for a table? We have the best waiting area in Texas! Order a beverage at one of our bars; walk out to our Beer Garden to enjoy the creek for bird watching. Enjoy the Texas weather any time of the year on our spacious patio. Patio features fans, misters, and shaded sails for the summer and portable heaters for those mild winter days.
Every meal is one to savor at Alma, a culinary destination located at the award-winning, resort-style senior living community The Hacienda at Georgetown™. Imbued with the exceptional flavors of classic continental American fare and distinct Southern influences, Alma celebrates a unique culinary scene with frequently reimagined menus and delectable entrées that will excite any palate. Our incredible partnership with the talented Chef Stephan Pyles continues through his hosting of interactive, unforgettable special events and hallmark cooking demonstrations, as well as through a selection of permanent menu items created by Chef Pyles himself. In this intimate, refined setting, every occasion is worth celebrating—mouthwatering cuisine, warm hospitality, and cherished moments of connection among friends, both old and new.