Situé sur l'historique Terwilliger Boulevard et surplombant la Willamette River, Chart House vous offre une vue magnifique sur les lumières scintillantes de la ville, sur la rivière et à la fois sur le Mont Hood et le Mont St. Helens. Ce restaurant est l'un des plus remarquables dans le nord-ouest du Pacifique. Avec 29 emplacements historiques et au bord de l'eau à travers les États-Unis, Chart House vous propose des vues spectaculaires et un service exceptionnel que vous apprécierez sans hésiter ! Allant des spécialités de poissons et de fruits de mer juqu'aux succulents steaks, leurs chefs renommés ont créé un menu afin de compléter la cuisine locale avec une touche d'exotisme. Choisissez parmi leurs célèbres plats tels que le mahi mahi pané aux noix de Macadam, leur saumon glacé au miso et leur côte de bœuf rôtie lentement. Ils vous proposent également une sélection quotidienne de poissons frais, une vaste collection de vins raffinés, sans oublier leur fameux gâteau mi-cuit au chocolat. Ne manquez pas leur menu exceptionnel du dîner du lundi au vendredi et du brunch le dimanche. Votre expérience sera mémorable !
King Tide Fish & Shell, led by Executive Chef Alexander Diestra, is a riverfront seafood restaurant and bar inspired by the laid-back fishing lodges of family vacations gone by. With sparkling waterfront views of the Willamette, a welcoming energy and a menu that ranges from no-fuss to fancy, here at King Tide we serve fresh, inventive seafood dishes with local ingredients that are uniquely Portland.There aren't many places that command the vantage point we enjoy here at King Tide, so we like to make sure it lives up to Portland. We do that with a blend of the traditional and the non, the comfortable and the slightly twisted, the satisfying food and the swinging drink.As we like to say, King Tide is where food & drink & people always complement each other, and everything goes with the view.
Award-winning Chef Juan Gomez, who helped República garner best new restaurant nods from Bon Appétit and James Beard, is taking a more personal approach to PNW cuisine. Recently nominated one of the Top 50 Restaurants in the Country by the New York Times, Lilia offers dishes like Pork Collar Confit and fresh Aguachile, leaning on Chef Juan's Mexican-American roots while showcasing hyper-seasonal and locally sourced ingredients. The airy, unpretentious space and breezy patio befit the South Waterfront vibe.Please note, our prices vary each week according to market price of local ingredients.
Caro Amico Italian Cafe is located in a venerable mid-century building on Barbur Boulevard, just 20 blocks south of downtown Portland. We are back open for both dine-in and take-out, Tuesday through Sunday, 4:00-9:00PM.Full of history, memories, & Frank Sinatra songs from the 60's, Caro Amico qualifies for 'traditional' in the City's treasured old family restaurants. Situated just below 'Pill Hill,' Caro offers a view of Portland's burgeoning high rise waterfront and, of course, the 21st Century Aerial Tram as it makes its way from the waterfront below to the University Hospitals and Offices above. Our Deck is open during the spring and summer months for Outdoor Dining . Enjoy Happy Hour in our Cozy Bar. 4:00-6:00PM.
