Ciao belli! We look forward to welcoming you to our charming little restaurant in the heart of Edinburgh. We are passionate about providing an authentic taste of Rome, made vegan. From traditional pastas such as carbonara and cacio pepe as well as delicious authentic pizzas, we are sure that you will find something you love when eating with us.
Welcome to Novapizza Vegan Kitchen, the unique 100% vegan Italian place in Edinburgh.We are a lgbtq+ family business, operating since 2015.We are known for our delicious pizzas and pasta, some of the awards won are:- Best Pizza Scottish Italian awards 2017- Best Vegan Restaurant Scottish food awards 2020Our philosophy is to recreate the most popular Italian dishes in a vegan key.Our restaurant has a small capacity with a very cosy and romantic atmosphere.
Located in the heart of Edinburgh, The Ivy on the Square is an all-day British brasserie serving modern British and international Ivy-inspired classics.
Welcome to Bucks Bar Edinburgh Grindlay St. We look forward to welcoming you!The best free range buttermilk fried chicken you've ever tasted! New to Edinburgh, Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and Bourbon. Live music every Saturday night!40% Off Selected Cocktails Monday - Wednesday weekly offers www.bucksbar.co.uk
The first breakfast brunch venue in Amsterdam finally makes it to Scotland! ALL DAY Breakfast / Brunch and Lunch menu. Vegan - Vegetarian and Gluten Free dishes and options. Fully licenced and located in the centre of town just off George Street and 5 minutes from Princes Street and the Station.Dutch inspired and owned.Homemade drinks and all food prepared fresh daily.We pride ourselves on sourcing top quality local ingredients and make our products fresh on the premises as much as we can. And of course, we also brought our Dutch roots with us as well. You’ll find it on the menu and in the restaurant itself. Fancy some traditional Dutch ‘appeltaart’ (apple pie)?
In Edinburgh, Hawksmoor draws on the amazing produce that Scotland has to offer, featuring seafood from around the coast and beef from grass-fed native breed cattle. Private dining areas available.
Welcome to Bucks Bar Hanover St. We look forward to welcoming you! The best free range buttermilk fried chicken you've ever tasted! Buck's is a rock’n’roll bar specialising in authentic buttermilk fried chicken, seriously addictive Nashville hot chicken, cocktails, beers and Bourbon. Live music every Saturday night! 40% Off Selected Cocktails Monday - Wednesday weekly offers www.bucksbar.co.uk
Do you love tacos, fajitas guacamole and all things Mexican? Come join us underground! We’ve got a masivo collection of tequila and mezcal waiting for you to try. And when it comes to cocktails, there’s plenty on offer but you can’t go wrong with a margarita!🧒 Under 18s welcome until 8pm with food, last sitting for under 18s is 6pm🐶 Dog-friendly in our bar & outdoor areas🏃 Walk-ins welcome🍹 Bookings for food & drink and just drinks welcome📅 Contact us directly for bookings of 8 or more
Edinburgh’s first gourmet steak restaurant, Kyloe Restaurant and Grill is found within The Rutland Hotel in the city’s West End, complete with castle views. Kyloe is an old Scots word for Highland cattle, chosen to represent the strength and versatility of the restaurant’s main event. Supplied by Scotland’s top farms, the Kyloe Restaurant and Grill uses cuts from pedigree Aberdeen Angus, taking provenance, rigorous approaches to breeding and handling and heritage seriously in order to bring customers the ultimate steak dining experience. Kyloe’s award winning head chef John Rutter uses a selection of traditional cuts as well as some more unusual cuts chosen for texture and flavour in an innovative grill menu while his a la carte features seasonal Scottish produce simply prepared to produce compelling dishes. Rutter's creations are complemented by the works of in house pastry chef Amanda Jordan and a unique and interesting wine list sourced through a number of merchants.
