Meilleurs restaurants avec une cheminée à Haymarket

3 restaurants disponibles à proximité

1. First Coast

4.8

Exceptionnel(375)

Prix : cher

• Écossaise • Edinburgh

Réservé 16 fois aujourd'hui

Just a short walk from Haymarket train station, First Coast is a local, independent neighbourhood restaurant. Over the past 11 years we’ve built a strong reputation for serving top quality modern Scottish food at reasonable prices.Named after a small village in Wester Ross, where the owner has fond memories of eating brilliant Scottish produce during his childhood holidays, First Coast’s menu has something for everyone. Fresh fish is delivered daily, we offer a good range of tasty vegetarian options, J Gilmour butchers supply us with quality Aberdeen Angus steak, and we also make our own haggis

2. Hamiltons

3.7

Très bon(523)

Prix : raisonnable

• Pub Gastronomique • Stockbridge

Réservé 1 fois aujourd'hui

Hamiltons of Stockbridge is a multi award winning, relaxed environment where the carefully sourced menu changes with the seasons and drinks are a well-chosen blend of beautiful wines and modern standards with a subtle twist. Hamiltons maintains a comprehensive selection of beers spanning all the local favourites as well as an carefully selected cocktail menu including unique creations such as the Rum and Raisin milk punch. The food menu is an ever-changing experience that includes popular items. Hamiltons can be found at 16-18 Hamilton Place, near to The Water of Leith and Edinburghs New Town, a short walk from Jubilee Garden and around 10 minutes by bus to the Royal Botanical Gardens. Hamiltons was created with locals in mind, but welcomes everyone and prides itself on its friendly staff and warm atmosphere. We are also a dog friendly venue with the exception of the raised restaurant area. We also welcome U18's until 8pm.

3. Rhubarb Restaurant

4.9

Exceptionnel(101)

Prix : très cher

• Britannique • Newington

Minimalists and speed-eaters, avert your eyes. Rhubarb has arrived in all its opulent, theatrical, lingering glory. Set in twenty acres of gorgeous parkland yet a short drive from the Royal Mile, Rhubarb and its hotel home, Prestonfield, are the creation of James Thomson. Black-kilted porters escort you to Rhubarb's two oval Regency dining rooms decorated in baroque splendour, with giant chandeliers, silk wall coverings, and ancestral portraits. The menu, created by chef John McMahon, uses classic techniques and modern inspiration to transform ingredients into sublime grub. Popular dishes include the Gewurztraminer poached foie gras, the breast of Loue chicken on tarragon risotto, and the assiette of rhubarb desserts. There are more than five hundred wines to choose from, and more than one hundred malts.

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Haymarket

Prix

Type de cuisine

3 restaurants disponibles à proximité

1. First Coast

2. Hamiltons

3. Rhubarb Restaurant

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