Serving up a fabulous small plate menu alongside our deli & No.1 Sunday roast. We pride ourselves on sourcing local ingredients - why not take a look at our menu and see what takes your fancy?The Workshop celebrates the hospitality industry with a unique take on a small plate restaurant. Our ground floor wine bar offers 40 different wines. The wine list will take you on a journey across the globe, from the crowd pleasing to the not so readily available grape. All wines available by the glass. Matching this is our first floor restaurant, which has a big seafood influence, alongside vegetarian and meat dishes, helping to create our small plate menu.All menus on site are indicative of the food we serveOur busy bar also throws up a good selection of craft ales, fully stocked gin bar & not forgetting our cocktail menu. So call in and sample our family run venue with over 50 years experience in providing good quality food & drinks.
Stanley’s Bar and Grill at the Titanic Hotel is the place you want to be! A place you want to meet with friends and family, a place for business or just to relax.At the risk of sounding a little over the top, Stanley’s Bar and Grill is like a theatre of food where you have been given front row seats and a chance to meet the stars beforehand. Open kitchens allow you to watch a team who just love preparing your food, however this is not pretentious dining In Stanley’s bar and Grill service is about a smile, whether family dining at the big table or time out on the terrace with a table for one you get to choose. This is the life we have created at Stanley’s and we invite you to join us.
Soak up our friendly service and homely charm when nestled a stones throw away from Crosby Coastal Park. We're the perfect place to sit back, relax and enjoy our delicious menu with the your favourite drink in hand.
We're proud to offer a menu packed with the most appetising dishes. Our passion for taking traditional pub classics and making them the best around by using the most decadent of ingredients, makes every meal served have you coming back time and time again!
*Please see our IMPORTANT INFORMATION page on our website prior to booking for T&Cs*Our aim is to deliver fresh, locally sourced dishes, served in an engaging atmosphere, with exceptional customer service.
Every Wednesday, join us for ‘Steak Night Date Night’ and dig into an epic sharing steak for two with sides, sauces and a bottle of red or white wine chosen by our team of sommeliers from £70 per pair.Gaucho Liverpool set in a grade II listed building and which was previously a bank, boasts original features such as marble pillars and grand high ceilings to compliment sophisticated interiors inspired by modern Argentina. Impeccable Argentinian steaks, flavours of Latin America and a perfectly curated drinks and wine list are all enjoyed in uncompromised elegance.As well as a statement bar fit with a stage on top for late night entertainment, the restaurant also features two private dining rooms with unique features such as a marbled fireplace as well as a Beef Bar, where guests can enjoy a counter-dining experience as their very own chef take guests through a multi-course beef tasting menu with paired wines.
Hawksmoor is a sustainable British steak restaurant with menus that revolve around the best ingredients they can find, served by friendly people who love what they do. Recently named 'Number 1 Steak Restaurant in the World', Hawksmoor are known for their steaks from traditionally-reared British cattle, sustainably sourced seafood, and sought after Wine and Cocktail lists.
Hawksmoor Liverpool will be opening on November 24th; in the iconic, Grade II-listed India Buildings, on the corner of Brunswick Street and Fenwick Street.
Located in Halifax House, in the heart of the busy commercial district on Brunswick Street, The Restaurant Bar & Grill in Liverpool creates an impression as soon as guests walk through the former old banking hall doors. We’re about classic and inspired seasonal cooking, amazing steaks and brilliant cocktails to match. We only serve the very best British beef naturally reared on farms selected by us. We pride ourselves on the philosophy of ingredient provenance and are dedicated to ensuring that every time you visit us, you will have fantastic food and service. This modern, stylish and innovative restaurant is the perfect destination for any occasion, whether it’s a business lunch or simply relaxing with a fabulous cocktail at the bar.
We opened the doors to Puschka in 2001 and since then, we've been building up quite a reputation for good food and good service. Some kind soul described Puschka as "a hidden gem with a warm, welcoming atmosphere". And really, that's what we're all about.We pride ourselves on using fresh produce, locally sourced where possible and cooked to order
I’m so excited to announce the third restaurant in partnership with hotel giant Melia, is Gino D’Acampo Old Hall Street. It’s a beautiful modern open plan restaurant with floor to ceiling windows overlooking Old Hall Street. Talking of skylines, you have to visit Sky Bar 360 on the top floor, it’s a huge contemporary terrace which has unrivalled views over Liverpool and the River Mersey, I can’t wait for you to see it.Serving real Italian food as it should be, the menu really does have something for everyone. Check out my new lounge bar as well, it serves one of the biggest selections of Prosecco, sparkling wine and Franciacorta in the UK, with over 30 varieties for you to choose from. Pop by for a drink after work or enjoy one or two while you dine, the choice is yours.Buon Appetito.
