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Meilleurs restaurants pour les gourmets à Brookline

Prix
Type de cuisine (20 sur 21)

22 restaurants disponibles à proximité

Photo du restaurant Bar Vlaha
4.8
Exceptionnel(480)
Prix : raisonnable
• Grecque • Brookline
Réservé 78 fois aujourd'hui
This is Greece. Bar Vlaha tells the story of the Vlach people, the founders of hospitality and Greek cooking. A nomadic group of shepherds who created and nurtured the roots of Hellenic cooking as we know it. Straying from the tried-and-true island cuisine, we're rediscovering Greek fare sourced from rural mountains, lakes and villages of Central and Northern Greece.Bar Vlaha captures the true soul of Greek cooking with rustic and nomadic traditions using charcoal and open fire gastra techniques. Locally sourced, regional and seasonal ingredients are combined with the warmth of old-world hospitality to bring the roots of Greek culture to Brookline.
Photo du restaurant Pammy's
4.8
Exceptionnel(2094)
Prix : très cher
• Américaine • Cambridge
Réservé 40 fois aujourd'hui
Pammy’s is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. Perched between Cambridge’s Central and Harvard Squares, Pammy’s is a cozy yet sophisticated neighborhood destination. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy’s is an extension of their living room. They’ve brought together their love of great food, easy hospitality and chic vibes to create a lively space that is welcoming to all looking for a memorable meal. With dishes that lean heavily on Italian flavors but are not restricted by any rules of the cuisine, the food is unpretentious and delicious. A fireplace wrapped in white ceramic, an oversized salvaged communal table designed for side-by-side dining and rich leather banquets are just some of the design elements that make up Pammy’s charm.We're currently serving a Prix Fixe menu for all reservations. A la carte dining is available for walk-in guests at our bar and in our lounge.
Photo du restaurant Comfort Kitchen
4.8
Exceptionnel(364)
Prix : cher
• Mondiale/Internationale • Dorchester
Réservé 34 fois aujourd'hui
Nested in Uphams Corner, Dorchester, we are a cozy cafe by day offering casual counter service transforming into an intimate and lively 30-seat restaurant by night with a full bar. Our food is a celebration of the ingredients and flavors of the African diaspora — global comfort food — connected from Asia to the Americas. We are a Black-owned, immigrant-owned, and woman-owned business. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.
Photo du restaurant Mooncusser
4.8
Exceptionnel(1328)
Prix : très cher
• Fruits de mer • Back Bay
Réservé 15 fois aujourd'hui
Cancellation Policy: We ask that if you need to cancel your reservation, do so 24 hours in advance. Guests cancelling within 24 hrs of their reservation will be charged $50 per person.Mooncusser serves a $115 multicourse menu from head chef Carl Dooley. Since opening in 2017, the restaurant has been awarded top honors by the New York Times, Boston Magazine and other publications.
Photo du restaurant Sorellina Boston
4.8
Exceptionnel(5474)
Prix : raisonnable
• Italienne • Back Bay
Réservé 55 fois aujourd'hui
Cuisine italo-méditerranéenne contemporaine servie dans un environnement jovial et sophistiqué par un personnel désireux de vous offrir une expérience culinaire inoubliable. Le Sorellina, le restaurant « petit frère » de l’acclamé Chef Jamie Mammano's Mistral présente un regard intense à la cuisine italienne régionale avec une touche moderne. La carte des vins de Sorellina se concentre sur quelques joyaux italiens cachés alliés à une sélection internationale de vins, créant une occasion parfaite pour explorer de nouveaux produits ! Leur design chaleureux et moderne, mélangé avec l'éclat de la peinture murale du magnifique mur arrière, ainsi que l'étendue des fenêtres du plancher au plafond, donnent une combinaison visuellement superbe.
Photo du restaurant Forage
4.5
Génial(1444)
Prix : cher
• Américaine contemporaine • Cambridge
Réservé 14 fois aujourd'hui
Forage is a haven for foodies. It's a farm-to-table restaurant that partners with local farmers, fishermen, and foragers to create a local and seasonal menu. Reviewers rave about the 'unconventional and creative' food, the 'thought-provoking' flavor combinations, and the 'inventive' dishes. One even said, 'the food was creative and delicious.' The bar program boasts cocktails with a focus on locally produced ingredients and a selection of organic/biodynamic wines. It's a unique dining experience in a cozy and fun setting.
Photo du restaurant DW French
4.4
Génial(199)
Prix : cher
• Française • Fenway–Kenmore
Réservé 10 fois aujourd'hui
Chef Douglass Williams and the team behind MIDA is proud to launch its newest concept: DW French. Located just a few block from Fenway park, this modern French Bistro draws inspiration from the streets of Paris as well as famous cuisine from all regions of France. The menu revolves around presenting the classics of French cuisine with approachability and the absolute best quality of ingredients. Think warming and savory French onion soup, perfectly seasoned steak with crispy fries, juicy roasted chicken, a crisp and delicious glass of Sauvignon Blanc. The goal is to celebrate the rich history of French cuisine - showcasing the food along with an upbeat and fun-loving attitude.DW French’s atmosphere marries contemporary aesthetics with design elements reminiscent of a classic French brasserie. The restaurant features a 16-seat bar with an extensive list of cognac, classic cocktails, and French wines. A 30-seat covered patio extends is perfect to take in the energy of Boylston St.
Photo du restaurant La Voile
4.8
Exceptionnel(5286)
Prix : cher
• Française • Back Bay
Réservé 46 fois aujourd'hui
Le restaurant La Voile est une brasserie française authentique qui fut ouverte initialement à Cannes en 1947. Après quelques années avec de nouveaux propriétaires, le restaurant a déménagé à Boston en 2007.
Photo du restaurant Deuxave
4.8
Exceptionnel(4923)
Prix : très cher
• Française • Back Bay
Réservé 30 fois aujourd'hui
Deuxave is a foodie's haven, renowned for its award-winning American Nouveau Cuisine. The restaurant's focus on seasonality and fresh, local ingredients makes it a standout. The food is described as 'excellent,' 'beautifully prepared and plated,' and 'elevated' by reviewers, while the service and ambiance are consistently praised as 'outstanding.' The restaurant's unique blend of French and American cuisines, combined with its relaxing atmosphere and high-quality food and service, makes it a go-to destination for food lovers in Boston.
Photo du restaurant Forcella
4.8
Exceptionnel(823)
Prix : cher
• Italienne • North End
Réservé 15 fois aujourd'hui
Forcella is bringing old-world Italian food to the North End of Boston.Nino Trotta — who owns Forcella alongside his girlfriend, general manager and co-owner Shannon MacGowan, and his brother, wine director Christian Trotta — say that the cozy, candlelit vibe of the restaurant sets Forcella apart in a sea of massive North End restaurants.“It’s tiny, 30 seats,” he said. “It’s perfect for a date.”The kitchen team has designed a menu that includes dishes from all over Italy, with a slight lean toward Naples, where the Trotta family is from. Primi dishes include meatballs, crispy quail, while pastas range from linguine alle vongole and risotto to gnocchi with braised rabbit. Salmon, ribeye, round out the menu.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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