At North, we set the standard for crave-worthy by serving delicious handmade food daily. Our chefs use only the freshest ingredients to create Italian dishes that consistently satisfy. Enjoy pastas made from scratch daily. Favorites like Bolognese and Chicken Parm. And unexpected bites that go above beyond, like savory Zucca Chips and White Truffle Garlic Bread. Plus an assortment of house-made cocktails, expertly curated wine, and local craft beers that will beckon you to relax, sip and savor every moment you are here.
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
The Audrey Restaurant & Bar is a stylish modern restaurant serving contemporary American cuisine. The restaurant will be located on the second floor of Market Street, overlooking the beautiful greenery of the center through our large elegant windows. Featuring elevated American favorites with an elaborate menu including our Seafood Tower, Tuna & Avocado Martini, a selection of fresh pasta dishes, butcher cut steaks, sandwiches, and salads. A Breakfast at Tiffany’s style brunch will also be offered. Additionally, The Audrey will feature a curated bar program offering craft cocktails and a fabulous wine selection.
Merci de réserver au Morton’s Grille - The Woodlands. Au plaisir de vous servir. Profitez d'un service exceptionnel et d'excellentes saveurs à partager, telles que les mets classiques de style steakhouse et les cocktails artisanaux créatifs. Le Morton's Grille, l'élégance désinvolte. Pour les événements spéciaux, les informations sur les réunions privées et les réservations en ligne, veuillez consulter le site Internet du restaurant.
Le Schilleci's New Orleans Kitchen est un élégant restaurant intime de quartier de style français sur Market Street. Il est tout à fait le reflet de la famille qui en est propriétaire et qui dirige les opérations. Des fruits de mer gumbos aux écrevisses à l'étouffée, des haricots rouges et riz au pouding au pain, l'équipe du Schilleci's est fière d'offrir un menu composé des classiques de la Louisiane. Avec des happy hours hebdomadaires et une sélection de vins et une sélection de bières en constante expansion, ce décor de quartier français est parfait pour une expérience culinaire relaxante. Venez pour un avant-goût de la Nouvelle-Orléans et "Laissez le bon temps rouler!"
Bienvenue au Benihana: une expérience culinaire dont vous vous souviendrez longtemps! Rassemblés en groupe autour de tables communes, vous découvrirez tous les secrets du chef alors qu'il vous livrera ses astuces sur l'art ancien du Teppanyaki (cuisson des aliments sur plaque chauffante). Vous en aurez plein la vue! Faites votre choix parmi la diversité des mets proposés (boeuf, poulet, fruits de mer, etc.) et laissez-vous éblouir par cette tradition japonaise. Vous pourrez également vous délecter des sushis soigneusement préparés par le maître-sushi. Accompagnez votre repas d'un cocktail de la maison. Benihana of The Woodlands est situé à l'angle de Lake Woodlands et de Six Pines Drive. Il est proche du complexe récréatif Cynthia Mitchell Pavilion et du Woodlands Mall. Les «Happy Hours» vous sont proposés du lundi au vendredi de 16h à 19h, avec des boissons spéciales et des entrées à partir de seulement 3$ USD. Pour l'apéro, avant un concert ou pour une pause shopping, le Benihana vous accueille chaleureusement.
Located off the beautiful Waterway of The Woodlands, Amrina is a fine-dining eclectic restaurant. The menu is a testament to the artistry of Chef Jassi and his chefs, crafted with an unparalleled devotion to culinary excellence. From the opulence of oysters and caviar to an array of tantalizing vegetarian, meat, and seafood delights, every dish reflects the diversity and richness of Indian gastronomy. Steaks include succulent filet mignon, mouthwatering bone-in ribeye, ever-popular New York strip, and sumptuous A5 Miyazaki ribeye. The restaurant has been honored Restaurant of the Year 2022 by several publications, including Eater Houston. Alison Cook of the Houston Chronicle, has hailed Amrina “one of Houston’s most exciting restaurants, with destination-worthy dining”. Amrina has also been awarded the Best of Award of Excellence by Wine Spectator. Enjoy Happy Hour with colleagues, a date on the Patio, business in the Private Dining Room, or intimate experience at the Chef's Table!
Inspired by long days on the Gulf, late nights on the ranch and the colorful creations of our abuela, our family's Kitchen & Cantina showcases the rich foods and traditions we grew up with on both sides of the border.Nothing matches the flavor of food grilled over mesquite. Try wood-fired Texas quail swaddled in homemade tortillas, jalapeno rellanos stuffed with house-made chorizo and sizzling, family-style parrilladas - huge mixed platters of wild game and fresh vegetables, topped with pico de gallo and queso fresco - a unique spin on Houston barbeque.Our days begin roasting chilies and tomatoes, rolling fresh tortillas in our bakery and wringing every last drop of Ruby Red grapefruit for cocktails. We hand-grind our own sausage and hand-trim every ounce of meat in our butchery, then anoint it with the savory seasonings and marinades we've honed over generations.A few margaritas on our patio and you've found your new casa sweet casa.
Chef Beatriz MartinesWhen ideas, hard work and talent meet, there's only one thing to look forward to... ~XALISKO~A new Mexican gastronomy experience has been created with thought of heritage and the ingredients of your life experience.Tradition pasted down for generations accompanied by years of cultivating a personal touch to this amazing cuisine. You will see signs of utilizing the most important crops of the Xalisko area: rice, corn, avocados, etc... traditional dessert from the area of Jalisco, Michoacan and Nayarit, and smart seleccion of Mexican, Mexican Spirits and artisanal beer.
