By Grupo RosaNegraTaboo is a Mediterranean restaurant in Cancun that offers a unique gastronomic proposal, with artisanal cuisine and a selection of exclusive seafood, which you can accompany with signature mixology and champagne, one of the brand's most representative drinks.Enjoy the experience every night with the exceptional happenings of the live saxophonist and violinist that transform dinner into a non-stop celebration with the rhythm of the resident DJ, and sparklers at each of the tables.Discover Taboo Cancun on the hotel zone km 13.5, and celebrate your birthday and special events in one of the most distinguished brands of Grupo RosaNegra.
A JAPANESE EXTENDED EXPERIENCE Ryoshi® is a restaurant-bar that expands new creativity and flavors from the Japanese, Asian and international high-cuisine based on entrées, exclusive dishes, and premium quality nigiris.At Ryoshi®, we’re honored to have received the Six Star Diamond Award in 2021, an event that has marked a unique milestone in Mexico. We are the first restaurant group and international level culinary concept in the country according to the AAHS.
Contamos con un salón en el interior y una terraza con una vista escénica donde se puede disfrutar de las mejores puestas de sol en una cabaña frente a la laguna, para esas ocasiones especiales y románticas. También contamos con un club infantil para entretener a los más pequeños, mientras se relaja y disfruta de sus alimentos en este paraíso tropical. En Fred´s House estamos comprometidos a ofrecer a nuestros visitantes una experiencia culinaria excepcional sirviendo mariscos fantásticos preparados con ingredientes locales "en el momento”, junto a nuestra amplia selección de vinos, bebidas de marca y mojitos con nuestro reconocido servicio.
The most exclusive restaurant in Cancun since its inauguration in 2004. Informal but elegant atmosphere, that with soft music invites you to enjoy good food with the best service.
For our menu we have selected the best meat, fish, seafood and lobster (Maine), imported from different parts of the world and carefully prepared with highest quality standards and cooked in our exclusive Charcoal Grill and let yourself be surprised by enjoying your food with a great selection of excellent Argentinean wines or from any part of the world that we have selected especially for you.
A privileged place where every afternoon you can admire, from our outdoor terrace, the spectacular "Puesta de Sol", which makes Puerto Madero a "Unique Place".
Whatever the reason for your visit, family, business or a romantic evening, Puerto Madero will make your lunch or dinner, an unforgettable moment!
The combination of two decades of experience in Cambalache and Puerto Madero, reunited in Bandoneón exalts the concept of Argentine gastronomy, from the typical flavors to the more contemporary interpretations. We import for our wine cellar special selections that we personally choose from the most prestigious Cellars and Vineyards in Argentina, quality that you deserve.Bandoneon is a must experience when you visit Downtown Cancun because of its varied international gastronomy in a “Porteño” architectural concept, all in a “Sabor Tango” ambience. Please remember that out of respect for other diners, we have a 15 minute tolerance at the time of reservation.Welcome.
With a spectacular view of the Nichupte Lagoon, let yourself be carried away by our service, the best contemporary Mexican cuisine and steak house in Cancun's Hotel Zone. At La Buena Barra we seek to serve you as if we were family, surrounded by a warm atmosphere with an elegant, comfortable and exclusive ambiance. It is a place to gather your loved ones: friends, family and couple.The culinary proposal offered by La Buena Barra is wide, carefully covering the Mexican Republic from the classic flavors of the north of the country as charcoal meats and chile piquin sauces to dishes from the sea in the style of the Gulf or fresh as in the Pacific.
Onora nace con el espíritu de mostrar al mundo de una manera contemporánea, las mejores recetas y sabores de la cocina tradicional mexicana, homenajeando a todas las heroínas anónimas que han sido y son, la gran inspiración y maestras de todos los cocineros mexicanos.Nuestro Tributo a México es una experiencia gastronómica que celebra los ingredientes, las técnicas y los sabores que han cautivado al mundo. Cada platillo es cuidadosamente elaborado por el Chef Jonatán Gómez Luna, multipremiado Chef mexicano, ganador del premio Estrella Damm Chef´s Choice Award 2022 al mejor Chef de Latinoamérica y líder de la nueva generación de chefs mexicanos.
If we were to take out a personal ad, we would describe ourselves as fun, outgoing, energetic and good looking. The good looking part might be a stretch, but the other words fit us perfectly.If you've ever been to a Señor Frog's, anywhere around the world, you already know that we're a place where people of all backgrounds hang together, dance, sing and basically act the way they want - without worrying about silly rules and regulations.Our Philosophy is simple: have fun, let yourself go.Throw caution to the wind and do something daring. Forget all of your responsibilities and vacation like no other crazy tourist has ever had, have a great time loosing up and leaving your tensions behind. Hanging out with your family or having a couple tequilas with your best buds, just have fun, let yourself go.When you're at Señor Frog's, you're gonna smile -even if we have to hold you down and tickle you (which we´ve been know to do).
