Established in 2001, La Casa del Agua combines the perfect atmosphere for your diners, with the new culinary proposal of Contemporary Mexican Cuisine. Preserving the versatility of its dishes and also offering an excellent wine cellar with more than 800 labels from different countries.
Mía Restaurant & Beach Club offers a culinary experience of contemporary Mexican cuisine and international touch in the paradisiacal destination of Tulum. Our cellar holds more than 300 labels from different parts of the world. Enjoy a delicious breakfast, lunch or dinner inside the restaurant with a capacity of 120 people or choose our beautiful beach with an area of around 400 square meters.A minimum consumption per person may apply in the beach club area, we also offer towel rental. Our beach club has showers and comfortable beds under natural shade.We also have a certified wedding coordinator who will attend each of your needs making your wedding and/or celebration the most unforgettable day of your lifes.
By Grupo RosaNegraTaboo is an exclusive Beach Club in Tulum located in the center of the hotel zone, and immersed in the perfect environment for an endless party with sun, beach, champagne, and live shows by the violinist and saxophonist that will make each visit an unforgettable memory.Also enjoy the experience every night in the restaurant with the best of Mediterranean cuisine and exclusive seafood to give rise to an unparalleled celebration to the rhythm of the music from the DJ, the light cascade show, and sparklers on the tables.
RosaNegra Tulum by Grupo RosaNegraIt's an authentic Latin American party, with a rustic and sophisticated atmosphere, enlivened by the music of the resident DJ, bongo show and happenings with sparklers that light up the atmosphere with energy and passion for life, in a privileged location in the Hotel Zone of Tulum.
Ilios honra los diferentes matices de la gastronomía tradicional griega al llevar la cocina de todas las regiones de Grecia a un nuevo nivel de elegancia y sofisticación en medio de una decoración inspirada en el paisaje conspicuo y la belleza escarpada de Grecia.
Un oasis de cocina mediterránea moderna influenciado por la comida y la cultura griega, un lugar donde la gastronomía mediterránea converge con el buen gusto, representando lo mejor que la cultura griega tiene para ofrecer.
Kin Toh offers a creative fusion cuisine experience that combines elements of Mexican cuisine with contemporary cooking techniques to create complex and surprising dishes with seasonally changing fresh products. A meticulous selection of international liquors and Mexican distillates complements the culinary proposal. This restaurant, located among the branches and lush nature, offers a unique dining experience with panoramic views of the Tulum jungle. Distinguished by its attentive and professional service, Kin Toh seeks to ensure that each diner enjoys a memorable and enriching experience.- Reservations must be changed at Open Table 24 hours in advance or a cancellation fee of MXN 1000 per person will be charged- 15 minutes tolerance to the reserved time- The use of professional cameras and drones is not allowed- Adults only - Elegant casual attire (no swimsuits, we do not recommend high heels)
THE FOOD AT ARCA IS A UNIQUE STYLE OF MEXICAN CUISINE THAT DRAWS ON A BROAD PALETTE OF CULTURAL INFLUENCES.Opened in 2015, Arca quickly became established as a relevant and pivotal component to the rising gastronomical scene in Tulum.Our culinary and beverage programs pay homage to the region, utilizing the best products from local beaches and farms. Our menus are constantly changing according to the seasons and availability of produce
Argentinean roots restaurant. Our culture inspired us to create a warm and rustic space where food is the protagonist. Fire and wood, always at sight in our open wood-burning kitchen, impregnate with flavors exquisite cuts of meat, fish and vegan options. Together with a high quality mixology proposal, wine selection and outstanding service, we create a complete experience aimed at the most demanding customers, those who know how to enjoy the art of culinary delights and do not want to stop feeling at home.
WILD is a small restaurant and cocktail bar that exudes authentic Tulum dining. Nestled in the jungle on Tulum’s beach strip, dine under the stars and experience a unique menu. We aim to bring you the best of the regions flavors in a friendly and relaxed environment. Featuring an international cuisine with a Mexican twist, and a 9 course tasting menu by Executive Chef Norman Fenton. With a truly unique and elegant design style, WILD’s atmosphere is serene and magical, tables are set under the canopy of the jungle and the striking cocktail bar features premium spirits and a superb signature cocktail menu alongside a menu of modern twists on classic cocktails.
