Welcome to YEPPA & Co.! Named for a verbal exclamation expressing joy and excitement. Created by the minds behind Storico Fresco and Forza Storico, our menu draws inspiration from the sun-kissed coastal city of Rimini in Italy's Emilia-Romagna region, nestled along the Adriatic Sea. Picture a culinary journey featuring cured meats and cheeses, grilled skewers, seafood dishes, focaccia pizza and panini, as well as hearty house-made pastas.Rev up the excitement in our F1-themed space, where Italian-inspired cocktails flow and the adrenaline of F1 races fills the air.Join us, and let's find YEPPA together!
Zakia, is an upscale, modern Lebanese restaurant. Zakia features both classic and modern sharable mezze and chargrilled meat and seafood influenced by the Mediterranean and centered around modern Lebanese cuisine
Pendolino is the new restaurant from chef-owner Kevin Maxey, debuting spring of 2024 in Atlanta. Taking up an Italian disposition – one where eating and culture are inseparable – we are proud to offer Chastain Park a classy-casual neighborhood place.Come join us in our dining room or our sun-filled patio for an unbeatable setting. One side of the restaurant boasts a curved oak wood bar with casual café style seating, and views of the wood burning oven. The main dining room has a lux mix of comfy banquettes, graciously sized booths, and marble topped tables and there is a private dining room that can be enclosed for festive celebrations. Whether you are out for a date night or late night, feasting with friends or family, popping by for an afternoon snack or lingering for a special occasion, we can’t wait to host you.
Helmed by Chef Scott Conant, The Americano is an Italian steakhouse that is modern in approach and Italian in spirit. Located in the recently renovated InterContinental Buckhead Hotel in Atlanta, the restaurant features an elevated-yet-approachable menu that serves every taste – from fine steaks and house-made pasta to organic salads, Italian antipasti and Mediterranean seafood. The Americano blends a European style of highly personalized service with contemporary, Italian-inspired dining to create an exceptional and convivial experience. Conant’s culinary vision shares the spotlight with an inventive cocktail program that is playful and intricately devised. The wine list is thoughtfully curated with selections from iconic, established and emerging Italian and American producers. Hip and humble, The Americano offers a sophisticated, warm atmosphere adorned with modern art and showstopping lighting.
Le Kyma vous propose une expérience culinaire sans nulle autre pareille dans une taverne de fruits de mer grecque contemporaine. Sa cuisine à la fois inventive et accessible est fidèle à ses origines méditerranéennes. La décoration du Kyma est spectaculaire, avec son plafond d'un bleu profond magnifiquement constellé, ses colonnes de marbre blanc et son choix impressionnant de poisson frais en présentation. Le patio accueillant, avec ses meubles douillets et ses rideaux de lin blancs, constitue le cadre idéal pour déguster un verre de vin grec et la gamme de hors-d'œuvre du Kima. Une nourriture fraîche et saine, un sens de l'hospitalité grecque aux petits soins et une ambiance festive vous attendent au Kyma. Une tenue correcte est de mise. Évoquant cette cuisine, l'Atlanta Journal-Constitution parle d'«amour palpable du travail bien fait».
Welcome to Rumi's Kitchen - Sandy Springs! The premier Sandy Springs location for Persian Cuisine. Owner and Head Chef Ali Mesghali’s unique and flavorful touch has been wowing patrons for over 20 years. His previous restaurant, Persepolis, was a Sandy Springs favorite.Rumi’s Kitchen - Sandy Springs draws influence from the culinary mother of the Middle East, Persia, which spanned from the banks of the Nile River in the west to the mountains of Northern India in the east, and from the shores of the Caspian Sea in the north to the deserts of Arabia in the south of the Persian Gulf.
*Please note our rooftop and front patio seating is on a first come fist serve basis* We will do our very best to accommodate all outdoor requests based on availability. Chef Pat Pascarella crafts authentic Southern Italian dishes inspired by the home cooked meals of his childhood. Our menu features wood-fired Neapolitan pizza, meatball flights, handmade Italian pasta, wood-fired steak, fish and chicken.Join us for brunch from 11:30am to 3:00pm every Saturday & Sunday featuring specialty dishes.
Chef Pat Pascarella is using a from-scratch approach to crafting wood-fired Neapolitan pies, handmade pastas, and traditional Italian specialties, Grana brings the robust "peasant cooking" of southern Italy to Dunwoody, Georgia.
Basil’s Restaurant and Tapas Bar has been serving Atlanta for over 33 years with great food, friendly service, and unmatched atmosphere. Our menu is a fusion of Mediterranean, Middle Eastern, Italian and Spanish, offered up both tapas-style and a variety of options available on our full menus. Join us in our elegant dining room or relax on our spacious cozy patio surrounded by gorgeous landscape and city views. We look forward to serving you soon!
Zafron Restaurant is a well-known Persian restaurant in Sandy Springs, GA, that has a passion for new tastes of Middle Eastern food. Our restaurant has put a twist in the traditional flavors you will find in the ordinary Iranian restaurant by using intoxicating spices and herbs. Whether you are stopping by for lunch or dinner, our culturally enriched menu has plenty of options for you to choose from. From our irresistible hummus and salad to our mouth-watering kebabs and saffron chicken, you are sure to find something that leaves you satisfied! Grab a friend or the whole family and head down to our unique restaurant and discover the authentic tastes created and offered by our head chef.
