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Meilleurs restaurants chaleureux à Roseville

Prix
Type de cuisine (20 sur 34)

34 restaurants disponibles à proximité

Photo du restaurant CRAVE - Roseville
4.5
Génial(1135)
Prix : raisonnable
• Américaine • Roseville
Réservé 28 fois aujourd'hui
CRAVE American Kitchen & Sushi Bar was built out of a passion to create a dining experience unlike any other. We combine quality-sourced ingredients, chic ambiance, outstanding service, and diverse menu choices to create an unforgettable dining experience. The energy of the restaurant is all encompassing – the buzz of guests and staff, the warm and open design, the modern sushi bar, the fresh spin on American cuisine, and the sense of discovery around every corner. A CRAVE guest will leave knowing they experienced just the right mix of great food, entertainment, and service in what can only be defined as The CRAVE Experience.
Photo du restaurant Beacon Public House - Graduate Minneapolis
4.5
Génial(308)
Prix : raisonnable
• Pub Gastronomique • Centre-ville / North Loop
Réservé 1 fois aujourd'hui
The Beacon is a warm and inviting neighborhood gastropub. Open for breakfast, lunch and dinner, we serve up a menu of American classics and feature an extensive selection of craft cocktails and beers. Get your game on over a local brew at our pool table, cozy up with friends at a booth or high top, or gather 'round the communal table in our private dining room for more intimate conversation.
Photo du restaurant Nicollet Island Inn
4.8
Exceptionnel(3305)
Prix : cher
• Américaine • Centre-ville / North Loop
Réservé 9 fois aujourd'hui
The Nicollet Island Inn has stood witness to over a century of change on the shores of the Mississippi River. The Inn is consistently named the most romantic restaurant in the area and its river views have been voted some of the best in the city. An immediately recognizable Minneapolis landmark, the Inn offers world-class cuisine created by Executive Chef Michael Rain , whose innovative and constantly updated menu includes a variety of seafood, steaks and gourmet specialty dishes. Our wine menu has been chosen specifically to compliment the food and highlight producers from the world's leading wine regions.Nic's bar, just off the main dining room, is a casual, old-world tavern and the patio offers stunning views of the Minneapolis skyline. The Inn is a convenient, comfortable destination for breakfast or lunch meetings while the 3 or 5-course Sunday Brunch is the perfect weekend indulgence.
Photo du restaurant Stray Dog
4.4
Génial(472)
Prix : raisonnable
• Américaine • Centre-ville / North Loop
Réservé 6 fois aujourd'hui
Stray Dog is a comfortable yet fun take on your traditional bar and grill in Nordeast Minneapolis. Fantastic burger styles with hand-cut fries or tater tots. From sandwiches to salads, to soups and Kramarczuk's hot dogs. We have a full vegetarian and vegan menu with gluten-free options. We have local craft beer and Belgians on tap. Stray Dog is open Monday at 4pm for regular seating and a special Industry Night with lots of great deals for hospitality workers. Stray Dog is open Tuesday-Thursday from 12pm to 11pm for indoor dining and bar. Thursday has all day Happy Hour along with Trivia at 8pm. Late night eats until Midnight on Friday and Saturday. Saturday and Sunday morning we offer brunch from 12pm -3pm. We have a Main Menu, Vegetarian Menu, and Kids Menu. The more you Stray, the better you feel!
Photo du restaurant Downtowner Woodfire Grill
4.7
Exceptionnel(3702)
Prix : raisonnable
• Américaine • Saint Paul
Réservé 16 fois aujourd'hui
Le Downtowner Woodfire Grill a été qualifié de «tout simplement exceptionnel» par Kathie Jenkins, du «Saint Paul Pioneer Press», qui lui a décerné la mention «****». Le Downtowner Woodfire Grill est spécialisé dans les viandes rôties au feu à la persane, les steaks et côtelettes grillées et les pizzas gastronomiques au feu de bois. L'atmosphère est chaleureuse et animée, avec 2 cheminées, un bar complet, 3 fontaines et des concerts de jazz. Le restaurant met à votre disposition un parking gratuit avec un accès pratique à la fois à la salle Xcel Energy Center ainsi qu'au théâtre Ordway. Le Downtowner Woodfire Grill propose un menu complet pour le déjeuner et dîner ainsi que pour les enfants. Le restaurant sert des plats généreux vous garantissant une savoureuse expérience culinaire.
Photo du restaurant Blondette
4.2
Génial(69)
Prix : cher
• Française / Américaine contemporaine • Centre-ville / Mill District
Réservé 8 fois aujourd'hui
Blondette is a French-inspired restaurant, concepted by award-winning chef Daniel del Prado, offering traditional French cuisine fused with Pacific Northwest ingredients. Housed in a gorgeous glass-covered atrium complete with an outdoor terrace and one of Minneapolis’ only retractable roofs, Blondette invites guests to mix and mingle under the stars all year long. In addition to dinner daily, each Saturday and Sunday, Blondette serves up elevated brunch fare from 9am - 2pm. Reservations recommended but not required.LOCATION: Blondette is located on the 5th floor of the iconic Rand Tower Hotel, conveniently attached to the Downtown Minneapolis Skyway. Concepted by acclaimed Minneapolis chef Daniel del Prado, each of Rand Tower Hotel’s restaurants and bars is a destination all its own, offering locals and travelers a unique culinary journey they won’t find anywhere else.PARKING: Complimentary valet parking for up to two hours is available with dining validation.
Photo du restaurant Rincon 38
4.9
Exceptionnel(1388)
Prix : cher
• Espagnole • Sud de Minneapolis
Réservé 7 fois aujourd'hui
Le Rincon est un agréable bar à tapas espagnols de quartier, offrant une grande sélection de vins importés du vieux continent, servis au verre ou à la bouteille. Également, un vaste choix en rotation de bières artisanales à la pression ou à la bouteille.
Photo du restaurant Tullibee - Hewing Hotel
4.7
Exceptionnel(1339)
Prix : cher
• De la ferme à la table • Centre-ville / North Loop
Réservé 22 fois aujourd'hui
Tullibee celebrates the lakes and woods cuisine that is so deeply woven into the fabric of Minnesota. Named for a fish native to our Minnesota waters, Tullibee is a tribute to our beautiful state and brings its fresh and authentic flavors to each dish we serve. Under Chef Marque Collins lead, Tullibee's new menu is curated with intention to allow guests to try multiple items on the menu. We will be serving more smaller portions of the menu items meant to be ordered many at a time on a rolling basis throughout the meal allowing guests to experience different options. Come and experience the flavors of the North! Tullibee is a taste of Minnesota. *Reservations are for Tullibee only. Our lounge and rooftop bar are seated on a first come, first served basis.
Photo du restaurant The Melting Pot - Minneapolis
4.5
Génial(2826)
Prix : cher
• Fondue • Centre-ville / North Loop
Réservé 34 fois aujourd'hui
Bring your big appetite to the big city. In downtown Minneapolis, The Melting Pot is your quintessential fine-dining restaurant. Start with freshly made salads and handcrafted dressings before you skewer succulent strips of steak, and finish the smorgasbord with our famous chocolate fondue. Desserts rank high here, and just like the complex taste of our entrées, there’s something to be said of our artisan cheeses and luscious chocolates. But in our cozy corner of dessert paradise, we’re more than just a classy addition to Minnesota’s culinary scene. We are casual and approachable, which makes us an excellent choice for reconnecting with long-lost friends, updating loved ones about your life, or simply breaking the ice on a romantic date.
Photo du restaurant Nolo's Kitchen & Bar
4.6
Exceptionnel(1062)
Prix : raisonnable
• Américaine contemporaine • Centre-ville / North Loop
Réservé 51 fois aujourd'hui
Two Minneapolis restaurateurs and one of the region’s top chefs are transforming the historic Gardner Hardware Building at 515 Washington Avenue North in the North Loop neighborhood of Minneapolis The team consists of Marty Collins, Brett Johnson and Peter Hoff, each native Minnesotans with extensive industry experience. Marty owns McCoy’s Public House and several restaurants in Kansas City, Missouri. Brett and his family have owned and operated The Hilltop Restaurant for the past 40 years. Pete, the head chef, brings his most recent culinary experience and creativity from California to NOLO’s and The Basement Bar. His culinary vision and passion for local ingredients will help create the new modern comfort food. The team shares a passion for the restaurant and bar industry and sees an opportunity to fill gaps in the market in the North Loop.
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