• Réservation de tables avec bouteilles • Shilin District
All day breakfast and brunch menu is served here. From sunrise to sunset. ACME｜Cafe Bar & Restaurant is an international sourced, casual cafe restaurant in Taipei Performing Art Center designed by architect Rem Koolhaas. ACME means ”the best”. At here, we believe brunch and good coffee make your life a better one!完整的ACME早午餐體驗，從法式炒蛋到經典法式吐司，從日出到日落。可以選擇搭配義式濃縮，或是精選的自然葡萄酒，帶大家穿越地域隔閡，享受純正的歐式早午餐。acmetaipei.com*Online reservations are open for the next 7 days at 00:00 every day.*For reservations more than 7 people, please call +886-2-66177575 to inquire. It will be arranged according to on-site reservations. -Your reservation will be hold for 10 minutes, we will cancel the reservation without contact if you don’t show up.-Minimum order of NTD $500 / person, plus 10% service charge-Dining time 2 hours-Corkage fee NTD $600 /bottle(wine) NTD $1000 /bottle(spirits)-Non-smoking area include indoor area and terrace-No outside food or drinks-Last order 1 hour before closing-Commercial activities are prohibited -For event inquiry please email hello@acmegroup.tw-We reserve the right to cancel or modify your reservation due to the unexpected reasons
Offers cannot be combined with other promotion. - Please kindly be informed that prices will be different during the national and special holidays.- Half price for children in between 100cm to 130cm; Free of charge for children under 100cm.-The arrangement of the seats is mainly based on the on-site deployment.- Please kindly provide specific number of persons (including numbers of children) when making a reservation to ensure the comfortability of the seats.-Specific seating arrangement will be affected by the daily on-site situation.- Online reservation is not applicable for National Holidays and Breakfast.Breakfast Period - 6:30am to 10:00amWeekdays/Weekends (per person) NT$880+10%Lunch Period - 11:30am to 2:00pm Weekdays (per person) NT$1,580+10% Weekends (per person) NT$1,980+10% Afternoon Tea Period - 2:30pm to 4:30pm Weekdays (per person) NT$1080+10% Weekends (per person) NT$1280+10% Dinner Period - 5:30pm to 9:30pm Weekdays (per person) NT$1,680+10% Weekends (per person) NT$1,980+10% (Friday Included)- Corkage fee applies. NT$500 for wines/ per bottle; NT$1,000 for spirits/ per bottle.- Group guests who make reservations separately cannot share the table.- When using coupons, rules and prices listed above apply.
1. Minimum charge for NT$250 per guest2. Dining limit for 1.5 hours3. All seats are secured for 10 minutes of tardy4. A notice in advance is appreciated if there is any food allergic5. Any change of reservation, please notice us in advance6. All outside food and beverages are not allowed7. Payment: Cash, Credit card, Apple Pay
DIMSUM KITCHENBUFFET HOURS/PRICE(per head)Monday-FridayLUNCH 11:30-14:00 $660DINNER 17:30-21:00 $660Saturday, Sunday & HolidayLUNCH 11:00-15:00 $720DINNER 17:00-21:00 $720Kids Special DiscountFREE OF CHARGE(Height under 100cm)HALF PRICE(Height100~140cm)10% service fee is not included. We have 120 minutes limits.RESERVATION POLICIES》All reservations will be secured for 10 minutes from the original reservation time.》Tables more than 5 people are allocated on the day by the restaurant team and next table maybe be applied. We will do everything we can to allocate a table in your preferred area but cannot guarantee this.》There is a half-price charge for kids 100-140cm. Please indicate on your reservation about” the amount of adults/kids “so we can do the best arrangement for you.》Reservations are available online up to 30 days in advance. 》We accept online reservation up to 10 people. For Group size larger than 10 / Private events, please contact us via phone-call for further details.》We reserve the right to change the terms and conditions at any time without prior notice.
1.Please fill in desired dining period or number of people for reservation (a confirmation notification will be sent via SMS after reservation is completed).2.Reservations for the day and within the next month are available.The maximum number of people for reservation is 8 (reservations number of people over 8 must be made through phone calls).3.Please make a note if children’s highchairs or children’s dining ware are required.4.If you have made a reservation successfully but need to alter the number of people, please cancel the original reservation directly in the system and make a new reservation in the system.5.If the number of people needs to be changed on the dining day, please attempt to make a new reservation or call to inquire in order to ensure whether or not the reservation has already been altered; suitable seats may not be arranged on-site if we are not informed in advance of the change in the number of people.6.If the desired dining period or number of people for reservation cannot be selected, it means that the period is already fully booked, please choose other dining periods.7.Reservations for Roast Peking Duck from Chiu Yuet Fong must be made 3 days in advance.“Hot Pot/Japanese Cuisine/Sushi” section is available at Haruyama Japanese Cuisine, please enter the text at the text note in the back.8.Any dietary restrictions can be noted and revised via the online reservation system 5 days prior to the reservation day (not including the reserved date)**Deposite Policy：**For reservations that has 15 or more people, a NT$500/person deposit is required. The deposit will be fully refundable if cancellation is made 7 days prior to the reservation day (not including the reserved date).
