Le plat de prédilection chez Legal Sea Foods – le poisson ultra frais.
Personne ne veut périr en mer, mais si vous êtes juste un peu aventurier vous apprécierez une longue visite à ce restaurant de Natick/Framingham. Échouez-vous dans la salle à manger pour manger des fruits de mer ou faites des vagues dans le lounge.
Legal Sea Foods prouve depuis longtemps qu'une expérience culinaire constante de haute qualité n'est jamais démodée. Avec plus de 40 variétés de poissons frais et de crustacés disponibles toute l'année, ainsi qu'une carte des vins primée, ce n'est pas surprenant qu'une légion de fans soit tombée en amour avec l'endroit.
En 2013, le restaurant se mérite les titres de « # 1 Best Seafood Restaurant » selon USA Today et « Most Popular Boston Restaurant 2012-2013 » par Zagat. Il est également nommé « Best Seafood Restaurant 2010 » par Improper Bostonian, « Best Chowder 2010 » selon Boston Magazine, et a l'honneur de servir le légendaire New England Clam Chowder à chacune des inaugurations présidentielles depuis 1981.
A Contemporary American farm-to-table Restaurant and Craft Bar.
This is Dora Tavel-Sanchez Luz's second venture in the organic, farm fresh American contemporary cuisine.
Proud to serve & support local produce, craft beers, and small wine makers.
Buttercup is the younger sister of The Farmhouse in Needham and it is sure to bring you the best food/drink experience.
Dine-in service is open! Patio is now open and reservable
Dans la tradition séculaire de la Nouvelle-Angleterre et de l'ancien pays d'Irlande, Stone's Public House vous convie pour une chopine, une conversation et, bien sûr, la meilleure cuisine du Metrowest. Le pub se targue d'une riche histoire de gastronomie, de breuvages sophistiqués, de service amical, de camaraderie et, qui sait, peut-être un soupçon de spiritueux que vous ne trouverez nulle part ailleurs!
Located in Natick, near Framingham, we are a locally owned and operated independent restaurant featuring a chef-driven menu including spins on classic sports bar favorites including wings, house-made pizza, salads, sandwiches, pasta, entrees and the best burgers in MetroWest. A mecca for New England sports enthusiasts as well as aficionados of good food and drink, located west of Boston with easy access off Mass Pike, Route 9 and Speen Street, across from the Natick Mall! Full Bar with specialty cocktails and 20 beers on tap including local craft beers and national brands and full spirits menu. 24 Large TVs to catch all your favorite sports action. 2023: Winner Taste of MetroWest Best Cocktail and Best Presentation
Bold flavors elevate beloved bistro classics in chic and inviting Bazille. Meet up with friends at the bar for internationally sourced wines and handcrafted cocktails. Stay for appetizers, salads, brick-oven pizzas and our tempting housemade desserts.We are located on the second level of Nordstrom next to Top Shop and Home goods. Come try our new menu offerings like the Lobster Macaroni and Cheese or Bazille Burger.We are open for dine-in and to-go orders with Curbside Pickup. Call (508) 318-2610 to place your order.Join us for Brunch on weekends
The Cottage, an upscale-meets-casual eatery in Linden Square Wellesley known for dependable, fresh, SoCal inspired menu options.We partnered with Taniya Nayak, a featured interior designer on popular Food Network programs such as ‘Restaurant Impossible’ to transform the once light-flooded, beach-like, SoCal atmosphere to a warm, lively, and New England-comfort interior. Enjoy an emphasis on natural woods, live greenery, and pops of welcomed fresh color in the new interior and brand.The Cottage will remain the same tried-and-true neighborhood eatery with a re-defined focus on local, fresh, and honest product, for the whole family, every day. The Cottage Wellesley’s new menu is created by Culinary Director, Peter Hansen, who brings his vast experience from all over the world to Wellesley, MA. In his career, Hansen has appeared on six episodes of Iron Chef and has worked alongside incredible culinary talent such as Michael White and Bobby Flay.
PATIO SEATING IS FIRST COME, FIRST SERVEThe Biltmore Bar & Grille is a modern American restaurant in Newton, MA with a longstanding history. No corporate restaurant chain or Hollywood set designer could ever recreate The Biltmore Vibe. In 1914, the Biltmore opened and served up breakfast and brew at 7AM for the overnight crews from nearby factories. It came with a 4 lane basement bowling alley that was a local hangout for decades.There was talk of a speakeasy during prohibition. The Biltmore was across the street from a regional rail stop and often hosted private events for dignitaries, politicians and celebrities.Much of original brick front and interior has remained the same over the many reincarnations of this legendary bar. The original old growth wood flooring has stood up to many timeless celebrations as well. Celebrating this neighborhood legend while serving up fresh new takes on classic dishes and drinks is what The Biltmore is all about.
*****Come join us for Mother's Day Brunch on March 31st from 11 am-2:00pm******** $70 for adults, $25 for children 6-12 under 5-free Please call 617-969-1000 ext. 8655 for a reservation! We serve breakfast, lunch & dinner Hours are:Breakfast: Monday-Friday- 6:30am - 11am Saturday+ Sunday- 7:00am -11amLunch: 11:30am - 2:00pmDinner: 5:00pm - 10:00pmBrunch: Sunday 11:30am - 2:00pmBar: Friday + Saturday: 5:00pm - 12:00am Food service ends at 10:00pm - Monday- Sunday*We are following Marriott's Commitment to Clean Guidelines to ensure your visit is safe and enjoyable*The Riverbend Bar & Grill at The Boston Newton Marriott offers contemporary American cuisine. Open for breakfast, lunch and dinner. Our sophisticated bar and restaurant overlooks the Charles River. Savor the taste of locally sourced menu items specially prepared by Executive Chef Sameh Zachary. Come join us for a distinctive meal experience.
Avec des recettes simples et des ingrédients frais, les chefs passionnés du Papa Razzi concoctent de A à Z le meilleur de la cuisine italienne. S'inspirant de la trattoria moderne, chaque restaurant bénéficie d'un emplacement idéal pour vous permettre de profiter facilement d'un repas réconfortant préparé dans un four à bois. Depuis les pizzas à croûte fine jusqu'aux pâtes les plus populaires, chaque plat est servi sur commande dans une atmosphère chaleureuse et détendue. L'établissement se réjouit de votre prochaine visite !
