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  3. Nouvelle-Orléans / Louisiane

Meilleurs restaurants sud-américains à Uptown

Prix

95 restaurants disponibles à proximité

Photo du restaurant La Petite Grocery
4.8
Exceptionnel(5709)
Prix : cher
• Southern american • Garden District
Réservé 39 fois aujourd'hui
Located in the heart of New Orleans, La Petite Grocery offers exceptional French cuisine with a modern twist. The reviewers have praised it as one of the best restaurants in the city, even referring to the service as being Michelin Star level. Their inventive menu, using fresh local ingredients, offers an array of dishes including 'distinctively French Creole' dishes and the highly recommended crab beignets. Not only the food, but the ambiance and the service of La Petite Grocery have won the hearts of its patrons. It's a must-visit place for anyone seeking a special culinary experience in New Orleans.
Photo du restaurant Apolline
4.7
Exceptionnel(1706)
Prix : raisonnable
• Southern american • Uptown
Réservé 11 fois aujourd'hui
Apolline, tucked in uptown New Orleans, is a remarkable destination for Contemporary American Cuisine. Reviewers commend the breadth and quality of its offerings, from grilled lamb and pork chop to the distinct flavors of grilled octopus with squid ink pasta. The described experiences emphasize the restaurant's cozy and upscale atmosphere, even as it retains the warmth of a neighborhood spot. The excellence of Apolline's cuisine is affirmed by their patrons' testimony to the food's exceptional preparation and delicious taste. Furthermore, Apolline's friendly staff and excellent service exemplify the comprehensive dining experience that will keep patrons coming back.
Photo du restaurant Superior Seafood
4.7
Exceptionnel(4682)
Prix : cher
• Southern american • Uptown
Réservé 88 fois aujourd'hui
Located in New Orleans, Superior Seafood is highly regarded for its excellent seafood offerings, particularly its "amazing" oysters. Capturing the essence of its city's renowned culinary culture, the restaurant has been favorably reviewed by numerous patrons for its consistent service and quality. Known for its affordable yet "superior" food, it offers both New Orleans style cuisine and alternatives for those with dietary restrictions. The happy hour, frozen drinks such as the French 75, and seafood options like the famed chargrilled oysters and fresh fish, all contribute to its reputation. With a beautiful ambience and impeccable service, Superior Seafood is a local gem that successfully embodies New Orleans’ seafood tradition.
Photo du restaurant Brennan's
4.6
Exceptionnel(11079)
Prix : cher
• Southern american • Quartier Français
Réservé 97 fois aujourd'hui
La tradition se poursuit. Le Brennan original, ouvert en 1946, a récemment émergé d'une rénovation complète où les nouveaux co-propriétaires Terry Blanc et Ralph Brennan n'ont ménagé aucun effort. Huit salles à manger glamour, chacune ancrée dans l'architecture de la Nouvelle-Orléans et son ambiance, célèbrent l'opulence.. Ainsi, souper dans une ville où même les réjouissances du déjeuner sont prises au sérieux, devient un repas décadent. Les menus acclamés du chef Slade Rushing sont enracinés dans les traditions créoles et sont renforcées avec des influences contemporaines la Nouvelle-Orléans. Mariant les techniques classiques et modernes, il propose une approche résolument novatrice et améliore les produits saisonniers locaux. Le Brennan, c'est l'élégance du passé, un décor de fantaisie et un service qui vous dorlote. Tout cela crée une toile de fond unique et sophistiquée pour un repas mémorable. Bienvenue.
Photo du restaurant Antoine's
4.3
Génial(10823)
Prix : cher
• Southern american • Quartier Français
Réservé 59 fois aujourd'hui
C'est le restaurant familial le plus ancien du pays qui sert une cuisine française traditionnelle créole depuis 1840. L'équipe vous invite à venir découvrir la gastronomie d'une expérience créole et française pas comme les autres. Antoine's Restaurant a contribué à faire de la Nouvelle-Orléans une des plus grandes destinations de restauration dans le monde. Antoine Alciatore a été le premier à servir aux visiteurs des trésors culinaires de la Nouvelle-Orléans, comme les crevettes créoles, le crawfish cardinal et les crevettes rémoulade. Ses descendants de la cinquième génération poursuivent la tradition aujourd'hui. Son fils Jules a créé des plats uniques comme les huîtres Bienville, Foch et Rockefeller. Oui, les huîtres Rockefeller ont été inventées au restaurant-même. C'est la recette originale servie et qui est encore une recette secrète de la famille. Venez découvrir les délices culinaires qui ont fait de l'Antoine's Restaurant une histoire vivante.
Photo du restaurant Atchafalaya Restaurant
4.9
Exceptionnel(6242)
Prix : cher
• Southern american • Garden District
Réservé 50 fois aujourd'hui
Atchafalaya Restaurant, located in the heart of New Orleans, is a shining beacon of Creole/Cajun/Southern cuisine. Emphasizing the vibrant flavors and diverse culinary traditions of the South, the establishment has earned rave reviews for its sublime interpretation of classics such as Shrimp & Grits and Chicken & Biscuits. Reviewers have hailed the restaurant for everything from their joyous jazz brunches to their exceptional service. The ambiance is described as "casual yet elevated," perfect for any occasion, whether impressing visitors or enjoying a romantic outing. The authenticity of its cuisine has been confirmed by locals who appreciate the bona fide Creole/Cajun dishes. Undoubtedly, Atchafalaya Restaurant delivers an incomparable Southern dining experience.
Photo du restaurant Luke
4.6
Exceptionnel(9010)
Prix : raisonnable
• Southern american • Quartier central des affaires
Réservé 77 fois aujourd'hui
Luke is an excellent choice for authentic French cuisine, located in the heart of New Orleans. From its enthralling "French style atmosphere" to its brilliant French wine selection, Luke is highly acclaimed for its culinary excellence. The reviews paint a vivid picture of mouthwatering menu choices like Pompano fish, Seafood Gumbo, and Fried Oyster Salad. Patrons rave about the "delectable raw oysters", "amazing French 75" and "creme brûlée", demonstrating the restaurant's commitment to delivering a quintessential French dining experience. The restaurant's service is also praised, with customers noting that the staff is "attentive", "courteous," and "thoughtful". Simply put, Luke is a culinary gem that brilliantly showcases the essence of French cuisine.
Photo du restaurant Meril
4.6
Exceptionnel(6283)
Prix : raisonnable
• Southern american • Warehouse District
Réservé 49 fois aujourd'hui
Meril, renowned for its excellent Contemporary American cuisine, has consistently impressed its patrons with its top-tier service, and exquisite food. Reviewers consistently praise the restaurant's variety, which ranges from Asian to Mexican to American dishes. Unique offerings such as pineapple upside-down cornbread and the Korean Shortribs are noted highlights, while the tapas-like sharing options promote interactive dining experiences. Described as a great addition to the CBD/Warehouse district, Meril amplifies the renaissance of the area with its casual sophistication. The multiple positive reviews underscore the restaurant's commitment to quality and innovation, making it a must-visit eatery for all food enthusiasts.
Photo du restaurant Josephine Estelle
4.3
Génial(2516)
Prix : raisonnable
• Southern american • Quartier central des affaires
Réservé 24 fois aujourd'hui
Josephine Estelle stands out as a cornerstone of contemporary Italian cuisine. The restaurant has been continuously praised in numerous glowing reviews for its high-quality food, attentive service, and inviting ambiance. Customers raved about the perfect preparation of its steak and duck dishes, as well as the unique culinary experience offered by its gluten-free pasta and delectable brunch menu. The wonderful conversation with the bartenders, the expertise of the waiting staff and the romantic and intimate mood of the restaurant also added to the overall outstanding dining experience. "Anytime I'm back in NOLA, I will make sure to stop back", one review stated, reflecting the overall consensus of Josephine Estelle's clientele.
Photo du restaurant Muriel's Jackson Square
4.6
Exceptionnel(9935)
Prix : très cher
• Southern american • Quartier Français
Réservé 70 fois aujourd'hui
Muriel's Jackson Square is a highly praised restaurant offering authentic Creole / Cajun/ Southern cuisine. Located on Jackson Square in the French Quarter, customers are drawn in by its local charm and elegance. Succulent dishes such as Crab Dip appetizer, Duck Hash entree, and white chocolate bread pudding have received outstanding reviews. Unique treats like the Shrimp & Grits, and the Goat Cheese and Crawfish Crepes are highly recommended by the customers. The ambiance is complemented by a 3-piece jazz band that plays in different spots of the restaurant. As noted, "Muriel's is a great place for excellent food, service, and ambiance."
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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