Enjoy our All Day Lunch either in the restaurant or in the green courtyard.Using seasonal and regional ingredients, the culinary team passionately creates delicious dishes based on natural flavors. In complex steps, ingredients are given the stage and shown what can be conjured up from them. The seasonal menu changes every two weeks.Be surprised by a selected sparkling wine and wine list with a focus on Germany as their country of origin. Our hosts will be happy to advise you individually to find the perfect match.
Wilkommen in der Kitchen Library!Kitchen ... steht dabei natürlich für das Herzstück unseres Restaurants. In unserer kleinen Küche verwirklicht Udo Knörlein, der kochende Part unseres Zweiergespanns, seine kulinarischen Vorstellungen in einer wöchentlich wechselnden Karte. Sein Kochstil ist inspiriert von der französischen, aber auch der deutschen Küche. So findet man in seinen Gerichten oft Spuren seiner fränkischen Wurzeln. Aber auch die schweizerische Wahlheimat, in der er lange gelebt und gekocht hat findet sich immer mal wieder in einem Gericht wieder. Vom Brot über fermentiertes Gemüse und die Jus wird selbstgemacht was geht. Wichtig ist uns, dass eine kreative und nachhaltige Küche den Respekt zum Produkt auf dem Teller weiter trägt.Library...steht für unsere kleine Bibliothek an Kochbuchschätzen. Die Zahl der im Gastraum in Regalen und auf den Fensterbänken verteilten Bücher wächst stetig dreht sich im Moment aber um die 800.
The RestaurantExperience Restaurant Verōnika: enjoy a cultural ambience and international cuisine, highlighting sustainable seafood and responsibly sourced meat. Familiar flavors are combined in a refreshing way. Large windows, cozy upholstered benches, and dimmed lighting provide the canvas for an unprecedented culinary experience.
Next to the beautiful terrace the pantry offers a cosy feeling with its comfortable brown leather seats. Artists such as Tina Winkhaus and original oil paintings from Aldo Christofaro and Paul Maier-Pfau create a relaxed atmosphere. The cuisine surprises with Iberian- Pacific dishes.All products are regional sourced as taste and freshness is very important for the Pantry offering healthy dishes with international flair. The Pantry team is looking forward to your visit.
We serve the best coffee and breakfast in town. We also have seasonal lunch, delicious dinner and fresh drinks. Most of all, we make sure you'll have a wonderful time all day. Because we love what we do
At the CORD, you can enjoy with a clear conscience: Here on the EUREF-Campus, where research is being conducted for a better future, the restaurant stands for new classics with sustainability and regionality, creating sophistication with simplicity. The chefs respect the environment so that guests can have a carefree time in a relaxed atmosphere with first-class service. Thus, with the help of small suppliers from the region and fresh ingredients, the CORD has developed a flavorful style of cuisine that invites sharing and that the team reveals with tips and tricks during Sunday Special events.
In the all-day-dining restaurant "The Casual", the focus is not only on culinary delights, but above all on the overall social experience. A touch of the Spanish way of life - food to share and celebrate. Tapas reinterpreted. Craftsmanship on a high level and with only one goal: to enjoy together - whether breakfast, lunch or dinner.For warmer days, our terrace in the green inner courtyard invites you to linger and enjoy. On Thursdays from 18.00 to 22.00 and Sundays from 16.00 to 22.00 the restaurant offers a BBQ.
Lassen Sie sich auf eine kulinarische Reise durch unsere Küche und unseren Keller ein.
Wir servieren Ihnen Gerichte, die bezeichnend sind für Sonjas Arbeit. Diese „signature dishes“ werden von vielen kleinen Überraschungen eingerahmt,
die Ihnen und uns Spaß machen sollen.
Located in the Nikolai Quarter of Berlin, MIO is open for breakfast, lunch and dinner, as well as brunch on Sundays. Enjoy a meal of pasta such as spaghetti alla carbonara, penne capricciosa, or gnocchi salmon on the large outdoor terrace, while viewing St. Mary's church and Red City Hall. Dine indoors at MIO in an elegant dining and lounge area and enjoy fine dishes, such as grilled pork salmon steaks, Argentinean rump steak, rack of lamb or red snapper fillet.
Enjoy a night at MIO with light up tables, modern music and an extensive menu of wines, cocktails and made-to-order drinks.
