En visitant le restaurant Twist Fells Point de Baltimore, dans le Maryland, avec votre famille, vous échapperez à la nourriture fade proposée dans la plupart des établissements. Vous diposerez d'un vaste choix de plats américains traditionnels avec la possibilité de les prendre pour emporter ou de les déguster sur place. Ce restaurant américain ne ressemble à aucun autre, servant des repas à toute heure du jour ou de la nuit.Le secret du succès du Twist Fells Point est toute l'attention portée au nouveau menu. Le chef exécutif, M. Jose Joel Molina, est le propriétaire du restaurant. Fort de plus de 15 ans d'expérience dans l'industrie, la période qu'il a passée en Grèce et ses influences hispaniques confèrent une saveur unique aux items figurant au menu. Les parents de M. Jose Joel Molina ont vécu au Maroc et parlent plusieurs langues, dont l'espagnol, le français, l'anglais, l'arabe et l'italien. La clientèle internationale qui fréquente le Twist Fells Point est toujours en mesure de bénéficier de l'aide de M. Jose Joel Molina.
Situé à Harbor East, l'Ouzo Bay met l'accent sur une cuisine grecque authentique et responsable offrant les meilleurs fruits de mer frais. Restaurant à grande surface, il dispose d'un service de bar complet, d'un espace lounge ainsi que d'une vaste terrasse ouverte au printemps et en été. La salle à manger présente une vue magnifique sur l'eau et sur le paysage urbain.
Enter a realm of authentic Levantine cuisine, culture, and design at Ammoora, an ornate dining destination, exclusively housed within the Ritz-Carlton Residences Baltimore. Embracing the cultural beauty and diversity of its fare, Ammoora immerses guests in an intimate fine-dining experience composed in a contemporary culinary style. Presented and prepared with award-winning skill and finesse, the culinary journey through the Eastern Mediterranean offers unique interpretations of classic dishes. Drawing inspiration from Ammoora's family roots, the Syrian-focused authentically modern menu evokes a sensory experience, enhanced by soft, yet lively oriental music and an alluring ambience.
For parties of 5 or more, please call us at 410-837-7482. From our very conception, Cypriana has been and will always be committed to providing clean, house-made and authentic Cypriot cuisine. A cuisine that is an amalgamation of the world’s wealthiest cultures. And we consider it a privilege to have started in one of the oldest cities in America. We predicate our image and pride on the familial hang-out environment and refined dishes that you can only get at Cypriana. It is our desire to bring a more traditional approach to full-service dining.
Located a short distance from the Inner Harbor in trendy Harbor East, Lebanese Taverna serves authentic Middle Eastern fare in a casual yet stylish setting. The menu boasts over 25 appetizers and salads as well as a variety of grilled lamb, beef, chicken and fish entrees. There is a large selection of vegetarian dishes, too. To complement your dining experience, choose from our award-winning wine list or specialty cocktails. The restaurant is child-friendly and great for groups of all sizes. Gluten-free menu also available.
AUTHENTIC GREEK / MEDITERANEAN CUISINEIn the heart of Greektown, Plaka Baltimore is a contemporary restaurant and bakery blending traditional Greek cuisine with a modern-day cozy Mediterranean feel. Inspired by the cosmopolitan taverns of Greece and one of the healthiest cuisines known, Plaka is a story of culinary heritage, purity of flavors, and warm hospitality.Enjoy our exciting array of traditional Greek cuisine alongside innovative new dishes for breakfast, lunch and dinner with your friends and families!
It was the desire to share our Sicilian heritage and Sicilian cuisine that prompted the family to buy an older neighborhood diner and create a new, warm, comfortable family ristoranté in Little Italy, “Café Gia Ristoranté.” We have strived very hard to recreate a Sicilian bistro, a place where one feels like they are in Sicily while dining. Buon appetito!
Le Hersh met à l'honneur les aliments de l'Italie et le savoir-faire des "bartender" américains. Le menu axé sur les ingrédients frais comprend de petits plats italiens rustiques, ainsi que des pâtes maison primées et de la pizza napolitaine recouverte de mozzarella maison et de saucisse. La carte des boissons s'articule quant à elle autour de cocktails vintage, de bières artisanales et de spiritueux, sans oublier la carte des vins aux choix longuement réfléchis. Vous n'y verrez pas les cépages de tous les jours! Allez-y lorsque vous avez une faim d'ogre et une envie de bien boire, et retournez-y encore!
Marie Louise Bistro is located in the heart of Mount Vernon and specializes in a blend of French, Italian, and Mediterranean cuisine at reasonable prices. The Bistro atmosphere is casual yet upscale, and offers an expansive wine selection to guarantee an affordable and enjoyable meal. We offer delicious quality fare using only the finest and freshest ingredients available.We are 7 days a week for lunch & dinner. We also serve brunch every Saturday & Sunday.Stop in for a meal or even just a cup of coffee!
The Cazbar, established in 2006, is Baltimore’s first & only Turkish Restaurant. With food, atmosphere, & entertainment served in an authentic Turkish style, Cazbar is sure to provide a thoroughly exotic & enchanting dining experience. Cazbar serves lunch & dinner daily and Brunch on Saturday and Sunday.Join us every Friday at pm & Saturday at 9:30 pm, for the most captivating Belly Dancing shows outside of Turkey!In addition, we offer vegan substitutions for many of our dishes upon request. Our Kebaps cannot be made with vegan substitutions & your server can assist with items that are available with vegan options.