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Meilleurs restaurants japonais à Hales Corners

Prix

6 restaurants disponibles à proximité

Photo du restaurant Screaming Tuna - Milwaukee
4.5
Génial(1434)
Prix : raisonnable
• Japanese • Milwaukee
Réservé 44 fois aujourd'hui
Premier partenaire du Monterey Bay Aquarium Seafood Watch du Wisconsin. Les lecteurs du MilwaukeeMag l'ont élu "Best Sushi" 2015. Pour des sushis respectueux de l'environnement et une jolie vue.
Photo du restaurant Wasabi Sushi & Lounge
4.5
Génial(439)
Prix : raisonnable
• Japanese • Brookfield
Réservé 3 fois aujourd'hui
Wasabi Sushi & Lounge brings a sophisticated, modern take on traditional Japanese food to the greater Milwaukee area. We believe happiness can come from life's simple pleasures, like the complete satisfaction caused by enjoying inspired, flavorful cuisine. Our chefs give artistic performances with their mastery of sushi preparation, using only the freshest seasonal ingredients - all presented beautifully on the plate. We aim to share the rich culture of Japan & the unique intricacies of sushi with our diners, but with contemporary twists to keep it interesting.Wasabi is the 1st Wisconsin-based restaurant created by Brian Park, who originally established himself as a successful restaurateur of multiple sushi/Asian-Fusion hot spots in Chicago. Wasabi quickly secured its spot as the premier sushi destination in Brookfield, attracting diners from all over S.E. Wisconsin & beyond with its inventive dishes, artistic plating, plentiful sake offerings, & inviting, knowledgeable staff.
Photo du restaurant Benihana - Milwaukee, WI
3.8
Excellent(666)
Prix : très cher
• Japanese • Milwaukee
Réservé 21 fois aujourd'hui
At Benihana in Milwaukee, Wisconsin, our food is not only cooked it’s choreographed. Our chefs will have you craving for more as they slice and dice your meal before your eyes. Highly skilled and well-trained, your personal chef will entertain you as they cook such favorites as steak, chicken, seafood and fresh vegetables in traditional Japanese style on a hibachi table.
Photo du restaurant Kanpai - Third Ward
4.3
Génial(701)
Prix : raisonnable
• Japanese • Milwaukee
Réservé 7 fois aujourd'hui
Un restaurant japonais moderne asiatique qui défie la comparaison. Des sushis extraordinaires, du saké et de petites assiettes servies dans une atmosphère sensuelle et contemporaine. Les cocktails tentants de Kanpai et les plats à partager en font l'endroit parfait pour un repas délectable et boire un verre à toute heure.
Photo du restaurant Artisan Ramen
4.4
Génial(101)
Prix : cher
• Japanese • Milwaukee
Réservé 1 fois aujourd'hui
With a name like Artisan Ramen, it's no surprise we only employ skilled virtuosos of ramen in our kitchen. We begin by crafting noodles fresh each day before they are hand-cook and protein prepared to order—whether its braised pork, grilled chicken, or fried tofu. We combine this all in a rich broth slowly simmered from pork or vegetable, mixing in green onion, mushrooms, and other veggies to add flavor and texture. In addition to crafting steaming bowls of ramen, we also whip up a variety of appetizers ranging from spicy edamame to beef skewers, shrimp tempura, and the all-time favorite, crab rangoons.Great happy hour also every Monday - Friday 5pm - 7pmThursday ladies night specials
Photo du restaurant P.F. Chang's - Wauwatosa
4.1
Excellent(189)
Prix : raisonnable
• Japanese • Wauwatosa
Réservé 3 fois aujourd'hui
P.F. Chang's is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok™ food philosophy at its core, P.F. Chang's chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome, fresh ingredients. With roots in Chinese cooking, the culinary landscape at P.F. Chang's now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrées, and family style noodles and rice. All made from scratch every day.
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