COMO RESTAURANT IS DEDICATED TO THE CUISINE OF THE LOMBARDIA REGION OF ITALY, SURROUNDING LAKE COMO. FOCUSED ON STELLAR SERVICE, A BEAUTIFUL ATMOSPHERE AND HANDMADE PASTA, COMO IS LIKE NO OTHER RESTAURANT ON THE EAST SIDE.
Le Blu Sardinia, restaurant italien de style moderne, utilise les meilleurs ingrédients locaux ainsi que des importations italiennes spéciales telles que de l'huile d'olive signature et un vin rouge Cannonau. Certains des plats du menu pourront vous sembler nouveaux. Les spécialités italiennes modernes ne manqueront pas de vous enchanter.
Le Cafe Juanita propose une cuisine italienne du Nord de renommée nationale élaborée à partir des ingrédients les plus frais du Nord-Ouest et complétée par une liste de vins médaillée. Les ingrédients crus utilisé par l'établissement sont biologiques dans 90% des cas.
Le chef propriétaire du Ristorante Paradiso, Fabrizio Loi, est originaire du village de Triei, sur l'île de Sardaigne, en Italie. En 1978, Fabrizio a été accepté au collège culinaire national d'Italie, l'Instituto Professionale Alberghiero, où il a complété une formation intensive de trois ans sur tous les aspects de la gestion et de l'exploitation en restauration. Il a reçu son diplôme avec mention en 1980. Ici, en Amérique, il a créé ses versions spéciales de recettes italiennes traditionnelles, et ce, pour votre plus grand plaisir.
Experience the travels of Ernest Hemingway through your palette; eating and drinking your way through the cities that Hemingway loved to frequent; Havana, Paris, Florence and Pamplona (where he discovered his love for bull fighting!) to name a few. We focus on locally sourced, farm-to-table menus with hand crafted cocktails, as fluid as the seasons. Like Ernest Hemingway our hunger knows no borders!Open to those 21 and older.
Volterra, propose le menu aromatisé toscan du chef Don Curtiss qui démontre son style innovant appliqué à l’abondante moisson du nord-ouest du Pacifique. Au menu principal, vous trouverez : les spécialités toscanes saisonnières – des truffes, des fleurs de courge, des bolets frais sont servis tout au long de l’année. Des ingrédients naturels, de la viande et de la volaille bio, élevée en plein air. Pâtes fraîches maison. Sur la longue liste de vins figurent principalement des vins italiens et du nord-ouest. Le Volterra a reçu de nombreux prix dont ceux du « Best New Restaurant » et du « Best Italian Restaurant » par le Seattle Magazine. « Best Italian Restaurant » par le Seattle Citysearch et « Best chef inspired restaurant » par le Seattle Metropolitan Magazine, « America's Top Restaurant's » et « America's Top Italian Restaurants » par Zagat . Rachael Ray désigne le Volterra comme « l’un de ses restaurants favoris sur la planète »..
Chianti Restaurant is located in the heart of Downtown Kirkland, Marina Park and is locally owned and operated by the Mercini Family. Just as we love and care for our own family, we care about every customer who comes through our doors. Our chefs personally choose only the best and most fresh products, and will prepare hearty and tasty meals everyday. We strive to deliver only the best customer service, and you will become a part of our family as soon as you enter our Italian restaurant. Please, join us at Chianti for the most delicious authentic Italian cuisine, happy hour, Italian transported wines and breakfast coming soon!
Ciao and welcome to Vivi. We are an Italian restaurant cooking in the Sicilian art. We feature fresh seafood, traditional Sicilian pastas, fabulous carne dishes like Pollo Marsala as well as authentic Sicilian style wood fired pizzas, along with both Italian and local wines. Come join our family for dinner. ***Please note that outdoor dining is REQUEST only and CANNOT be guaranteed as our patio is small, we only have one table that seats more than two***
A new and unforgettable dining experience awaits you at the newly renovated Tutta Bella Bellevue location at Crossroads. Following a 4 year renovation, this 7,000 square foot restaurant offers a revised layout to better accomadate the needs of todays restaurant goer, including early morning coffee service, a more efficient pickup/delivery area and customizable private dining space. Most notably, is the addition of the first Tutta Bella Marketplace! Perfect for both large and small groups, we welcome you to come in and watch our pizzaioli create authentic Neapolitan pizzas in our two beautiful wood-fired ovens, Pietro & Filomena. Our renovated bar offers an adult oasis for relaxing and enjoying our Neapolitan cuisine and craft cocktails.You can start your day daily at 6:30 am with coffee service at our Coffee Bar, offering a selection of curated coffee choices, homemade sweet and savory food options, and fresh-made juices.
Firenze Ristorante Italiano in Bellevue, Washington specializes in serving traditional Italian cuisine. The restaurant offers a cozy ambience with candlelit tables and soft opera music playing in the background.Firenze Ristorante Italiano serves lunch and dinner and offers a variety of appetizers, salads, pasta, meats, seafood and vegetables on the menu. Entree selections at the restaurant include stuffed chicken breast, grilled quail, grilled lamb chops, spaghetti carbonara, ravioli aurora and tortellini alla panna. In addition to the food selection, Firenze Ristorante Italiano also offers an extensive selection of wine and champagne available by the glass, half bottle or full bottle.
