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Meilleurs restaurants italiens à Kikuna / Okurayama / Tsunashima / Hiyoshi

Prix

6 restaurants disponibles à proximité

Photo du restaurant Ristorante Crocifisso
4.4
Génial(26)
Prix : cher
• Italian • Yokohama
Japanese branch of Crociffiso, a famous Italian restaurant in Note, Sicilia.Chef Abe who served as a second chef in Via Toscanella and Crociffiso displays his skill in cooking. You can enjoy local Sicilian dishes and a taste of Ristorante beautifully and colourfully presented. We serve Italian cuisine in which a variety of element such as food and wine, Italy and Japan, and trattoria and ristorante meet up as Crocifisso (Cross), together with hand-made fresh pasta as well as the color of Tuscan cuisine. Please enjoy the Italian cuisine focused on Sicilian food, making full use of the taste of ingredients until you get full. The inside of the restaurant has large glass windows and you can see the view of Yokohama area. We produce a dining table with a calm atmosphere. There are three private rooms available from party of 2 to party of 12. You can use the private rooms for various situations such as entertainment, date, dinner gathering and marriage proposal etc.
Photo du restaurant Banderuola
4.8
Exceptionnel(66)
Prix : cher
• Italian • Shibuya
Banderuola, in Tokyo's culinary capital Ebisu, crafts stunning Italian dishes with passion and flair in its charming and relaxing restaurant. The insalata Caprese with fresh mozzarella, basil and tomato and the crispy calamari fritti make ideal starters to your meal. Some of Banderuola's specialty entr_e dishes include the pesce al pecorino con patate fish of the day with potatoes and grated cheese, the beef filetto di manzo al balsamico and the tuna linguine al pesto di tonno pasta, all of which are prepared to perfection. Be sure to accompany your sumptuous Italian feast with one of Banderuola's imported wines.
Photo du restaurant ANTICA TORRATORIA CIBO
4.4
Génial(61)
Prix : très cher
• Italian • Meguro
Cibo is an Italian word for “food.” The menu makes maximum use of the true, honest flavor of excellent ingredients, including fresh seafood delivered every morning from the Odawara market; ingredients in season; and organic vegetables from contract farmers, carefully selected for quality based on repeated farm visits. The dishes are simple, made from delicious seasonal ingredients regardless of brand. Some 100 wines are available at reasonable prices. The staff put great effort into matching meals with the right wines and wines with the right dishes.
Photo du restaurant Salone 2007
4.9
Exceptionnel(290)
Prix : très cher
• Italian • Yokohama
Here at SALONE2007, we wanted to offer our guests an even more elegant experience, and as such we’ve revised the prices of our course meals.We’ll bring you dishes made with even more carefully selected, high quality ingredients that will surprise and delight.Please continue to enjoy your time with us here at SALONE2007.【Lunch】7,700 yen / 1 person (Tax included, 10% service charge) for 8 dishes.11,000 yen / 1 person (Tax included, 10% service charge) for 9 dishes.15,400 yen / 1 person (Tax included, 10% service charge) for 9 dishes.【Dinner】16,500 yen / 1 person (Tax included, 10% service charge) for 11 dishes.*Please let us know if any of your guests have any allergies or cannot eat certain foods.*Persons under 16 years of age are not permitted.
Photo du restaurant Babbo Angelo
4.2
Génial(21)
Prix : cher
• Italian • Meguro
Photo du restaurant Via Toscanella
4.5
Génial(19)
Prix : cher
• Italian • Yokohama
Via Toscanella serves authentic Italian cuisine from the Tuscan region of Italy. The restaurant uses fresh ingredients and homemade pasta to deliver classic, traditional flavors in each dish. The spacious dining area at Via Toscanella features high cathedral-style ceilings, portico architecture and clean white d_cor. The restaurant�s atmosphere is elegant and modern. The menus at Via Toscanella are created using seasonal, local produce, meat and fish. All pasta, bread, sauce and desserts are hand-made. The restaurant never uses chemical seasonings or ingredients. Guests can choose from a variety of set course meals for lunch and dinner.
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