Meilleurs restaurants grecs à Evanston

Prix : raisonnable (188)Prix : cher (77)Prix : très cher (14)

6 restaurants disponibles à proximité

1. Avli - Winnetka

nouveau

4.2

Génial(1022)

Prix : cher

• Greek • Winnetka

Réservé 29 fois aujourd'hui

Cet restaurant prépare une cuisine grecque décontractée et originale. L'Avli propose des recettes grecques classiques, régionales, ainsi que de nouvelles créations. Comprenant plus de 130 vins grecs figurant parmi les meilleurs pour accompagner sa cuisine originale, cet établissement est fier d'avoir reçu le prix d'excellence du Wine Spectator Magazine en 2010, 2011 et 2012. Veuillez noter que vous pourrez manger à l'extérieur lorsque le temps le permet et que les places sont attribuées sur la base du premier arrivé, premier servi. Si vous avez effectué une réservation, merci de contacter directement le restaurant afin de connaître les disponibilités.

Photo du restaurant Andies Restaurant - Andersonville

2. Andies Restaurant - Andersonville

4.3

Génial(265)

Prix : raisonnable

• Greek • Andersonville

Réservé 5 fois aujourd'hui

Andies is a family friendly restaurant. We cook our food with maximum freshness and flavor before it reaches your table. Our servers are hand picked, they are very detailed, attentive and friendly. Bottom line it is all about pleasing you and your loved ones.

3. Andros Taverna

4.6

Exceptionnel(72)

Prix : raisonnable

• Greek • Logan Square

Réservé 46 fois aujourd'hui

Andros Taverna is a contemporary restaurant from Chef Doug Psaltis servingsophisticated Greek food cooked from the soul. Inspired by the cosmopolitan taverns ofGreece, Andros Taverna is a story of culinary heritage, purity of flavors, and warmhospitality in the heart of Logan Square!

Photo du restaurant Avli Taverna - Lincoln Park

4. Avli Taverna - Lincoln Park

nouveau

4.7

Exceptionnel(14)

Prix : cher

• Greek • Lincoln Park

Réservé 58 fois aujourd'hui

Avli Taverna, located on a quiet tree-lined street in Lincoln Park, offers contemporary and classic Greek small plates, mains, and desserts as well as approachable Greek wines and inventive cocktails.Enjoy our inviting dining room, lively bar, and seasonal outdoor patio that’s dog-friendly for dinner, lunch, and brunch! We look forward to having you in to experience our core philosophies of Philoxenia (hospitality), Meraki (passion) and Kefi (joy).For groups of 9 to 17, please call the restaurant at (773) 857-5577 to book. For parties of 18 or larger, contact our team here: https://www.avli.us/tripleseat-form-avli

5. Elia

4.5

Génial(160)

Prix : raisonnable

• Greek • Bucktown / Wicker Park

Réservé 25 fois aujourd'hui

Elia features Mediterranean inspired cuisine, in contemporary atmosphere. Elia - a stunning new Modern Mediterranean restaurant - is now open in the heart of Wicker Park.Elia (Greek for “olive tree”) pulls inspiration from Greece, Italy, France, Spain, and other Mediterranean countries and translates those flavors and techniques into Elia’s soups, salads, spreads, small plates, mains, sides, and desserts.Beverage-wise, Elia boasts 12 handcrafted specialty cocktails, 24 wines sourced from around the world available by the bottle and glass, 10 craft draft beers,100+ spirits spirits, and non-alcoholic offerings as well.Elia features 90 interior seats - including a glassed-in private dining room that doubles as the restaurant’s wine cellar - along with 60 seats on the restaurant’s sidewalk patio.Sprawling imported Mediterranean wall murals of golds, blacks, and off-whites; original imported artwork; and mid-century modern lighting round out the restaurant’s stunning interior.

6. Taxim

4.5

Génial(1069)

Prix : raisonnable

• Greek • Bucktown / Wicker Park

Réservé 16 fois aujourd'hui

Taxim, which is located in Chicago's Wicker Park neighborhood, features regionally-inspired Greek dishes paired with an all-Greek wine list. The stunning dining room is fitted with soaring 16-foot ceilings, travertine marble floors, dramatic Byzantine-style lamps and artwork, and the rooftop dining area lined with Greek flowering herbs.The restaurant was chosen as one of of Chicago's Best New Restaurants in 2009/2010 by the Chicago Tribune, Chicago Magazine and the Chicago Reader. Additionally, Taxim's housemade yogurt with young favas and lamb confit was selected as one of the Best Bites of 2009 by the Chicago Reader, the house-cured sardines were mentioned in Time Out Chicago's 2009 "100 Best Things We Ate (and drank) This Year" feature, and the wood-grilled octopus was selected as 2010's "Best New Dish" by Chicago magazine. Additionally, chef-owner David Schneider appeared on the Food Network's "Iron Chef America" in April 2011 going head-to-head with Iron Chef Cat Cora.

Explorez OpenTable

Evanston

Greek