Located in Cambridge, Colette is a highly-regarded French restaurant lauded for its charming atmosphere and exceptional cuisine. Enthusiastic customer reviews confirm the restaurant serves high-quality French food, consistently praising the fresh mussels, tender steak frittes, deliciously crisp croque monsieur, and savory lamb lasagna among others. Customers highlight their dining as an "exceptional experience" thanks to the attentive and knowledgeable staff that treat patrons "like royalty". Colette also boasts a commendable wine selection, with generous pours appreciated by patrons. While they continue to impress with their traditional French classics like French onion soup and escargot, the varied menu also caters to diverse dietary preferences ensuring an extraordinary culinary experience for all. What's more, the stylish yet unpretentious ambiance makes it a perfect spot in Porter Square for a unique French gastronomy adventure.
Pammy's is known for its exceptional American cuisine that doesn't disappoint. Customers rave about the innovative and delicious dishes served, with favourites being the American unagi, Brussels sprout salad, Culurgione, and duck dishes. Reviews applaud the intriguing wine pairings and knowledge of the staff in suggesting them. The atmosphere has been described as sublime and the decor as trendy California Cool, adding to the overall dining experience. Although the price may be higher, customers agree that it is well worth it for the quality of food and service provided. Pammy's has established itself as a special occasion go-to and one of the finest restaurants in its area.
80 Thoreau, located at the Concord Depot, stands out as an exceptional representative of Contemporary American Cuisine. The restaurant impresses its customers with inventive dishes rich in flavor, made from fresh locally sourced ingredients. Customers consistently appreciate the sweet potato soup, perfectly cooked swordfish, and sumptuous desserts. Highlighting their farm-to-table approach, 80 Thoreau serves refreshing burrata with heirloom tomatoes and pesto, and a standout baby lettuce salad. It consistently delivers in ambience, service, and quality, earning it a loyal patronage and a reputation for superb Contemporary American food. The excellent, unobtrusive service completes the impressive dining experience. With the added bonus of a great bar, it is a perfect place to celebrate special occasions or for a lovely meal.
Renowned as one of the most authentic French restaurants in Boston, La Voile consistently draws diners in with its superb food and excellent, knowledgeable service. Patrons rave about its variety of authentic French dishes, from the quiche and arugula salad to the potato leek soup and filet sole. Notably, customers commend the professional and non-intrusive service, creating a pleasant dining experience. The restaurant's location on Newbury Street also adds to the overall ambiance, making it a favorite spot for both locals and visitors alike. One reviewer stated, "The patio on a warm summer evening was divine!" while another exclaimed, "Absolute perfection! In our opinion the best restaurant experience in Boston…a real French Bistro." Many eager to return, La Voile is widely regarded as the best French restaurant in Boston.
Bistro 5 is highly recognized for its genuine Italian cuisine that satisfies both the local residents and Italian food enthusiasts in Boston. The restaurant is highly acclaimed by its patrons for its standout offerings such as the gnocchi, calamari, and profiteroles. Bistro 5 doesn't compromise on quality even during restaurant weeks - the Tagliatelle Ragu, scallops ceviche, and fresh wine pairings are particularly adored. This restaurant is also notable for its authentic Tuscan cuisine which deviates from the typical 'Italian American' food found elsewhere. Patrons love the unique and meticulously crafted pasta dishes and the excellent wine selections. The reviews highlight the truly authentic and delicious food, excellent service, and the pleasant cozy ambiance of the restaurant.
Located in Newton, Massachusetts, Sycamore is a much-lauded culinary gem recognized for its exemplary Contemporary American cuisine. The restaurant consistently receives positive reviews for its innovative menu, which frequently changes to reflect readily available, locally sourced ingredients. The chefs artfully craft dishes such as the Icelandic cod over tomato panzanella and stuffed honeynut squash, which diners have described as "divine," "delicious," and "perfect". Notably, Sycamore is commended for its exceptional service, where the staff goes "above and beyond" to ensure a memorable dining experience. The restaurant is also admired for its refreshing beverages, with reviewers praising its original cocktails and robust wine list. It is the perfect destination for a fine dining experience, proving to be a benchmark of modern American cuisine.
Deuxave is a top-notch restaurant for French cuisine located in Boston. The restaurant's exquisite food, romantic ambiance, and extraordinary service are frequently highlighted in reviews. Patrons rave about dishes like duck pate appetizer, French onion soup, and rich ricotta cavatelli. Meat lovers praise the perfection of Deuxave's duck and NY strip steak dishes. Notably, the restaurant successfully caters to food allergies, offering equally delightful experiences to all customers. The desserts, such as the mango crème brûlée and matcha soufflé, are described as "incredible". Despite premium prices, customers deem their experience at Deuxave "worth every penny". This is not just a restaurant, it's an unforgettable dining experience.
Renowned for its elegant yet simple French cuisine, Batifol offers an extraordinary dining experience in the heart of Kendall Square, Cambridge. Loved by its customers for its reliable excellence, this French bistro delights its guests with dishes such as smoked salmon and leeks eggs benedict, which are stated to be "absolutely delicious". Reviewers call Batifol a "treasure", praising its ambiance, service, and reasonable pricing for the quantity and quality of food provided. From Charcuterie and French onion soup to the Croc Monsieur and moules frites, Batifol truly embodies the essence of French cuisine. Outdoor seating, brunch cocktails, and warm pastries add to Batifol's charm. Whether you're local or not, Batifol's convenient location and highly rated food makes it a must-visit destination for lovers of French cuisine.
Catalyst Restaurant excels in its offerings of contemporary French and American cuisine. The establishment continually receives praise for its exceptional food and service, with patrons consistently highlighting the superior quality of the dishes and staff knowledge of food and wine pairings. Among the standout dishes, the mushroom ravioli and lamb shank received high acclaim for their expert seasoning and masterful preparation. The restaurant also shines in its ability to accommodate special dietary requirements skillfully. The reviews have spoken: Catalyst Restaurant doesn't just offer a meal but a premier dining experience that will leave a lasting impression.
La Voile est une authentique brasserie française, ouverte à Cannes, en 1947. Après quelques années passées sous une nouvelle direction, le restaurant déménage à Boston en 2007. Rendez-vous à son second local dans Washington Square.
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