Meilleurs restaurants franco-indiens à Shenkeng District
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26 restaurants disponibles à proximité
Réservé 1 fois aujourd'hui
__在您訂位之前，我們想先與您分享de nuit的餐廳規定，____請您詳細閱讀以下資訊，感謝您的配合與諒解。__因考量菜單原創，餐廳無提供 __素食（包含蛋奶素、五辛素）、海鮮素、不乳製品、 不麩質、不海鮮、不肉類__ 等套餐，感謝您的諒解。如有對個人會造成醫療性危險影響之食材，
導致急性過敏反應如: __生食、豆類、堅果、花粉、酒精、甲殼類__ 等請於訂位時在備註欄提前告知，若無提前通知，用餐當日恕不接受更改菜單內容。如有疑慮請用E-mail或電話服務時間與餐廳聯絡。【菜單】－午間套餐：NTD3,800／客。－晚間套餐：NTD5,200／客。【酒水】－午餐Sommelier's Selection NTD1,500／3 GlassesNon-Alcohol Creation NTD1,000／3 Glasses－晚餐 Sommelier Selection NTD2,600 or $1900／6 GlassesNon-Alcohol Creation NTD1,800／6 Glasses－水資以瓶計費，750ml，NTD180／瓶－低消為每人一客套餐。（含包廂預訂用餐）－為維護最佳餐點品質，餐廳會依季節更動菜色內容，以當日現場提供為準。*所有消費皆需外加10%服務費。【開放訂位時間】－每月1號中午12:00將開放下個月份之訂位。例：4/1 中午12:00，開放5月份之訂位【營業時間】－週二至週四：18:00-22:30。－週五至週六：11:30-15:00；18:00-22:30。－中午最後入座時間為12:00，晚餐最後入座時間為19:30。－公休日為週日以及週一。如有特別調整，將於in-line訂位系統上開放日期為主。【電話服務時間】－如有任何問題需與我們電話溝通，請於電話服務時間致電詢問。－電話服務時間：每周二至周六15:00到17:30。【自帶酒水費】－750ml為一瓶的單位，每瓶NTD1,000，不分酒款。【預訂須知】－目前僅接受官方線上訂位，恕不接受其他管道方式訂位，包括電話、簡訊、Facebook、Instagram私訊等方式訂位；亦無委託第三方組織提供訂位服務。－訂位時請一併輸入信用卡號綁定以確保座位成功訂入，此階段將不會收取任何費用。若逾時未綁定信用卡，將取消預約，並不另行通知。－建議您預留最少３小時用餐時間，以維持最佳體驗。－de nuit 會於預訂用餐日的七天前（不含用餐當日）將寄發訂位保留簡訊，請務必協助再次確認回應，以保留座位。【包廂預訂和私人包場活動】－6人包廂（最多僅可容納6位用餐），餐廳僅有一個包廂，如需訂位請透過E-mail或Facebook訊息與我們聯繫。－預訂包廂需達到以下低消限制：午餐低消NTD30,000+10%｜晚餐低消NTD42,000+10%－私人包場活動服務，請您於2個月前透過E-mail聯繫，將會有專人為您服務。【變更與取消】－若欲變更或取消訂位，請於預訂用餐日的三天前（不包含用餐當日），透過電話、E-mail、Facebook訊息主動提出告知。－於預訂用餐日的三天內（不包含用餐當日）變更預約日期、減少預約人數、取消訂位、或No Show，將收取每位當季套餐之食材準備費，此筆費用恕不保留做未來預約使用。－餐廳保留變更訂位相關的最後決定權。【慶祝特別節日】－de nuit 提供畫盤祝福服務。若有需要，歡迎事先告知需求，如慶生、紀念日等，團隊可為您在甜點盤寫上祝褔並點上蠟燭為您增添喜悅。－我們提供客製生日蛋糕預訂服務：(僅限有預訂餐廳用餐之貴賓，不提供外帶)迷你蛋糕 NTD 450（4吋，約1-2人份）如有相關需求，請於用餐日3天前告知（用餐當日不算）。－自帶蛋糕並於餐廳內享用，我們需酌收清潔服務費NTD500／個。【餐廳規定】－de nuit規定僅接待12歲以上的貴賓，且不提供兒童餐具及兒童座。
同行若有12歲以上孩童視同成人，計算於訂位人數之中，且須達基本消費。－座位將以餐廳安排為主，現場將不接受指定或臨時更換座位，感謝您的諒解。－餐廳禁帶外食以及飲料。－恕不接受寵物入內（輔助犬與導盲犬除外）。－餐廳內禁止吸菸（包含電子菸），若有造成環境髒亂、打翻酒水或嘔吐等行為，我們將酌收清潔費NTD5,000。其他硬體損傷另計。－為維護用餐氛圍，煩請於用餐期間將手機關靜音，並降低喧嘩聲量；避免使用閃光燈，並禁用線上直播通訊軟體。－若有任何商業或營利等公開用途之拍攝或採訪需求，煩請先與餐廳聯繫，由專人協助溝通與安排；若未經事前溝通安排，本餐廳將保有現場最後決定權。__本餐廳保有現場營運相關的最後決定權利__
Réservé 4 fois aujourd'hui
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
親愛的顧客您好，謝謝您對Île 島嶼法式海鮮的支持。本餐廳開放30天內的訂位，週日為餐廳公休日，營業日為週一至週六:｜午餐時段11:30－14:00｜(最晚接受訂位時間為12:30)｜晚餐時段17:30－20:30｜(最晚接受訂位時間為18:30)僅提供套餐，目前套餐為單主餐8道菜$1800起的套餐，套餐價格不包含任何酒水費用。菜單內容均視當季生產季節性食材而定，恕無法提前提供詳細菜單內容。每人低消為「套餐價位 + 10%服務費」。適用於訂位人數1-6位 (6位上限)。如訂位人數臨時減少，則需額外單點酒水或其他品項補足原先需達之總基本低消。餐廳空間有限，恕不提供臨時加位服務。如需要更改人數，請提早來電，謝謝!每組訂位用餐時間均為2小時,※訂位須知為避免造成浪費及提供賓客完美的用餐體驗，請於訂位備註欄中註明是否有任何食物過敏或不能食用及忌口的食材，當日告知則 需視食材供應情況做調整，不保證能完全符合您的飲食需求。由於餐廳無法保證能提供特定相關食材的接觸，如您或前來用餐的同行客人對某項特定食材有強烈過敏反應，請務必於訂位前先行致電餐廳與訂席人員確認相關細節以確保您的用餐體驗舒適安全。※自備酒水洗杯費用葡萄酒杯洗杯費200元/個如需使用醒酒器200元/個本餐廳無烈酒杯#訂位人數超過7人(含)以上之大型訂位或者包場活動，歡迎撥打電話02-86610257詢問
[Sincere food] Chef Fudy’s goal has always been to serve the most sincere food. Using the freshest and natural ingredients, the simplest cooking, without unnecessary plating, to taste what real food should taste like. The taste of comfort and happiness.Reservation notice:Business hours: Dinners Tuesday to Saturday from 17:30 to 22:20 (last order at 21:00)Lunch Saturday 11:30 to 14:30 (last order at 13:30)Closed on Sunday and MondayRestaurant Address: No 5, Alley 33, Lane 216, Section 4, Zhongxiao East Road 1F, Taipei City 106Reservation: 0912-390-398Email: info@wilddonkey.twReservation method:This restaurant accepts online reservations within one month, and does not accept social media reservations via Facebook, Instagram and etc.Thank you for your understanding.If the number of reservations is more than six people, please dial 0912-390-398 after 15:00 during business days, our staff will assist you in the reservation.On the day of the reservation, your table will be reserved for 10 minutes. If there are changes in the number of people and reservation related information, please inform in advance.If the number of people is temporarily reduced, we will also charge the original reservation number of the Minimum charge. If the guest were late past 10 minutes, we have the right to rearrange the reservation. Dining time is limited to 2 hours.Minimum charge $800 per person from Tuesday to Thursday dinnerMinimum charge $1,000 per person from Friday to Saturday lunch and dinnerThe minimum charge does not apply to infants who require baby seatsCake cleaning fee $220 per cakeMinimum charge is subject to change on special holidays**2023/12/19-12/31During Christmas and New Year’s Eve: $1,800 per person
Réservé 1 fois aujourd'hui
餐廳資訊:營業時間:午餐11:30至14:00(最後出餐時間13:30)，晚餐18:00至21:00(最後出餐20:30)*星期一為公休日
「貼心提醒：若有任何忌口之考量，懇請訂位時事先告知，由服務人員為您妥善安排」【營業時間】每週⼀、週二公休 （如遇國定假⽇、彈性放假、特殊節⽇會再另⾏公告調整）午餐 (週三 ～ 週⽇) 11:30-15:00 / Last order 13:30晚餐 (週三 ～ 週⽇) 17:30-22:00 / Last order 20:00【訂位須知】1. 食材方面乃為每位顧客專屬備餐，如需更改時間、減少人數，請提前72小時來電告知。2. 兒童政策：為維護各位賓客的⽤餐品質與環境安全，本餐廳歡迎12歲以上賓客訂位用餐。3. 如需包廂、包場或場地特殊需求，請在餐廳營業時間致電由專⼈為您服務，聯絡電話：(02)2766-1891。【用餐須知】1. 本餐廳僅提供當季套餐餐點。2. 每位賓客無論年齡，最低消費皆為一份套餐，另收10%服務費（價格敬請參考當季菜單）。3. 為保障賓客用餐安全，若有任何忌口、過敏食材，請於訂位時事先告知，以確保我們能為您準備合適的餐點。4. 素食方面，僅提供蛋奶素套餐餐點並須提前三日告知。5. 禁止外食、飲料 (可寄放生日蛋糕)。6. 為維護顧客權益及用餐品質，謝絕攜帶任何寵物入內（導盲⽝除外）。7. ⾃備酒⽔酌收酒⽔服務費葡萄酒、清酒750ml（含以下）NT$500/⽀；烈酒 NT$800/⽀；如在本餐廳消費任⼀⽀酒，可抵一支同款 (750ml)酒⽔服務費。
Our brand Fogant is inspired by word “ Focus” and “Elegant”, it represents the consistency of delivering the best quality and emphasizing the spirit of meticulous as a core. *Operating Hours (closed on Mondays and Tuesdays):◎Lunch: 12:00-14:30 (Last order at 13:00)◎Dinner: 18:00-22:00 (Last order at 20:00)*Reservation/Dining Information:◎Reservations will be held for 10 minutes.◎Kindly be on time for your reservation. All meals will be prepared once all guests arrived.◎There is a limited charge for a tasting set per person.◎Currently, online reservations are only available for table up to 6 people within the next two months. For table of 6 more or private events, please contact us via phone or email.?Contact Number: 02-8791-0288 (Please call between 14:30-17:00 on operating days for optimal service)?Email: fogant200@gmail.com*Menu:Table water person per: NT$150Weekday lunch set menu: Price starting from NT$1380Weekday dinner and all-day weekend set menu: Price starting from NT$2880*Vegetarian Option:Weekday lunch set menu: NT$1380Weekday dinner and all-day weekend set menu: NT$2200(Reservation must be made at least three days in advance for lacto-ovo vegetarians)*Children: Kid’s menu for NT$750 is available for children under 6 years old.Please inform us while making reservation. Children aged 7 and above will be provided with regular tasting menu.?Service charge of 10% applies to the above prices.*Food substitutions are available only for religious or allergy-related dietary restrictions.?If you have any allergies or food restrictions, please inform us at least three days before your dining date. Changes to the menu will not be accepted on-site (such as raw seafood, shellfish, beef, lamb, etc.).?When making an online reservation, please indicate if there’s any special requests in the remarks section or inform us by phone. Changes made on-site without prior notification will not be accepted.?To maintain food safety and quality, we do not provide takeout or food packing services. *Wine Pairing:2 glasses: NT$6803 glasses: NT$10004 glasses: NT$1250?10% service charge applies to the above prices.?Corkage fee: NT$1000 for wine (750ml), NT$1500 for spirits (charged per bottle)*Restaurant Rules:◎No outside food/beverages allowed. No pets allowed, except for assistance dogs and guide dogs.◎Dining notes:-We do not provide cakes for birthday celebrations. Only candles and a dessert platter service are available.-If you bring your own cake, it must be delivered on the same day of dining. We do not accept cakes delivered one day in advance (due to food safety considerations).◎Dress code:-Male are not allowed to wear slippers, sandals, or tank tops.-Female are not allowed to wear slippers.❗️Cleaning fee of NT$1000 will be charged for any damage caused to the restaurant during meal time.❗️It must be compensated at the original price if wine glass is broken.❗️If restaurant rules are violated, the restaurant will reserve the right to adjust your reservation. *Transportation: There is no parking lot available at the restaurant. Please refer to nearbyCar park information.Fogant team is looking forward to serve you and sincerely welcomes you to enjoy a wonderful dining experience with us!
Réservé 3 fois aujourd'hui
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
Réservé 4 fois aujourd'hui
TIEN HSIANG LOTaste delicacies from West Lake, enjoy the elegant style of the Song Dynasty. Su Dongpo, a poet of the Song Dynasty, once praised “the prosperity of the world banquet is not as good as Hangzhou”!Hangzhou is known as the “Land of much fish and rice, the home of silk, and the state of culture”. It was the capital city of the Southern Song.Dynasty, during which the booming humanities and gourmet cultures were at their peak in what was called the Chinese Renaissance. The gathering of scholars and literati has made Hangzhou cuisine the representative of Chinese fine food culture.Tien Hsiang Lo of the Landis Taipei Hotel is derived from Tien Hsiang Lo in Hong Kong, which originally came from Hangzhou. It adheres to the authentic taste of Hangzhou’s traditional dishes, while following the essential cuisine culture of Hangzhou, presenting the diversity ofHangzhou cuisine. Combined with an interior design that reflects the ten scenic spots of West Lake, poetry that praises the local cuisine and feast, it portrays the aesthetics of the space and the profound humanistic feelings of the delicate Hangzhou cuisine. Then extension of the four arts from Song Dynasty - tea, flower arranging, painting, and incense, fill every corner of the space with the ultimate taste of life that people in the Song Dynasty admired.“Reflecting West Lake, showing the charm of the Song Dynasty”, Tien Hsiang Lo invites you to enjoy the charming beauty of Hangzhou cuisine.◎《2023 Wine Spectator》Best of Award of Excellence. An affirmation that it is the best choice Taipei restaurant for having an ultimate dining and wine feasting in Taipei.◎ 2018-2023 Michelin One Star by Michelin Guide Taipei.＊【Pre-order 24hours in advance】Traveling back hundreds of years, experience the food and tea culture of the Song Dynasty, limited to ten sets per day, Set Menu $3,800+10% per person, Tea Pairing $1,080+10% per person "Please Pre-Order by phone 1 day in advance or make a special note online "＊【Pre-Order 2 days in advance】Fried Crab Meat Steamed in Orange、Baled Beggar's Chicken、Fairy Duck Soup*** For any dietary requirements, please indicate in “Other Remarks” – our Team will contact you for assistance.
Réservé 2 fois aujourd'hui
大膽顛覆傳統鐵板燒的老式印象，將法式料理及Lounge Bar時尚元素融入鐵板料理。設計出一道道精緻美味的餐點，營造獨特迷人的法式鐵板饗宴。
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