Meilleurs restaurants de de la ferme à la table à Paris Hotel and Casino

Prix : raisonnable (9)Prix : cher (6)Prix : très cher (2)

8 restaurants disponibles à proximité

1. Farm Table

4.6

Exceptionnel(458)

Prix : raisonnable

• Farm to table • Wake Forest

Réservé 27 fois aujourd'hui

Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.

Photo du restaurant True Food Kitchen - The Forum Shops at Caesars

2. True Food Kitchen - The Forum Shops at Caesars

4.3

Génial(1200)

Prix : raisonnable

• Farm to table • La Bande (The Strip)

Réservé 50 fois aujourd'hui

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Las Vegas for lunch, dinner, or weekend brunch. Located in Las Vegas at The Forum Shops at Caeasar's Palace. Best entrance from Las Vegas Blvd, located on Level 1 near the Spiral Escalator. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Photo du restaurant Honey Salt - Las Vegas

3. Honey Salt - Las Vegas

4.7

Exceptionnel(3735)

Prix : cher

• Farm to table • Summerlin

Réservé 48 fois aujourd'hui

Situé à l'écart du Strip de Summerlin, à Las Vegas, l'Honey Salt est le premier restaurant indépendant de la célèbre restauratrice Elizabeth Blau et de son mari, le chef primé Kim Canteenwalla. Inspiré par la passion du couple pour le divertissement, le restaurant vous fera vous sentir chez vous. Offrant un aperçu de la vie culinaire de Blau et de Canteenwalla, l'Honey Salt propose les plats, les boissons et l'hospitalité qu'ils ont partagés avec leurs amis et leurs familles pendant des années. Le Honey Salt, authentique restaurant de quartier allie confort et légère pointe de sophistication. Vous vivrez une véritable expérience culinaire de renommée mondiale, grâce à ses propriétaires chaleureux dédiés à leur cause. Le couple est passionné par leur désir d'utiliser les produits les plus frais possible au Honey Salt. Il a mis en place et continue à entretenir des relations avec les fermiers, les pêcheurs et les agriculteurs afin de concocter de délicieux plats pour la communauté de Summerlin.

4. Fine Company

4.8

Exceptionnel(171)

Prix : raisonnable

• Farm to table • Las Vegas

Réservé 43 fois aujourd'hui

Fine Company is Chef Roy Ellamar’s new neighborhood restaurant located in Downtown Summerlin. After a successful run as an Executive Chef on the Las Vegas Strip and at Harvest by Roy Ellamar in the Bellagio, Chef Roy is now focusing on the local community, emphasizing bringing people together with great food and company. The restaurant's ambiance, featuring a warm, wood-clad space with colors and textures inspired by the desert landscape, reflects a chic yet casual feel. This ambiance is mirrored in the menus, which showcase Chef Roy's signature and seasonal dishes. Utilizing the freshest and finest ingredients, the cuisine tells the story of Roy’s illustrious career, his upbringing in Hawaii, and his culinary travels. The brunch, lunch and dinner menus are rooted in classics but revisited with quality ingredients and technical execution. The creative seasonal cocktails feature seasonal produce and flavors, while the wine list is thoughtfully curate to be familiar yet interesting.

Photo du restaurant True Food Kitchen - Summerlin

5. True Food Kitchen - Summerlin

4.7

Exceptionnel(1132)

Prix : raisonnable

• Farm to table • Summerlin

Réservé 29 fois aujourd'hui

True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. At our table, delicious dining and conscious nutrition go hand in hand, without sacrificing flavor, creativity or indulgence. Our expertly trained chefs craft flavor-forward dishes, handcrafted cocktails and freshly pressed refreshers so you can enjoy epic food experiences that aren’t just good for you, but good to you. Join us in Summerlin for lunch, dinner, or weekend brunch. Located in Las Vegas in Downtown Summerlin in The Pavillion area. Entrance off of Pavilion Center Drive and Rosemary Park Drive, near lululemon. New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.

Photo du restaurant The Farm Table – Darts Farm

6. The Farm Table – Darts Farm

4.6

Exceptionnel(598)

Prix : cher

• Farm to table • Exeter

Réservé 13 fois aujourd'hui

Voted "The Best Newcomer" restaurant at the recent May 2023 Food Reader Awards, The Farm Table is all about taking food off the farm & into the fire, celebrating the simplicity of beautiful ingredients grown, reared, caught & crafted on our doorstep.We aim to get as much from our farm onto your table as possible and if it’s not from our farm it’s from our vibrant community of like-minded artisan food producers, farmers & fisherman who share our passion. Open everyday 12pm-3pm for lunch and evenings on Thursday, Friday & Saturday 6pm-9pmExeter University Graduation 2024 - open for lunch and evenings from Monday 15th - Saturday 20th July for graduation celebrations.

7. The Farm Table

4.5

Génial(173)

Prix : cher

• Farm to table • Diamond Springs

Many people ask us to describe our restaurant. In a word…FRESH! Our mission is to bring something different to the table and stand in a class of our own. We are passionate about using the freshest, most wholesome ingredients available, sourcing our food from local farms and suppliers when seasonably available. Our menus change with each season and we continually offer unique specials. During the day, we offer a variety of the freshest, most flavorful sandwiches on our ciabatta bread baked fresh daily. Our salads and soups are made from scratch. When dinner is served, we upscale the restaurant and change the mood with white linens, table service, and a more refined menu featuring our famous Duck Confit, Rabbit Pot Pie and Pork Osso Bucco. Our goal is to provide our guests with a unique and memorable dining experience.

8. The Farm Table

4.0

Excellent(1)

Prix : raisonnable

• Farm to table • St. Kitts

Set in the center of the 400-acre farm among herbs, vegetables and fruit crops, this 30’ foot long table provides an al fresco communal dining experience. The vegetables steal the show, with family-style platters of just-picked garden greens and perfectly roasted carrots passed from guest to guest, accompanying mains such as papaya lamb stew and braised chicken roulade. Guests are encouraged to dine on the early side, to catch the spectacular sunsets from the table

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Paris Hotel and Casino

Farm to table