$$$$Prix : très cher • European • Cianjhen District
New Tempting Offering at SEEDS on WeekendsGet ready to indulge at SEEDS Restaurant. Enjoy the organic sprout bar, homemade gourmet bread, freshly cooked noodles, and dessert bar, and try our 16 different mojito combinations. At brunch, the chef has prepared a Japanese-style teriyaki Angus burger with a sunny-side-up egg, spicy Korean chicken with cheesy scrambled eggs, and truffle crab egg en cocotte. For dinner, a fine selection of steaks from different countries awaits. Discover Taiwanese Angus and compare US and Japanese Wagyu. On Saturdays, you can also opt for a true indulgence: Order Japanese A4 Wagyu and go unlimited at just $800 per person. Brunch start at $1,280+10%per person Weekend Dinner start at $1,350+10%per personNo Fuss Beer-B-QThis summer holiday, enjoy a BBQ party with your family and friends, and let us do the job for you. Freshly grilled oyster, New Zealand lamb chop, BBQ Pork Ribs, Chicken Shawarma, Singaporean chicken satays and classic English roasted beef are just a few of the selection, paired with our signature organic salad bar, dessert bar and soft drinks. You can also enjoy unlimited sparkling wine, red & wine and beer for just $400 extra!Beer-B-Q Dinner 2023/7/21(Fri), 2023/7/22(Sat), 2023/8/4(Fri), 2023/8/5(Sat), 2023/8/19(Sat), NT$2,600+10% per adult. 50% off for children between 6 years old and 11 years old and little guests can enjoy with our compliments!Breakfast: 06:30-10:30 (60mins per seating)Lunch: 12:00-14:30 (last order 14:00)Dinner: 18:00-22:00 (last order 21:00)*Subject to 10% service charge*Corkage fee: Wine $500; Liquor and Sake $1,000*For party above 6, please contact 07-3390303 #1 for reservation
