La décoration, l'accueil et surtout la qualité de la nourriture étaient si bons que nous veillerons à faire de cet endroit un restaurant de destination régulier.
On était sur la partie intérieure et non celle avec la belle tapisserie verte. C’est un beau cadre. La nourriture est bonne. On a pris un yaourt granola qui était très bon. Le sandwich jambon beurre est correct.
• Française / Américaine contemporaine • Centre-ville / Loop
Réservé 11 fois aujourd'hui
Bandol is a lively French-inspired restaurant in Chicago, IL. We use the best ingredients and provide a great atmosphere. Looking forward to hosting you soon!
Chicago’s cutest little French bistro & wine bar. Coquette is a pink Parisian dream offering modern French cuisine paired with exciting wines and cocktails.Led by Executive Chef Marcos Campos, Culinary Director Erwin Mallet and Executive Pastry Chef Shannah Primiano, Coquette expresses their vision for a modern bistro, where quintessential recipes and iconic dishes are matched with contemporary influences. Though our cuisine may be “nouvelle” our equipment is undeniably primitive, with all cooking done by live-fire ovens and mangal grills. We also feature a dry aging system that blends state-of-the-art technology with methods that go back thousands of years to unleash the flavor and tenderness of the beef, duck and fish prepared in our kitchen. Coquette’s wine list is a playful celebration of France’s most under-appreciated regions and boldest winemakers.
