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Front View The Mill Kitchen and Bar  - The Mill Kitchen and Bar, Roswell, GA

The Mill Kitchen and Bar

4.6
4.6
2863 avis
30 $ ou moins
du Sud des États-Unis
Étiquettes principales :
  • La perle du quartier
  • Parfait pour manger en plein air
  • Charmant
Venez découvrir cet établissement modernisé offrant une véritable cuisine du sud à Roswell, GA.

Effectuer une réservation

2 personnes

19:00


Réservé 31 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Informations supplémentaires

  • Atmosphère
    Élégant mais décontracté
  • Prix
    30 $ ou moins
  • Cuisine(s)
    du Sud des États-Unis, De la ferme à la table, Américaine
  • Heures d'ouverture
    Brunch dim 10:00–15:00 Repas du midi lun 11:00–14:00 mar–sam 11:00–15:00 Bar lun 11:00–14:00 mar–jeu 11:00–22:00 ven, sam 11:00–00:00 dim 12:30–21:00 Limited Mid-Day Menu Tous les jours 15:00–17:00 Souper mar–jeu, dim 17:00–21:00 ven, sam 17:00–22:00
  • Numéro de téléphone
    (770) 817-9345
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Code vestimentaire
    Tenue décontractée
  • Détenu/exploité par
    Women
  • Chef de cuisine
    Executive Chef Derek Dollar
  • Service traiteur
    We do offer catering for off-site events. Please call the restaurant directly and ask for a manager on duty or our Private Event Director Chloe Davey.
  • Installations pour l'événement privé
    The quintessential southern charm found in our restaurant carries itself into the character of each of our Private Dining Rooms. Vintage charm meets gourmet farm to fork fare to create the perfect backdrop for receptions, rehearsal dinners, corporate events and more. Our Events Director, Chloe Davey, is here to help!
  • Contact pour l'événement privé
    Natalie Paul: (770) 817-9345
  • Quartier
    Roswell
  • Rue transversale
    1/2 block west from the intersection of GA-9 and GA-120
  • Infos de stationnement
    Parking in a private lot in the rear or along Mimosa Blvd. Complimentary Valet is available Friday, Saturday, and Sunday.
  • Métro ou Station
    The Bus runs about a block south of The Mill Kitchen and Bar.
  • Animation
    Live music Thursday and Saturday nights from 7:00pm-10:00pm.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cheminée intérieure, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Végane, Vin

Expériences

  • TOWN SQUARE DINNER

    140,00 $US par personne

    Prépayé

    Seulement 19 mai 2024
    Join us for our first Town Square Dinner! Dine with us al fresco for a welcome reception paired with appetizers, cocktails and bubbly! Followed by 4 courses and wine! PICKLED PEACH CAPRESE baby burrata cheese, shaved speck, torn mint, purple basil, blueberry balsamic reduction, georgia olive oil R OYA L R E D S H R I M P crawfish & hominy “grits”, summer squash, peppadew peppers, ‘nduja vinaigrette, toasted cornbread crumbs, sqaush blossoms WHISKEY SMOKED CHATEL FARMS BEEF TENDERLOIN hasselback baby potatoes with blue cheese & smoked paprika chimichurri, roasted heirloom baby carrots, griddled spring vidalia onions, “rubbed” demi glace BOURBON BUTTER CAKE chocolate curls, candied pecans, salted caramel

Avis de 2 863 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6
4,6 d'après les évaluations récentes
  • 4,5Plats
  • 4,6Service
  • 4,5Atmosphère
  • 4,2Rapport qualité-prix

BruitModéré

Apprécié pour

  • Metro d'Atlanta

    du Sud des États-Unis

  • Fulton

    Parfait pour manger en plein air

2 863 avis
  1. LucyKay

    Metro d'Atlanta

    24 avis

    VIP
    4.0

    24 avis

    Y est allé·e le il y a 2 jours

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 3
    The service and food were excellent as always. However, the noise level from the street was deafening on the patio. Can anything be done? There were so many street races with cycles and cars without proper mufflers. Makes us not want to come back for patio dining.

    Cet avis est-il utile ?

  2. RichardI

    Metro d'Atlanta

    9 avis

    VIP
    5.0

    9 avis

    Y est allé·e le il y a 3 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Falon is one of the best servers we have ever had at a restaurant!! We celebrated birthdays and an anniversary and a new job and Falon was on top of it!!

    Cet avis est-il utile ?

  3. OpenTable Diner

    Baie de San Fra

    4 avis

    2.0

    4 avis

    Y est allé·e le il y a 6 jours

    1. Global 2
    2. Plats 2
    3. Service 5
    4. Atmosphère 5
    Service great! Manager great, mother day brunch, not worth $60. who serves danishes for dessert? When I booked on open table nothing showed that there was a buffett dinner. Menu looks awesome and that's why we were going, not to eat a mothers day buffett, or i wouldn't have drove 45 min to get there. Food was warm at best, fried chicken soggy and warm, not crispy and hot. Steak was cooked well, but no flavor and cold/tough. I know it's tough to do a buffett and keep everythinghot. I would go back to try the regular menu though.

    Cet avis est-il utile ?

  4. OpenTable Diner

    Metro d'Atlanta

    3 avis

    3.0

    3 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 2
    3. Service 3
    4. Atmosphère 4
    Mother’s Day dinner buffet!!!!At $350 for 4 people (they auto add tip) I would have hoped it was better. Not a great experience. I don’t want to embarrass anyone so that’s all I will say.

    Cet avis est-il utile ?

  5. OpenTable Diner

    Metro d'Atlanta

    3 avis

    4.0

    3 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 3
    3. Service 4
    4. Atmosphère 4
    Mother’s Day buffet- just could have been more flavorful. For $60/ pp, the highlights were shrimp and grits, Brussels sprouts, bread selection, bisque, and the salad. Macaroni and cheese lacked the taste of cheese. Wagyu carving station- despite the cut being medium, still managed to be dry and bland overall. Desserts were more of a pastry bar- cheesecake cups were overly sweet. They do have good menu options but I wouldn’t recommend coming here for a buffet dinner service.

    Cet avis est-il utile ?

  6. Jenn

    Los Angeles

    2 avis

    3.0

    2 avis

    Y est allé·e le il y a 6 jours

    1. Global 3
    2. Plats 2
    3. Service 5
    4. Atmosphère 5
    Cheap food dressed up to look expensive and priced to match. Service was impeccable and the ambiance was nice.

    Cet avis est-il utile ?

  7. MikeD

    Metro d'Atlanta

    15 avis

    4.0

    15 avis

    Y est allé·e le il y a 6 jours

    1. Global 4
    2. Plats 5
    3. Service 5
    4. Atmosphère 4
    Mothers Day brunch buffet was delicious. The line for the buffet was long at times. Our server was great. We were seated near the buffet line, so the ambiance wasn’t as nice as it could have been. Mothers Day brunch buffet was pretty expensive, especially given that we have kids old enough to be charged as adults, but who don’t eat nearly enough to justify the hefty price tag. I would be willing to eat here again, either with just adults or ordering off a menu.

    Cet avis est-il utile ?

  8. LMF2017

    Las Vegas

    43 avis

    VIP
    5.0

    43 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    We thoroughly enjoyed our evening at The Mill. Food was excellent and Danny was an amazing server! Thank you!

    Cet avis est-il utile ?

  9. MichaelH

    Metro d'Atlanta

    6 avis

    5.0

    6 avis

    Y est allé·e le il y a 7 jours

    1. Global 5
    2. Plats 5
    3. Service 5
    4. Atmosphère 5
    Very good We will return. All servers very polite friendly and professional .

    Cet avis est-il utile ?

  10. MeredithH

    Philadelphie

    8 avis

    VIP
    3.0

    8 avis

    Y est allé·e le 10 mai 2024

    1. Global 3
    2. Plats 3
    3. Service 5
    4. Atmosphère 5
    Thought we would try something new. Overall menu from apps to dessert was very appealing. Service was amazing. Isaac was one of the best waiters I have had anywhere. Appetizers were incredible. Definitely get the deviled eggs and pimento cheese balls. Entrees - the restaurant was not too busy…it was a Friday night at 8. However entrees came out cold which was a little disappointing. My husband had the strip. It was cooked to perfection but again stone cold from the outside in. For $57, was not really on par with expectations. I had the red shrimp pasta. Again it wasn’t bad but it wasn’t good. Both dishes lacked salt and flavor. It was just bland. I would give it a second shot if I were in the area and stick to apps and cocktails: But not somewhere I would go again especially for a 40 minute ride.

    Cet avis est-il utile ?

FAQ

The Mill Kitchen and Bar propose des plats à emporter que vous pouvez commander en appelant le restaurant au (770) 817-9345.

Le restaurant The Mill Kitchen and Bar est noté 4.6 étoiles par 2863 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

2 personnes

19:00


Réservé 31 fois aujourd'hui
Des expériences sont disponibles.

Commande en livraison ou à emporter

Google Map pour The Mill Kitchen and Bar

590 Mimosa Blvd, 30075 Roswell, GA

Informations supplémentaires

  • Rue transversale
    1/2 block west from the intersection of GA-9 and GA-120
  • Quartier
    Roswell
  • Heures d'ouverture
    Brunch dim 10:00–15:00 Repas du midi lun 11:00–14:00 mar–sam 11:00–15:00 Bar lun 11:00–14:00 mar–jeu 11:00–22:00 ven, sam 11:00–00:00 dim 12:30–21:00 Limited Mid-Day Menu Tous les jours 15:00–17:00 Souper mar–jeu, dim 17:00–21:00 ven, sam 17:00–22:00
  • Prix
    30 $ ou moins
  • Cuisine(s)
    du Sud des États-Unis, De la ferme à la table, Américaine
  • Atmosphère
    Élégant mais décontracté
  • Code vestimentaire
    Tenue décontractée
  • Infos de stationnement
    Parking in a private lot in the rear or along Mimosa Blvd. Complimentary Valet is available Friday, Saturday, and Sunday.
  • Métro ou Station
    The Bus runs about a block south of The Mill Kitchen and Bar.
  • Moyens de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Détenu/exploité par
    Women
  • Chef de cuisine
    Executive Chef Derek Dollar
  • Animation
    Live music Thursday and Saturday nights from 7:00pm-10:00pm.
  • Renseignements supplémentaires :
    À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brasero extérieur, Brunch le week-end, Cheminée intérieure, Chiens acceptés, Cocktails, Droit de bouchon, Fin de soirée, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Toilettes neutres, Végane, Vin
  • Numéro de téléphone
    (770) 817-9345
  • Service traiteur
    We do offer catering for off-site events. Please call the restaurant directly and ask for a manager on duty or our Private Event Director Chloe Davey.
  • Installations pour l'événement privé
    The quintessential southern charm found in our restaurant carries itself into the character of each of our Private Dining Rooms. Vintage charm meets gourmet farm to fork fare to create the perfect backdrop for receptions, rehearsal dinners, corporate events and more. Our Events Director, Chloe Davey, is here to help!
  • Contact pour l'événement privé
    Natalie Paul: (770) 817-9345
  • Politique de confidentialité
  • Conditions d'utilisation
  • Mentions légales
  • Témoins et publicité ciblée par centres d’intérêt
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