Redbird - Los Angeles

4.6

2935 avis

De 31 $ à 50 $

Américaine contemporaine

Étiquettes principales :

Adapté aux occasions spéciales
Charmant
Idéal pour les groupes

Situé dans le centre de Los Angeles, le Redbird est taillé dans l'un des édifices les plus historiques de la ville, à l'intérieur du presbytère de Saint-Vibiana. Il accueille des mariages, des événements et des spectacles. Le chef Neal Fraser et Amy Knoll Fraser ont conçu un espace de restauration agréable et dynamique dans lequel vous pourrez apprécier un menu américain moderne acclamé par la critique du chef Fraser.

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Nombre de personnes

2 personnes

DateHeure

13 juin 2024

19:00

Réservé 38 fois aujourd'hui

Des expériences sont disponibles.

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Américaine
Heures d'ouverture
Brunch sam., dim. 10:00–14:00 Dîner mar.–sam. 17:00–22:00 dim. 17:00–21:00
Numéro de téléphone
(213) 788-1191
Site internet
http://redbird.la/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Détenu/exploité par
Women
Chef de cuisine
Neal Fraser
Installations pour l'événement privé
A wide variety of unique private rooms are available on multiple floors above the restaurant. Special events of all occasions and sizes are highly customizable during the day and evening, combining indoor and outdoor experiences, as each room has its own featured design highlights and history.
Contact pour l'événement privé
Redbird Events: (213) 788-1191 ext. 211

Endroit
114 E 2nd Street, 90012 Los Angeles, CA
Quartier
Centre-ville
Rue transversale
Main/Los Angeles
Infos de stationnement
The Valet is located on Second Street between Main and Los Angeles Street at 114 E 2nd Street, 90012, LA, CA.
Métro ou Station
LA Union Station
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Brunch le week-end, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Table de Chef, Terrasse, Terrasse, Végane, Vin

Recommandé dans

Carte-cadeau

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Expériences

Cooking & Mixing Class with Chef Neal & Tobin
75,00 $US par personne
Prépayé
1 juin - 15 juin 2024
Due to popular demand we've added a class on June 15th! (Select June 15th on the drop down menu) Spend the day with Chef Neal and Bar Director Tobin Shea in the East Room from 11am to 2pm. Learn how to make the Ricotta Blueberry Pancakes and Shrimp & Grits with Mole Sauce. Plus the Redbird Bloody Mary and the Crescent City Cup - Tobin's take on the Pimm's Cup. Only 16 spots available! Makes a great gift!

Plats populaires

STARTERS
EVERYTHING PARKER ROLLS14,00 $US
date butter
SPICY SHISHITO PEPPERS16,00 $US
bottarga, crispy quinoa
SUGAR SNAP PEAS17,00 $US
coconut milk, thai basil, spiced cashews
STRAWBERRIES & BURRATA19,00 $US
wild arugula, strawberry verjus, hazelnut granola, basil oil
AVOCADO SALAD24,00 $US
little gems, smoked bacon, buttermilk blue cheese vinaigrette
HIRAMASA CRUDO26,00 $US
lemongrass ponzu, green strawberry, crispy ginger
BEEF TARTARE28,00 $US
olives, spiced vinaigrette, smoked yogurt, pine nuts, lavash
GRILLED PRAWNS28,00 $US
pomelo, nuoc cham, thai herbs, chili, peanuts, toasted coconut
PASTA
GARGANELLI CARBONARA32,00 $US
speck, fava beans, pecorino romano
RICOTTA CAVATELLI29,00 $US
wild boar sugo, marjoram, fiore sardo
PAPPARDELLE34,00 $US
rabbit, castelvetrano olives, oven dried tomato, reggiano
ENTREES
BARBECUE SMOKED TOFU32,00 $US
fried wild rice, mustard greens, togarashi, shiitake xo
DAY BOAT SCALLOPS47,00 $US
thumbelina carrots, curried pumpkin, carrot top gremolata, gooseberry
CALIFORNIA SEA BASS39,00 $US
shimeji, asparagus, leeks, lemon nage
HERITAGE PORK CHOP54,00 $US
polenta, collard greens, fig mostarda, hazelnuts
NEW YORK STRIP74,00 $US
10 oz creekstone farms beef, chanterelles, bloomsdale spinach, pommes aligot
BONE-IN RIBEYE for two142,00 $US
24 oz creekstone farms beef, cippolini, spigarello, onion jus
PORTERHOUSE for two162,00 $US
32 oz creekstone farms, king oyster mushrooms, aceto balsamico
SIDES
PEE WEE POTATOES16,00 $US
coppa passata, reggiano, pickled fennel
BRUSSELS SPROUTS16,00 $US
gochujang, scallion, sesame seeds
GRILLED ROMANO BEANS18,00 $US
iberico ham, pecorino toscano, hazelnut

A 20% gratuity will be added to parties of 6 or more.

Avis de 2 935 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,7Service
4,7Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

2 935 avis

LL
LoriL
Baie de San Fra
1 avis
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Redbird was the perfect place to celebrate a special event with a large group. The dining room is so quietly graceful and spacious. The food was excellent- the highlights were the crudo, sea bass, shared ribeye and all of the amazing veggies and salads. The sommelier helped us pick a fun sparkling wine and a great time was had by all. Special points for the surprisingly low noise level in the room- an unusual attribute in most restaurants these days. It’s clear that Redbird pays attention to these details.
Cet avis est-il utile ?
OT
OpenTable Diner
Los Angeles
10 avis
3.0
10 avis
Y est allé·e il y a 1 jour
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 4
Have been to Redbird before and loved it. This experience was below expectations. Our waiter was slow to follow up and we waited longer than expected for our dessert menu. We had to ask for it. The porkchop was dry and I believe was waiting to be picked up, hence the dryness. Courteous staff but maybe just an off day and possibly short staffed which is not the waiters fault. Hope to come back and have a better experience.
Cet avis est-il utile ?
TS
TrudyS
Chicago
6 avis
VIP
5.0
6 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
MY HUSBAND IS A VEGAN AND HE ENJOYED HIS MEAL. WONDERFUL RESTAURANT AND FOOD, SERVICE TOO!
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
incredible venue. very beautiful interior. the service and wait staff were professional, prompt, and very courteous with everything. the food was spectacular and so were the drinks. great place to host a larger group as well. their reservation system was seamless. they provided a free dessert since we were celebrating a birthday which i thought was a nice personal touch. i think for the price point, it is definitely worth it for a bigger occasion if you're doing dinner. did read all the reviews about their brunch which i would love to come back and try!
Cet avis est-il utile ?
UL
UlfL
Los Angeles
3 avis
1.0
3 avis
Y est allé·e le il y a 4 jours
1. Global 1
2. Plats 2
3. Service 1
4. Atmosphère 3
We came a few minutes late. There were lots of empty tables but the waiter let us stand and wait and did not even offer us chairs to sit on (we are elderly). One of us were vegetarian. The waiter served him the wrong dish, one that had been ordered by another guest, which contained meat. Later another waiter came by and asked if we had changed dishes?!? Which was too late, our guest had already eaten half the dish and felt both bad and very upset. The quality and taste of the food were not what could be expected. Altogether it was a bad experience.
Cet avis est-il utile ?
OT
OpenTable Diner
Sacramento
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Delightful experience. Food, drinks and wine selection excellent.
Cet avis est-il utile ?
l
lipsmacker
Los Angeles
64 avis
VIP
5.0
64 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A very nice evening at Redbird! Spectacular setting, friendly and attentive service, and a menu full of interesting and delicious dishes.
Cet avis est-il utile ?
OT
OpenTable Diner
Vancouver
2 avis
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Redbird is a very special place: the venue is magical, perfect for Los Angeles weather. The food is quite good, and I'm a big fan of the cocktails and desserts. :-) Service is very friendly, efficient but low-key. You can definitely tell people are around, on a crowded night on the patio, but I was still able to have a nice conversation with my dinner pal with straining to hear or be heard. Totally recommend!
Cet avis est-il utile ?
DN
DaveNorthridge
Los Angeles
96 avis
VIP
5.0
96 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
OMG, yes. The hiramasa criudo was special, the California seabass was equally good and I had the yuzu tart the first day it was offered. This is why I go to Redbird.
Cet avis est-il utile ?
l
luvpatiodining
Los Angeles
4 avis
5.0
4 avis
Y est allé·e le 2 juin 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Loved the food (brunch) and the ambiance. We sat outside in the courtyard area which was beautiful. There were 4 of us and we each enjoyed the food and drinks. We each said we would definitely be back.
Cet avis est-il utile ?

FAQ

Le restaurant Redbird - Los Angeles est noté 4.6 étoiles par 2935 clients OpenTable.

Redbird - Los Angeles propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.