Ravello at Four Seasons Orlando, Lake Buena Vista, FL

Primé

Ravello at Four Seasons Orlando

4.7

1416 avis

De 31 $ à 50 $

Italienne

Étiquettes principales :

Adapté aux occasions spéciales
Parfait pour siroter des cocktails créatifs
Chic

Le Ravelle sert une cuisine italienne moderne élaborée par le chef exécutif Fabrizio Schenardi, natif de Turin. Vous pourrez commencer la journée par un déjeuner buffet, qui vous permettra entre autres de préparer des omelettes. Dans la soirée, vous dégusterez de délicieuses pizzas gastronomiques, des pains et des pâtes faits maison, ainsi que d'autres spécialités italiennes. Deux salles à manger privées sont à votre disposition. Le Ravello est ouvert au public. Il est conseillé de réserver, mais le restaurant accueille tout de même les personnes sans réservation.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

3 mai 2024

19:00

Réservé 51 fois aujourd'hui

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Informations supplémentaires

Atmosphère
Décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Dîner Tous les jours 17:30–22:00
Numéro de téléphone
(407) 313-6161
Site internet
http://www.fourseasons.com/orlando/dining/restaurants/ravello/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Chef de cuisine
Fabrizio Schenardi
Installations pour l'événement privé
Modern Italian cuisine is the specialty at Ravello restaurant in Orlando. Start your day at the breakfast omelette station or with traditional breakfast favorites. In the evening, feast on hot fresh pizza and bread made at the wood-burning oven. Two private dining rooms are also available.
Contact pour l'événement privé
Private Event Coordinator: (407) 313-7777

Endroit
10100 Dream Tree Boulevard, 32836 Lake Buena Vista, FL
Primé
1. MICHELIN Plate 2022
Quartier
Lake Buena Vista
Rue transversale
Lake Buena Vista
Infos de stationnement
Parking is complimentary with restaurant validation.
Animation
The Good Morning Breakfast with Goofy & His Pals Character Breakfast is offered Thursdays, Saturdays and select Tuesdays throughout the year. Reservations are required.
Renseignements supplémentaires :
Au comptoir, Bar complet, Bar/salon, Cocktails, Salle privée, Table de Chef, Vin

Plats populaires

Tomato e Mozzarella Focaccia7,00 $US
Extra Virgin Olive Oil | Herbs | Muffalata
Cozze in Brodetto17,00 $US
Mussels | Garlic | Tomato
Burrata, Asparagi e Pomodoro19,00 $US
Burrata | Heirloom & Cherry Tomatoes | Asparagus | Basil | Asparagus Dressing
Insalata al Finocchio e Zucca16,00 $US
Roasted Butternut Squash | Shaved Fennel | Pumpkin Seeds Piave Cheese | Walnut Vinaigrette
Cesare14,00 $US
Hearts of Romaine | Parmigiano | Anchovy | Focaccia Croutons
Insalata Mista**13,00 $US
Mixed Greens | Moscato Vinaigrette
Carciofi e Zucchine**16,00 $US
Grilled Artichokes | Roasted Zucchini | Onion Jam | Tomato
Polpettine16,00 $US
Meatballs | Mortadella | Prosciutto | Pomodoro Sauce | Mascarpone | Grilled Pane Pugliese
Calamari al Salto con Melanzane18,00 $US
Sautéed Calamari | Eggplant | Mint | Taggiasca Olives | Celery
Beef Carpaccio*18,00 $US
Beef Tenderloin | Grilled Artichokes | Pecorino Sardo | Agrumato
Gamberoni con Gremolata22,00 $US
Grilled Prawns | Fried Polenta | Italian Sofrito | Salmoriglio Sauce
Crudo di Tonno con Vinagrette al Lime e Mugulio*18,00 $US
Tuna Crudo | Lime | Olive Oil | Mugulio | Pine Nut | Radishes and Tomato

Pizza

Margherita19,00 $US
Tomato | Basil | Mozzarella
Prosciutto e Burrata24,00 $US
Prosciutto di Parma | Basil | Burrata
Pizza alla Salsiccia22,00 $US
Italian Sausage | Pepperoni | Cured Ham | Mozzarella | Basil Oil
Bianca24,00 $US
Ricotta | Mushrooms | Arugula | Truffle Oil
Pizza alle Verdure e Olive Taggiasche23,00 $US
Tomato Sauce | Mozzarella | Bell Peppers | Spinach | Garlic | Taggiasca Olives | Mushrooms | Red Onion | Basil

Pasta

Tagliatelle al Nero con Gamberi e Granchio32,00 $US
Squid Ink Tagliatelle | Shrimp | Crab Meat | Saffron | Pepperoncino
Pappardelle25,00 $US
Traditional Bolognese | Pecorino
Spaghetti**21,00 $US
Homemade Spaghetti | San Marzano Tomato | Crunchy Basil
Risotto all'Astice52,00 $US
Lobster Risotto | Roasted Tomato | Stracciatella Cheese
Ravioli28,00 $US
Veal | Spinach | Ricotta | Wild Mushrooms | Truffle Essence
Rigatoni con Pesto al Basilico22,00 $US
Rigatoni | Parmigiano Reggiano Cream Sauce | Basil Pesto | Roasted Garlic | Spinach

Piatti Forti

Tonno e Fregola*38,00 $US
Seared Tuna | Tomato Fregola | Sautéed Zucchini
Brasato di Manzo38,00 $US
Braised Short Rib | Creamy Parmesan Polenta | Veal Jus | Brussels Sprouts | Pancetta
Polletto32,00 $US
Grilled Chicken | Celeriac Puree | Charred Broccolini | Chicken Jus
Manzo*64,00 $US
16 oz Prime Ribeye | Fabrizio's Rub | Grilled Asparagus | Roasted Potatoes | Chianti Sauce
Branzino e Spinaci39,00 $US
Roasted Branzino | Orange-Herbs Relish | Spinach | Roasted Bell Pepper | Taggiasca Olives
Pesce Tegola d'Oro36,00 $US
Golden Tile Fish | Sale Speziato | Salmoriglio | Roasted Potatoes | Zucchini | Spinach | Pomodorini | Butternut Squash
Anatra, Gnudi e Melanzane45,00 $US
Pan Seared Duck Breast | Ricotta Gnudi | Eggplant Funghetto

Wine

Sparkling

Giusti Prosecco, Superiore DOCG, Asolo, Italy15,00 $US
Charles Heidseick, Brut Reserve, Champagne, France25,00 $US
Roederer Estate, 'Brut Rosé, Anderson Valley, USA20,00 $US

White

White Blend, Donnafugata 'Anthilia', Sicily, Italy13,00 $US
Pinot Grigio, Gradis'Ciutta, Collio, Friuli Venezia, Italy13,00 $US
Sauvignon Blanc, Misty Cove Marlborough, NZ15,00 $US
Sauvignon Blanc, Domaine Denizot, Sancerre, Loire Valley, France19,00 $US
Chardonnay, Flowers, Sonoma, CA20,00 $US
Rosé of Grenache, Miraval, Provence, France18,00 $US
Moscato, La Spinetta Bricco Quaglia, Asti, Piedmonte, Italy14,00 $US
Garganega Blend, Pieropan 'Calvarino' Soave Classico, Veneto Italy22,00 $US

Red

Pinot Noir, Ken Wright, Willamette Valley, OR16,00 $US
Voerzio Dolcetto d'Alba, Red Blend, Piedmont, Italy22,00 $US
Merlot Blend, Arcanum 'Il Fauno', Tuscany, Italy22,00 $US
Merlot, Duckhorn, Napa Valley, CA22,00 $US
Sangiovese, Ricasoli 'Brolio', Chianti Classico DOCG, Tuscany, Italy15,00 $US
Sangiovese, Val di Suga, Rosso di Montalcino, Tuscany, Italy18,00 $US
Sangiovese, Caparzo, Brunello di Montalcino, Italy22,00 $US
Barbera d'Alba, Massolino, Piemonte, Italy18,00 $US
Piero Busso Langhe Nebbiolo, Piedmont, Tuscany, Italy24,00 $US
Cabernet Sauvignon Blend, Castello di Bolgheri, 'Varvara', Bolgheri, Italy26,00 $US
Cabernet Sauvignon, Fisher Vineyards, 'Unity', Napa Valley, CA28,00 $US
Corvina Blend, Amarone, Allegrini, Veneto, Italy (Coravin)30,00 $US
Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, CA (Coravin)50,00 $US

Cocktails

Sicilian Mojito17,00 $US
Solerno | Lemon | Basil | Prosecco
Italian Old Fashion20,00 $US
Woodford Reserve Bourbon | Disaronno | Brown Sugar | Bitters
Fragolina di Italia18,00 $US
Plymouth Gin | Cointreau Limoncello | Lemon Strawberry | Balsamic | Prosecco
Amalfi Gin Punch18,00 $US
Malfy Grapefruit Gin | Dark Rum | Italicus | Passionfruit Lime | Blood Orange Ginger Beer
Moncalieri Mule16,00 $US
Casa Noble Blanco | Italicus | Lime | Ginger | Ginger Beer
Ravello Spritz15,00 $US
Aperol | Cocchi Rosa | Prosecco | Lemon
Negroni Bianco22,00 $US
Monkey 47 Gin | Mata White Vermouth | Cocchi Americano

Beer

Import

Menabrea8,00 $US
Modelo Especial8,00 $US
Stella Artois8,00 $US
Blue Moon8,00 $US
Heineken8,00 $US
Run Wild IPA (N/A)8,00 $US
Peroni8,00 $US
Guinness9,00 $US

Craft

Jai Alai IPA
Sam Adams
Lagunitas IPA

Domestic

Budweiser
Bud Light
Miller Lite
Coors Light
Michelob Ultra

Avis de 1 416 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.7

4,7 d'après les évaluations récentes

4,7Plats
4,8Service
4,6Atmosphère
4,5Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Orlando
Italienne

1 416 avis

OT
OpenTable Diner
Orlando
2 avis
VIP
5.0
2 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Chef Schenardi and his team deserve the utmost respect and recognition! Thank you for sharing your authentic recipes from home. We had a wonderful dining experience! Albert was very kind and attentive with great recommendations! Drank Limoncello for the first time, it was strong and full of flavors! We had the classic, mint, and orange mint. For our meal we had calamari, rigatoni, and ravioli! No disappointment. Finally, for dessert we had the tiramisu and chocolate cake. 100% recommend this establishment! The atmosphere was so warm and cozy! Really loved the way sunlight was shining through the grand windows into the room.
Cet avis est-il utile ?
OT
OpenTable Diner
Orlando
5 avis
5.0
5 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Staff was awesome - so was the brunch!! Will definitely go back. !
Cet avis est-il utile ?
SS
SleeplessSkinToronto
Baie de San Fra
7 avis
5.0
7 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Great offer to eat. The food was outstanding. We ordered meatballs as an appetizer and they were amazing, compared to Armando’s which were awful. As entrees we ordered two fish based dishes and both of them were extraordinary. The branzino had no fishy aftertaste. I ordered the squid ink tagliatelle which were also amazing. Do yourself a favor and try it.
Cet avis est-il utile ?
OT
OpenTable Diner
Orlando
1 avis
5.0
1 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Overall great experience. Will definitely try it again
Cet avis est-il utile ?
MJ
MJCJ
Washington
4 avis
5.0
4 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent service, recommendations, the meals were superb… Sous-Chef Tasha, Restaurant Manager Herrera and Server Grace were amazing…. Attentive , meal Preparation, checking on you, awesome cuisine , the whole staff is a great team from check in to meal preparation and service…perfect timing …
Cet avis est-il utile ?
N
Noemi
Orlando
12 avis
5.0
12 avis
Y est allé·e le 23 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What an amazing discovery!!! Was looking for a real Italian dinner and a special place for a little surprise date dinner and couldn’t find better option than Ravello. The service was outstanding, Belle and the other waiters in charge of our table were super friendly and attentive. Amazing amuse Bouche with salmon, delicious Tomato and Mozzarella focaccia (bread super soft and delicious!). Our starters were beef carpaccio and tuna and both had incredible flavors!! I took the Tagliatelle with black squid ink and seafood and my partner had the pappardelle bolognese: my pasta was 10/10, incredible taste and super delicious!!!! We expected a little bit more from the sauce of the pappardelle, but overall super good. Desserts: tiramisu Classico Delicious!!!!! Pistachio tartufo TO DIE FOR! Presentation of the plate outstanding and super tasty. Highly recommended for drinks, food, location and vibes. We’ll definitely be back and spoil ourselves more!
Cet avis est-il utile ?
MM
MelissaM
Nashville
18 avis
VIP
5.0
18 avis
Y est allé·e le 21 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We ate outside on the veranda a few nights ago. It was a wonderful environment for our little grandsons since there was a lot of space for them to play. Everyone in our group loved his or her food. I had the ravioli, which was out of this world, as well as a delicious Caesar salad. Our waitress was attentive and very nice. We could not have been happier with our dining experience.
Cet avis est-il utile ?
OT
OpenTable Diner
Jacksonville
1 avis
5.0
1 avis
Y est allé·e le 20 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Awesome experience. Food and service were great! Highly recommend
Cet avis est-il utile ?
NF
NoelleF
New York
1 avis
5.0
1 avis
Y est allé·e le 15 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was INCREDIBLE! Our server Sam was amazing and every single thing we ordered was AMAZING!! Our espresso martinis took it to a whole new level!!
Cet avis est-il utile ?
RG
RicardoG
Chicago
5 avis
VIP
2.0
5 avis
Y est allé·e le 14 avril 2024
1. Global 2
2. Plats 4
3. Service 1
4. Atmosphère 4
It was my second time at Ravello last night and as usual, the food was marvelous. However, the service lacked a bit from the superb experience we had during our first visit. Though we appreciate the server coming frequently to check on us, we were under the impression they hurry up the service to free up the table as we did not have the proper time to enjoy each step of the course. Additionally, an unpleasant situation came up during the check. I usually pay half of it on the card and the other half in cash, to ensure they get something fast as the portion paid in card usually takes much longer to receive, but since they were in a rush service I forgot to put the cash and the server picked it up quickly. Then, a few minutes later she came back asking out loud if something was wrong with the service as I hadn’t paid the minimum Tip amount. That approach was embarrassing in front of my friend and other guests, especially because I have NO obligation to pay tips regardless if the service was great or not! it’s a complimentary approach at my will. I will think twice about returning and if I ever come back I will ask to not be served by Francine!
Cet avis est-il utile ?

FAQ

Le restaurant Ravello at Four Seasons Orlando est noté 4.7 étoiles par 1416 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

3 mai 2024

19:00

Réservé 51 fois aujourd'hui

Google Map pour Ravello at Four Seasons Orlando

10100 Dream Tree Boulevard, 32836 Lake Buena Vista, FL

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
Lake Buena Vista
Quartier
Lake Buena Vista
Heures d'ouverture
Petit-déjeuner Tous les jours 07:00–11:00 Dîner Tous les jours 17:30–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Italienne, Américaine
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Parking is complimentary with restaurant validation.
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Fabrizio Schenardi
Animation
The Good Morning Breakfast with Goofy & His Pals Character Breakfast is offered Thursdays, Saturdays and select Tuesdays throughout the year. Reservations are required.
Renseignements supplémentaires :
Au comptoir, Bar complet, Bar/salon, Cocktails, Salle privée, Table de Chef, Vin

Site internet
http://www.fourseasons.com/orlando/dining/restaurants/ravello/
Numéro de téléphone
(407) 313-6161
Installations pour l'événement privé
Modern Italian cuisine is the specialty at Ravello restaurant in Orlando. Start your day at the breakfast omelette station or with traditional breakfast favorites. In the evening, feast on hot fresh pizza and bread made at the wood-burning oven. Two private dining rooms are also available.
Contact pour l'événement privé
Private Event Coordinator: (407) 313-7777

Ravello at Four Seasons Orlando

Effectuer une réservation

Privatisation de salle

Informations supplémentaires

Ravioli

Pappardelle

Tiramisu Classico

Antipasti

Tomato e Mozzarella Focaccia7,00 $US

Cozze in Brodetto17,00 $US

Burrata, Asparagi e Pomodoro19,00 $US

Insalata al Finocchio e Zucca16,00 $US

Cesare14,00 $US

Insalata Mista**13,00 $US

Carciofi e Zucchine**16,00 $US

Polpettine16,00 $US

Calamari al Salto con Melanzane18,00 $US

Beef Carpaccio*18,00 $US

Gamberoni con Gremolata22,00 $US

Crudo di Tonno con Vinagrette al Lime e Mugulio*18,00 $US

Pizza

Margherita19,00 $US

Prosciutto e Burrata24,00 $US

Pizza alla Salsiccia22,00 $US

Bianca24,00 $US

Pizza alle Verdure e Olive Taggiasche23,00 $US

Pasta

Tagliatelle al Nero con Gamberi e Granchio32,00 $US

Pappardelle25,00 $US

Spaghetti**21,00 $US

Risotto all'Astice52,00 $US

Ravioli28,00 $US

Rigatoni con Pesto al Basilico22,00 $US

Piatti Forti

Tonno e Fregola*38,00 $US

Brasato di Manzo38,00 $US

Polletto32,00 $US

Manzo*64,00 $US

Branzino e Spinaci39,00 $US

Pesce Tegola d'Oro36,00 $US

Anatra, Gnudi e Melanzane45,00 $US

Wine

Sparkling

Giusti Prosecco, Superiore DOCG, Asolo, Italy15,00 $US

Charles Heidseick, Brut Reserve, Champagne, France25,00 $US

Roederer Estate, 'Brut Rosé, Anderson Valley, USA20,00 $US

White

White Blend, Donnafugata 'Anthilia', Sicily, Italy13,00 $US

Pinot Grigio, Gradis'Ciutta, Collio, Friuli Venezia, Italy13,00 $US

Sauvignon Blanc, Misty Cove Marlborough, NZ15,00 $US

Sauvignon Blanc, Domaine Denizot, Sancerre, Loire Valley, France19,00 $US

Chardonnay, Flowers, Sonoma, CA20,00 $US

Rosé of Grenache, Miraval, Provence, France18,00 $US

Moscato, La Spinetta Bricco Quaglia, Asti, Piedmonte, Italy14,00 $US

Garganega Blend, Pieropan 'Calvarino' Soave Classico, Veneto Italy22,00 $US

Red

Pinot Noir, Ken Wright, Willamette Valley, OR16,00 $US

Voerzio Dolcetto d'Alba, Red Blend, Piedmont, Italy22,00 $US

Merlot Blend, Arcanum 'Il Fauno', Tuscany, Italy22,00 $US

Merlot, Duckhorn, Napa Valley, CA22,00 $US

Sangiovese, Ricasoli 'Brolio', Chianti Classico DOCG, Tuscany, Italy15,00 $US

Sangiovese, Val di Suga, Rosso di Montalcino, Tuscany, Italy18,00 $US

Sangiovese, Caparzo, Brunello di Montalcino, Italy22,00 $US

Barbera d'Alba, Massolino, Piemonte, Italy18,00 $US

Piero Busso Langhe Nebbiolo, Piedmont, Tuscany, Italy24,00 $US

Cabernet Sauvignon Blend, Castello di Bolgheri, 'Varvara', Bolgheri, Italy26,00 $US

Cabernet Sauvignon, Fisher Vineyards, 'Unity', Napa Valley, CA28,00 $US

Corvina Blend, Amarone, Allegrini, Veneto, Italy (Coravin)30,00 $US

Cabernet Sauvignon, Cade, Howell Mountain, Napa Valley, CA (Coravin)50,00 $US

Cocktails

Sicilian Mojito17,00 $US

Italian Old Fashion20,00 $US

Fragolina di Italia18,00 $US

Amalfi Gin Punch18,00 $US

Moncalieri Mule16,00 $US

Ravello Spritz15,00 $US

Negroni Bianco22,00 $US

Beer

Import

Menabrea8,00 $US