West End Bar & Kitchen

4.6

884 avis

30 $ ou moins

Américaine

Étiquettes principales :

La perle du quartier
Parfait pour profiter d'une vue panoramique
Charmant

Nestled across from the beautiful lagoon at the Torrey Pines State Reserve in Del Mar, West End Bar & Kitchen matches the scenery with contemporary American updates to world food, a true ‘melting pot’ cuisine.

Enjoy lunch or dinner served with casual professionalism on our covered patio or in our dining room, both with spectacular views of the lagoon.

Choose from our extensive lists of handcrafted cocktails, local & regional craft beers and eclectic wines from around the world to complement your food, or just watch nature play out for you as the sun sets.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

11 mai 2024

23:00

Réservé 22 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Décontracté
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine, Fruits de mer
Heures d'ouverture
Brunch sam., dim. 09:30–15:00 Déjeuner mar.–ven. 11:00–15:00 Dîner lun.–jeu. 16:00–21:00 ven. 16:00–21:30 sam. 16:30–21:30
Numéro de téléphone
(858) 259-5878
Site internet
http://westenddelmar.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue décontractée
Installations pour l'événement privé
West End is the ultimate venue for private events in Del Mar. Your guests will love our delicious food, amazing views, and hosted bar.
Contact pour l'événement privé
Karen Goldstein: (858) 259-5878

Endroit
2334 Carmel Valley Rd Ste D, 92014-3754 Del Mar, CA
Quartier
Del Mar
Infos de stationnement
Parking lot parking
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Plats populaires

Baked Goat Cheese12,00 $US
Warm chevre, house basil pesto. Roasted garlic and red wine caramelized onions served with herbed crostini
Portobello Caprese14,00 $US
Fresh mozzarella, heirloom tomato, grilled Portobello, fresh basil. Drizzled with balsamic reduction
Roasted Brussels Sprouts13,00 $US
Sautéed with dried chorizo, shaved parmesan cheeses and caramelized onions
Roasted Beets Carpaccio14,00 $US
Thinly sliced roasted beets, baby arugula, fresh burrata, drizzled balsamic reduction
Pan Fried Duck Potstickers12,00 $US
Ginger, garlic, Napa cabbage, leeks and shiitake mushrooms with a soy. Sweet chili. Lemongrass dipping sauce
Braised Pork Tostadas12,00 $US
Coleman natural kalua pork on crispy corn tortillas with a cilantro buttermilk sauce, caramelized onions and fresh cilantro
Crispy Calamari14,00 $US
Panko crusted with a duo sauce of soy wasabi and marinara
Crispy Blue Crab Cake18,00 $US
Served atop baby arugula with a grapefruit vinaigrette and pickled veggies. Drizzled with chili oil

Flat Breads

Farmer Style14,00 $US
Gorgonzola, sliced d'anjou pear, caramelized onions and drizzled with balsamic reduction
Pesto & Sausage14,00 $US
Homemade basil pesto sauce, Italian mild sausage and fontina cheese
The Classic14,00 $US
Fresh mozzarella, fresh tomatoes, basil and drizzled with E.V.O.O

Salads & Soup

Organic Baby Greens11,00 $US
Organic baby greens with dried cranberries, cucumbers. Sweet roasted red bell peppers. Topped with walnut-crusted brie cheese and our house-made balsamic vinaigrette
Rustic Tuscan10,00 $US
Chopped romaine, cherry tomatoes, cucumber, mozzarella, olives, red onion, homemade croutons, balsamic vinaigrette
West End11,00 $US
Mixed greens, d'anjou pears, grapes, caramelized walnits, gorgonzola cheese, balsamic vinaigrette
Greens and Berries11,00 $US
Organic baby greens, avocado and fresh berries tossed with a grapefruit vinaigrette
Kale Caesar11,00 $US
Baby kale, romaine, house made croutons, dried cranberries, parmesan tossed in a creamy Caesar dressing
New England Clam Chowdah
Award winning chowdah made with whole manilla clams
- Cup8,00 $US
- Bowl12,00 $US

Entrees

Chilled Blue Crab Salad23,00 $US
Chilled super-lump blue crab served atop mixed baby greens and red cabbage with roma tomatoes, cucumbers, goat cheese and avocado in a tangy balsamic vinaigrette
Crustacean Crepes23,00 $US
Homemade fresh crepes stuffed with shrimp and super lump crab in a light pink tomato sauce topped with diced tomatoes and fontina cheese
Atlantic Salmon Roman Style24,00 $US
Fresh Atlantic salmon sauteed with baby artichoke hearts, capers, in a white wine sauce mashed potatoes and French beans
Chipotle Tequila24,00 $US
Homemade chipotle fettuccine with shrimp, onion, tomato, julienned red & green bell peppers, cilantro in a light creamy spicy tequila sauce
Crusted Chicken22,00 $US
Classic chicken milanese style topped with arugula, cherry tomatoes and fresh mozzarella drizzled with e.v.o.o.
Crusted Pork Loin25,00 $US
Coleman natural panko crusted oven roasted pork tenderloin in an apple pear cranberry chutney served with mashed potatoes and sauteed garden vegetables
Veal Ossobuco Raviolis19,00 $US
Homemade raviolis served with mixed wild porcini mushrooms in a light garlic cream sauce
Angus Cheeseburger16,00 $US
8oz. Angus beef burger, cheddar cheese, iceberg lettuce, onions, served with mixed green salad and French fries
Kale Raviolis18,00 $US
Gluten free ravioli stuffed with fresh kale, mozzarella, fresh garden vegetables in a light creamy gorgonzola sauce

House Specialties

Crispy-Skinned Duck Leg Confit27,00 $US
Two crispy duck legs glazed with a blood orange reduction served with porcini mashed potatoes and seasonal vegetables sauteed in extra virgin olive oil
Angus Short Rib33,00 $US
Creekstone farms cabernet braised prime beef short ribs, garlic, parsnips, carrots, leeks, shiitake mushrooms, potatoes and baby spinach
Hunter's Style Lamb Shank33,00 $US
Superior farms slow-braised lamb with shiitake mushrooms, tomatoes, celery, onions and carrots in a red wine sauce served atop risotto
Iron Steak27,00 $US
6oz flat yron steak on a bed of a charred heart of romaine with black beans, fire roasted corn, roasted bell pepper, onion, tomato, blue cheese dressing
Cioppino Coastal Style27,00 $US
Fresh fish, wild shrimp, calamari, clams and Carlsbad mussels in a mild spicy tomato broth. Topped with grilled herb bread
Pan Seared Branzino33,00 $US
Filet of branzino in a creamy pesto sauce with an array of sauteed vegetables

Kids Menu

Crispy Chicken Strips8,00 $US
Served with ranch dressing and French fries
Fettuccine Alfredo8,00 $US
Mac & Cheese8,00 $US
The classic

Avis de 884 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.6

4,6 d'après les évaluations récentes

4,6Plats
4,6Service
4,5Atmosphère
4,4Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Nord de San Diego
Américaine

884 avis

JH
JulieH
Washington
20 avis
4.0
20 avis
Y est allé·e le il y a 5 jours
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
Wonderful neighborhood spot that we have enjoyed for years but not recently! Great to rediscover. We look forward to returning soon.
Cet avis est-il utile ?
C
Curt
San Diego
104 avis
VIP
5.0
104 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We took our son and his family to West End to celebrate my birthday on Saturday. Christian and Alberto were a perfect team making for a very enjoyable brunch. The food was great (clam chowder, calamari, burger, salads, kids chicken meal, etc.) and the table by the estuary provided great views - especially for our 4 year old grandson. Although we couldn't enjoy a cocktail that day, we saw Christian serving up some great drinks - and we look forward to coming back soon. Thanks again for the hospitality and service - much appreciated.
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C
Curt
San Diego
104 avis
VIP
5.0
104 avis
Y est allé·e le 27 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I hosted a business meeting for 6 at West End on Saturday. As always, we were met with the smile of Alberto and our waiter (newer guy - begins with a D) who provided excellent service. The food was outstanding and, since it was the first time for my five guests (who all live in the area), they each said they would be back - well done and thank you. As an aside, Alberto asked why they don't see as much of my wife and I there on weekends, I told him it's simply because if we want a cocktail, there is no bartender and the servers just don't know how to make them. Just an FYI for management. Having said that, we are still fairly regular for lunches - great location, view and an excellent chef.
Cet avis est-il utile ?
SC
SandraC
San Diego
25 avis
5.0
25 avis
Y est allé·e le 27 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food. Friendly staff. Cozy relaxing atmosphere
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P
Philippe
San Diego
7 avis
VIP
3.0
7 avis
Y est allé·e le 27 avril 2024
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
Our waiter was great. The food was great. But the stress level with the Italian guy moving on the floor freaked out my wife. I’m a guy who likes to show up early. I like a bottle. I’ll drink a bottle. Then one more. Then I get chatty. Come over. Let me buy you a drink. But when you then tell me there’s no time, there’s no place, that’s not what I’m looking for. Have fun with me. I’ll gladly pay. Just don’t tell me there’s no place for drinking in your bar.
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M
Maggie
Comté d’Orange
5 avis
5.0
5 avis
Y est allé·e le 24 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
A real gem! Excellent service, the food was delicious, one of the best clam chowders I have ever had, service was well paced, reasonably priced and great quality! I recommend it highly!
Cet avis est-il utile ?
JM
JoeyM
San Diego
4 avis
VIP
2.0
4 avis
Y est allé·e le 21 avril 2024
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 2
Have been here twice and the food and cocktails were great. However, the hostess is horridly unpleasant and rude. We encountered her bad attitude on our first visit from the moment we walked in and as she seated us. Then after collecting our bill she my lost my credit card on the way to the register. We tried to help looking on the floor around us and she barked at us to stay seated and they will find it. She and another sever frantically looked for it and finally found it, but she never apologized or even said anything to us. We chalked it up to her having a bad day. The second time dined here our experience with this woman was even worse. We made a reservation for a patio table, but she seated us inside (this happened the previous visit too). We didn’t make a fuss and would not have requested a table change but she sat us right near a door where there was a very cold breeze. We asked to change tables because there were plenty of open tables inside and on the patio. But she said they were "full" and refused to seat us elsewhere. They were NOT full and more tables became available as the night went on. We almost left but asked our very kind server (Nate) if we could move and he was happy to seat us away from the door. The host saw what was happening and she stepped in to "help" move our items to the new table with much disdain. She literally threw our napkins and silverware on the new table. We could hardly believe how rude and inappropriate she was. Since our waiter was so wonderful we ignored her terrible attitude and lack of customer service. But, we probably will not dine here again because she ruins the whole experience and treats patrons poorly. It's a shame because it's a great place other than her.
2 personnes ont trouvé cet avis utile
SD
SabrinaD
San Diego
29 avis
5.0
29 avis
Y est allé·e le 19 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience! The service was great, along with the food and the cocktails. We had the special bacon wrapped scallops, which were fantastic.
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WM
WilliamM
New York
11 avis
5.0
11 avis
Y est allé·e le 19 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful specials, fun location, great staff. Highly recommend.
Cet avis est-il utile ?
SD
SDlocalresident
San Diego
4 avis
5.0
4 avis
Y est allé·e le 18 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I provided some special instructions on my reservations and they were carefully and discreetly filled by Petunia who was a gracious host! The wait staff was a bit rushed for us but we asked them to slow it down so we could enjoy the lovely sunset, view, bread, appetizers and company without feeling pressured to eat and leave. They were very accommodating. Would highly recommend.
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OT
OpenTable Diner
Los Angeles
9 avis
VIP
5.0
9 avis
Y est allé·e le 14 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Really enjoyable meal, we will be back... Excellent service, and try the artichoke appetizer!
1 personne a trouvé cet avis utile
MZ
MikeZ
San Diego
192 avis
VIP
5.0
192 avis
Y est allé·e le 14 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We go to West End every time we visit and it has never failed to produce a great meal.
1 personne a trouvé cet avis utile
P
Patita
San Diego
76 avis
VIP
5.0
76 avis
Y est allé·e le 9 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Our server, Fernanda, was gracious , professional and attentive. The food was delicious and the price was very reasonable . We will definitely return.
1 personne a trouvé cet avis utile
PB
PhilB
San Diego
32 avis
VIP
4.0
32 avis
Y est allé·e le 7 avril 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Large menu and reasonably priced. Food was very good. Cioppino was good but limited variety of fish. Plenty of clams and shrimp but no fish meat. Tasty broth. Service was efficient and prompt. Wine options were very good.
1 personne a trouvé cet avis utile
TJ
TeeJ
San Diego
8 avis
5.0
8 avis
Y est allé·e le 31 mars 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
Wait staff were very good even though it was super busy! Food was good. We had a nice brunch here.
1 personne a trouvé cet avis utile
PC
PCL1963
Phoenix
32 avis
VIP
4.0
32 avis
Y est allé·e le 30 mars 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 3
The service was excellent. Only two things that I would want to improve on, and that is having oyster crackers with your chowder, and obviously just a victim of the weather, but the place was extremely cold. Again, your staff was very positive even though they got hit with large parties.
1 personne a trouvé cet avis utile
OT
OpenTable Diner
San Diego
1 avis
3.0
1 avis
Y est allé·e le 30 mars 2024
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 4
View is fantastic. Food wad very average. Nothing to send back, but unremarkable. Service is lacking, with requests for drink and dessert menu going unanswered, being served old, cold coffee, asking for my PIN when paying for the check instead of presenting pin pad, and then asking if I wanted a receipt. Beyond that, it was a general feeling that my family wasn't welcome there. My son had observed some conflict between the hostess and wait staff.
1 personne a trouvé cet avis utile
JP
JenniferP
San Diego
8 avis
VIP
5.0
8 avis
Y est allé·e le 27 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The food here is always good - can’t go wrong with entrees or drinks and apps
Cet avis est-il utile ?
RJ
RickyJM
San Diego
50 avis
3.0
50 avis
Y est allé·e le 17 mars 2024
1. Global 3
2. Plats 4
3. Service 2
4. Atmosphère 4
Staff seemed overwhelmed so maybe shorthanded. Food was good but our server was bartender as well and was very preoccupied while taking our order and ended up forgetting part of order . Didn’t get that feeling that we were special enough to be cared about briefly at least that we were spending $350 for our dining experience. Food was good so if service is not your concern then I would recommend for sure.
Cet avis est-il utile ?
LC
LauraC
San Diego
16 avis
5.0
16 avis
Y est allé·e le 17 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always great view, food and service. Best place to sit is in the outside covered area with a view of Torrey pines and if your lucky a sunset. Meatloaf and clam chowder are a must try.
Cet avis est-il utile ?
BS
BrianS
San Diego
15 avis
VIP
5.0
15 avis
Y est allé·e le 10 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Attentive staff and excellent food. The only negative was that parking was a challenge!
Cet avis est-il utile ?
M
Mmmm
Chicago
6 avis
VIP
5.0
6 avis
Y est allé·e le 10 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Food was outstanding service from Sammy we the Best. Menu has incredible variety. Highly recommend .
Cet avis est-il utile ?
FW
FionaW
Los Angeles
3 avis
VIP
4.0
3 avis
Y est allé·e le 5 mars 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 4
Fish of the day was delicious and service excellent
Cet avis est-il utile ?
KG
KatG
San Diego
7 avis
VIP
5.0
7 avis
Y est allé·e le 3 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had a very good dinner. Generous portions, good selection, well priced wine list. Efficient service and even got a parking spot in the lot! Nice evening.
Cet avis est-il utile ?
SW
SheriW
San Diego
6 avis
5.0
6 avis
Y est allé·e le 3 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The meal was amazing as well as wonderful service. It’s our new favorite restaurant! We can’t wait to return.
Cet avis est-il utile ?
RJ
RickyJM
San Diego
50 avis
4.0
50 avis
Y est allé·e le 25 février 2024
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
Great meal, terrific service, super view...all good. Highly recommend.
Cet avis est-il utile ?
OT
OpenTable Diner
San Diego
2 avis
5.0
2 avis
Y est allé·e le 24 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had weekend brunch to celebrate my dad’s birthday. The food was great and the servers were very attentive . Can’t wait to go back!
Cet avis est-il utile ?
NS
NilminiS
San Diego
2 avis
3.0
2 avis
Y est allé·e le 24 février 2024
1. Global 3
2. Plats 4
3. Service 4
4. Atmosphère 2
Overall we like the place and the food. Noise level is very high ! Better acoustic insulation would help instead of bouncing off hard surfaces. We were surprised that the "tip" of 20% was already included in the bill PLUS more was suggested. This is very surprising as we understand California now requires minimum pay of $20 for service staff, and requesting 20% on top is quite a lot for some people, and suggesting even more on top of all that is rather shocking. Perhaps you want to reduce the middle class clientele? We would recommend to our middle class friends but caution on the cost.
1 personne a trouvé cet avis utile
SH
SharonH
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 24 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We made our reservation the night before and found, on arrival, that their account on Open Table was overbooking the restaurant by about 40 people. They were very apologetic and managed to get us a seat at the bar to eat. It was fine, since we were only 2 people. Our dinner was wonderful, as usual. Loved the new saffron shrimp fettuccini dish. This restaurant is always in our rotation due to the hard working and friendly staff and the excellent food! My suggestion, don't use open table and call for reservations.
Cet avis est-il utile ?
EC
EmilyC
San Diego
3 avis
5.0
3 avis
Y est allé·e le 18 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everyone should eat at west end!
Cet avis est-il utile ?
A
Allergies
San Diego
39 avis
5.0
39 avis
Y est allé·e le 15 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Always good selection of foods and wine. Loved the service too.
Cet avis est-il utile ?
KC
KimC
San Diego
2 avis
5.0
2 avis
Y est allé·e le 14 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We enjoyed the everything we ordered. Look forward to trying other items on the menu.
Cet avis est-il utile ?
RD
RoyD
San Diego
3 avis
5.0
3 avis
Y est allé·e le 14 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
We took advantage of the free corkage night and brought our favorite bottles and splurged on the tastiest items on the menu. Her short ribs and my lamp shank were delicious, tender and portions were generous. The waiter was attentive, but not bothersome. We will be back again and again.
Cet avis est-il utile ?
P
Penel2
San Diego
7 avis
VIP
3.0
7 avis
Y est allé·e le 11 février 2024
1. Global 3
2. Plats 4
3. Service 3
4. Atmosphère 2
I’ve been dining at West end for decades (Back when it was Iris!). My stepson loves the crusted pork loin there and wanted to go for his birthday. I made a 6:30 reservation and indicated it was a Birthday celebration. we arrived at 6:25…the hostess informed us there would be at least a 30 minute wait unless we sat outside in the wind ( it was cold last night). We waited 15 minutes, another couple arrived a bit late for a 6:30 reservation and were told same thing. After 30 minutes my stepson was too hungry to wait…we ended up getting a tall Bar table across from an open door to patio which was windy and chilly (it was the only table available in the entire restaurant.) The food was good, the waiter was good, but my hands and nose were cold (wore my jacket and warm pashmina during entire meal). The hostess was very unsympathetic and said that she couldn’t do anything about this because people weren’t leaving. We could clearly see that many patrons were just looking at menus. Apparently West End over booked the night. What happened to the practice of putting a “reserved” sign on a table for upcoming reservation? I would be leary of recommending West End for any special occasion. Go if you don’t mind cold and wind and can be easy going about having your reservation bumped.
1 personne a trouvé cet avis utile
SC
SoCalTMac
San Diego
8 avis
5.0
8 avis
Y est allé·e le 11 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food and great service. The calamari appetizer and the baked goat cheese were very good, and the scallop special was a hit. The cocktails were interesting and excellent. The view of the sunset was a plus.
Cet avis est-il utile ?
OT
OpenTable Diner
San Diego
1 avis
1.0
1 avis
Y est allé·e le 11 février 2024
1. Global 1
2. Plats 5
3. Service 1
4. Atmosphère 5
Rude hostess and bartender. Server was excellent as was the food.
Cet avis est-il utile ?
FS
FishloverSue
San Diego
6 avis
4.0
6 avis
Y est allé·e le 10 février 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
A friend and I went for Saturday Brunch, and the service was absolutely impeccable and I cannot say enough about the attentiveness and professionalism of our wonderful waiter. The clam chowder with a side of salad was delicious and my friend pulled pork dish was very savory. Our table was in the enclosed porch area at a window, which we requested, and very nice to look out at the lagoon while we ate and chatted. The only drawback was it was pretty noisy, as we were seated not too far from a boisterous group party. Otherwise, it was a lovely brunch experience.
Cet avis est-il utile ?
OT
OpenTable Diner
Nouveau-Mexique
4 avis
VIP
5.0
4 avis
Y est allé·e le 9 février 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Fantastic Frank Family wines and nice food pairings. Wish the mains had been served fresh and hot, but that is hard to do with 80+ people being served all at once. Great restaurant. Will definitely return.
Cet avis est-il utile ?
C
Carol
San Diego
26 avis
5.0
26 avis
Y est allé·e le 8 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Another raved about dinner by my boss! His business companion enjoyed the food as well and the were both pleased with their meals. The food here is always reliable. And don't forget to try the clam chowder - it's THE BEST!!!
Cet avis est-il utile ?
OT
OpenTable Diner
Washington
3 avis
5.0
3 avis
Y est allé·e le 3 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
GREAT Servive!! Good food and the people were very friendly.
Cet avis est-il utile ?

FAQ

West End Bar & Kitchen assure un service de livraison en partenariat avec Postmates. West End Bar & Kitchen propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (858) 259-5878.

Le restaurant West End Bar & Kitchen est noté 4.6 étoiles par 884 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

11 mai 2024

23:00

Réservé 22 fois aujourd'hui

Commande en livraison ou à emporter

2334 Carmel Valley Rd Ste D, 92014-3754 Del Mar, CA

Informations supplémentaires

Quartier
Del Mar
Heures d'ouverture
Brunch sam., dim. 09:30–15:00 Déjeuner mar.–ven. 11:00–15:00 Dîner lun.–jeu. 16:00–21:00 ven. 16:00–21:30 sam. 16:30–21:30
Prix
30 $ ou moins
Cuisine(s)
Américaine, Américaine contemporaine, Fruits de mer
Atmosphère
Décontracté
Code vestimentaire
Tenue décontractée
Infos de stationnement
Parking lot parking
Moyens de paiement
American Express, Discover, Mastercard, Visa
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Au comptoir, Avec vue, Banquet, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Terrasse, Terrasse, Toilettes neutres, Vin

Site internet
http://westenddelmar.com/
Numéro de téléphone
(858) 259-5878
Installations pour l'événement privé
West End is the ultimate venue for private events in Del Mar. Your guests will love our delicious food, amazing views, and hosted bar.
Contact pour l'événement privé
Karen Goldstein: (858) 259-5878

West End Bar & Kitchen

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Crispy Calamari

Crusted Chicken

Fish Tacos

Starters

Baked Goat Cheese12,00 $US

Portobello Caprese14,00 $US

Roasted Brussels Sprouts13,00 $US

Roasted Beets Carpaccio14,00 $US

Pan Fried Duck Potstickers12,00 $US

Braised Pork Tostadas12,00 $US

Crispy Calamari14,00 $US

Crispy Blue Crab Cake18,00 $US

Flat Breads

Farmer Style14,00 $US

Pesto & Sausage14,00 $US

The Classic14,00 $US

Salads & Soup

Organic Baby Greens11,00 $US

Rustic Tuscan10,00 $US

West End11,00 $US

Greens and Berries11,00 $US

Kale Caesar11,00 $US

New England Clam Chowdah

Entrees

Chilled Blue Crab Salad23,00 $US

Crustacean Crepes23,00 $US

Atlantic Salmon Roman Style24,00 $US

Chipotle Tequila24,00 $US

Crusted Chicken22,00 $US

Crusted Pork Loin25,00 $US

Veal Ossobuco Raviolis19,00 $US

Angus Cheeseburger16,00 $US

Kale Raviolis18,00 $US

House Specialties

Crispy-Skinned Duck Leg Confit27,00 $US

Angus Short Rib33,00 $US

Hunter's Style Lamb Shank33,00 $US

Iron Steak27,00 $US

Cioppino Coastal Style27,00 $US

Pan Seared Branzino33,00 $US

Kids Menu

Crispy Chicken Strips8,00 $US

Fettuccine Alfredo8,00 $US

Mac & Cheese8,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

West End Bar & Kitchen propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant West End Bar & Kitchen est-il noté ?

West End Bar & Kitchen accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires