Tre Dita

4.8

207 avis

50 $ et plus

Italienne

Étiquettes principales :

Tendance
Adapté aux occasions spéciales
Chic

Led by Chef Evan Funke, Tre Dita, Italian for "three fingers", pays homage to the precise measurement of bistecca Fiorentina.

If booking in the dining room at Tre Dita, you will enjoy a menu of antipasti, handmade pastas, signature entrees and steaks.
If booking in the Bar Tre Dita, you will enjoy a smaller menu of stuzzi, antipasti, handmade pastas and entrees.
The full cocktail, wine list and dessert menu is available in both locations.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 mai 2024

19:00

Réservé 143 fois aujourd'hui

Des expériences sont disponibles.

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
50 $ et plus
Cuisine(s)
Italienne
Heures d'ouverture
Dîner lun.–jeu., dim. 16:00–00:00 ven., sam. 16:00–01:00
Numéro de téléphone
(312) 725-1724
Site internet
http://treditarestaurant.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Evan Funke

Endroit
401 E Wacker Dr, 60601 Chicago, IL
Quartier
River North (Chicago)
Infos de stationnement
Aucun
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Droit de bouchon, Vin

Expériences

Bar Tre Dita
Plusieurs dates disponibles
Adjacent to Tre Dita is Bar Tre Dita, an elegant lounge with expansive seating and a marble bar. With a focus on Italian spirits and whiskies from around the world, Bar Tre Dita serves St. Regis signature cocktails, Italian wines and specialty cocktails. A menu features antipasti, handmade pastas, a selection of entrees and desserts.
Tre Dita Dining Room
Plusieurs dates disponibles
Led by Chef Evan Funke, Tre Dita is Italian for "three fingers," and a nod to the precise thickness of a properly cut bistecca Fiorentina. The “cucina Toscana” serves antipasti, handmade pastas and a seasonal selection of steak and dishes from its wood-fired grill. Guests will enjoy sweeping views of Lake Michigan, the Chicago River and Navy Pier from 40 foot windows.

Avis de 207 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.8

4,8 d'après les évaluations récentes

4,8Plats
4,7Service
4,9Atmosphère
4,3Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Chicago
Meilleure atmosphère
Chicago
Italienne

207 avis

OT
OpenTable Diner
Miami - Dade
1 avis
VIP
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Celebrated my birthday in the bar. Staff was more than accommodating. Food was excellent! Ambiance was amazing. 10/10 experience and can’t wait to come back.
Cet avis est-il utile ?
OT
OpenTable Diner
Chicago
5 avis
VIP
5.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Great food, better wine, unbeatable service… 10 out of 10 recommend
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
VIP
5.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing experience!!! Trendiest venue in town! Strongly recommend
Cet avis est-il utile ?
o
onadate
Chicago
26 avis
VIP
5.0
26 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing atmosphere and service with great food and cocktails! Standouts were the polpette, duck ragu papardelle, and swordfish but every dish had great flavor and we devoured all of them (and ate too much). We were next to the kitchen so it was cool to see the line and chefs work. Great meal and we already want to go back!
Cet avis est-il utile ?
Y
Yodasan
Hawaii
18 avis
VIP
2.0
18 avis
Y est allé·e le il y a 4 jours
1. Global 2
2. Plats 2
3. Service 2
4. Atmosphère 5
Great ambiance and great staff trying really hard to provide good service. Unfortunately, they are working with a chaotic F&B system that cannot keep up with the orders. Items not arriving to the table (second drinks), items arriving before their accompanying dishes (smashed potatoes arrived 15min before the mains), bottles of water from multiple tables stacked in ice tubs miles from the tables they belong to (which results in lost or confused bottles), steaks take 45min preorder, etc. At some point, you will receive your food, and chances are that you won't be overly impressed. The salad wasn't bad, though that came out in a minute. Assuming premade. We barely had our previously ordered drinks correct by then. The noodles were later and they were ok but the sauces were not as smooth as they should be. Tasty but seemed to be cooling and getting thick. Time to table issue, so opposite the salads. The pork ribs were tasty but again, getting stiffer by the time they made the table. The restaurant itself is vary large and spread out with great design and wonderful character. The bar seating, however, is not sufficiently spaced away from the random groups of people that walk in without reservations/seats. The center isle low round tables were constantly crowded and circled. Uncomfortably so, getting jostled more as the drinks flowed. Yes, it's a bar but people standing with butts in your face due to the low seating could be mitigated by switching to high tops so everyone is on the same level, seated or standing. Overall, fantastic atmosphere and abundant space with a great staff trying to make it all right but not in control of the kitchen or operations. This could be a great restaurant with better operational control from more skilled/experienced large venue management talent.
Cet avis est-il utile ?
OT
OpenTable Diner
Chicago
1 avis
5.0
1 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely 10 outta 10 great Italian experience with beautiful views. Thank you!
Cet avis est-il utile ?
OT
OpenTable Diner
Cincinnati
2 avis
VIP
5.0
2 avis
Y est allé·e le il y a 4 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Tre Dita was fantastic! The views in the main dining room were spectacular accompanied by great food and wonderful service. I would recommend anyone going there if they have a chance as they won't be disappointed.
Cet avis est-il utile ?
A
Alwaysgets
Chicago
12 avis
VIP
3.0
12 avis
Y est allé·e le il y a 4 jours
1. Global 3
2. Plats 3
3. Service 3
4. Atmosphère 3
Went to celebrate a 50th birthday and a 13th birthday. I had called ahead to make sure they knew we were celebrating. They said that they were going to make it very special. No one even acknowledged the birthdays til end of the evening when I mentioned it again. Got seated at a mediocre table in the back corner with really bad lighting. We had to ask for lighting. Servers were rushing plates off our table before we even finished. Had to tell them several times we’re still eating. Not what one would expect for a restaurant at the St. Regis or service from a lettuce entertain you restaurant.
1 personne a trouvé cet avis utile
MM
MariaM
Chicago
6 avis
VIP
5.0
6 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything was amazing. The restaurant is absolutely gorgeous and the views stunning. Our server Mark was so attentive, helpful and friendly. The food was perfectly paced and every bite was delicious. The pasta was perfectly made. Enjoyed everything about our evening. Hoping to go back soon
Cet avis est-il utile ?
JS
JimS
Chicago
37 avis
VIP
5.0
37 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Creative menu with outstanding flavors in each dish that we shared. Extensive wine lists. Bring two wallets…inflation-plus all around.
Cet avis est-il utile ?

FAQ

Le restaurant Tre Dita est noté 4.8 étoiles par 207 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

19 mai 2024

19:00

Réservé 143 fois aujourd'hui

Des expériences sont disponibles.

401 E Wacker Dr, 60601 Chicago, IL

Salles

Informations supplémentaires

Quartier
River North (Chicago)
Heures d'ouverture
Dîner lun.–jeu., dim. 16:00–00:00 ven., sam. 16:00–01:00
Prix
50 $ et plus
Cuisine(s)
Italienne
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Aucun
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Evan Funke
Renseignements supplémentaires :
Bar complet, Bière, Cocktails, Droit de bouchon, Vin

Site internet
http://treditarestaurant.com/
Numéro de téléphone
(312) 725-1724

Tre Dita

Effectuer une réservation

Salles

Informations supplémentaires

Expériences

Bar Tre Dita

Tre Dita Dining Room

Menu

Avis de 207 clients

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant Tre Dita est-il noté ?

Tre Dita accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires