Tapas Picasso Spanish Restaurante, in San Diego, specializes in delectable tapas and continentally-inspired entrées in its warm and relaxing eatery. You can order a couple small tapas dishes as an appetizer, or several to customize your own meal. Some of the most tantalizing tapas include the Spanish sausages in red wine sauce, the salmon in saffron sauce, the deep-fried artichoke hearts, the cheese ravioli with blue cheese cream cheese and lox and the chicken breast in lemon cream sauce. Larger entrées, like the New York steak strips in garlic sauce, the scallops in white wine sauce with cured ham and the chicken breast in plum sherry sauce, all of which are perfectly prepared.
Tapas Picasso Spanish Restaurante's desserts make the best end to your meal. Enjoy the sweet and tangy Xeres sherry flan with mango and strawberry sauces for the perfect finale dish.
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All Entrees Below Are A La Carte And Served With A Side Of Rice And Potatoes.
Paella A La Valenciana "tapas Picasso"
Saffron Rice
with seafood, chorizo and chicken
For One16,95 $US
For Two29,95 $US
Shrimp In Almond Sauce19,95 $US
with mushrooms
New York Steak Strips In Garlic Sauce20,95 $US
Chicken Breast In Plum Sherry Sauce19,95 $US
Scallops In White Wine Sauce22,95 $US
with cured ham
Salmon In Saffron Sauce19,95 $US
Desserts - Postres
Xeres Sherry Flan6,95 $US
w/ mango & strawberry sauce
Rosemary Infused Creme Brulee6,95 $US
fruit and w.c
Picasso Volcano7,95 $US
brownie vanilla ice cream and hot fudge with walnuts and whipped cream
Chocolate Mousse6,95 $US
w/ seasonal fruit and w.c
Cheesecake6,95 $US
with mango and strawberry sauce
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Non disponible à OpenTable
Ce restaurant ne fait malheureusement pas partie du réseau d'OpenTable.
Nous pouvons vous informer par e-mail si ce restaurant rejoint notre réseau, si vous le désirez.
