Nobu - Paris Las Vegas

Nobu Cold Dishes

• Toro Tartare with Caviar*$60.00

• Salmon or Yellowtail Tartare with Caviar*$38.00

• Oysters with Nobu Sauces*$30.00

• Yellowtail Jalapeño*$35.00

• Tiradito*$32.00

• New Style Sashimi*$32.00

• Tuna Tataki with Tosazu*$32.00

• Sashimi Salad with Matsuhisa Dressing*$35.00

• Lobster Shiitake Salad$65.00

• Japanese Red Snapper Sashimi Dry Miso*$36.00

• Crispy Rice with Spicy Tuna*$32.00

• Baby Spinach Salad with Dry Miso$26.00

• Salmon Belly Karashi Sumiso*$60.00

• Oh/Chu Toro Carpaccio with Fresh Seasonal Truffles*$150.00

• Oh/Chu Toro Spicy Miso with Caviar and 24k Gold* (2pc)$70.00

Nobu Hot Dishes

• Black Cod Butter Lettuce

  • 2pc$24.00

• Seabass with Black Bean Sauce or Dry Miso$60.00

• Squid 'Pasta' with Light Garlic Sauce$30.00

• Lobster Wasabi Pepper$150.00

• Black Cod with Miso$45.00

• Shrimp or Scallops Spicy Garlic*$50.00

• New Zealand King Salmon with Choice of Nobu Sauce*$45.00

• Free Range Chicken with Choice of Nobu Sauce$40.00

• Beef Tenderloin Tobanyaki*$40.00

• Beef Tenderloin with Choice of Nobu Sauce*$65.00

• Beef Tenderloin Yuzu Truffle Butter*$120.00

• Lamb with Choice of Nobu Sauce*$70.00

• Brick Oven Hamachi Kama$40.00

Salad / Vegetables

• Field Greens with Matsuhisa Dressing$19.00

• Warm Mushroom Salad$35.00

• Eggplant with Miso$15.00

• Shrimp and Lobster Salad with Spicy Lemon Sauce$65.00

• Roasted Cauliflower$30.00

• Nobu 'Caesar' Salad$35.00

• Nobu 'Caesar' Salad with Seasonal Fresh Truffles

  • MP

Soups

• Miso Soup with Tofu$10.00

• Mushroom Soup$17.00

• Spicy Seafood Soup$25.00

Tempura

• Seabass Tempura with Amazu Ponzu$45.00

• Rock Shrimp Tempura with Creamy Spicy Sauce or Butter Ponzu$30.00

• Lobster$150.00

• Shrimp

  • 2pc$16.00

• Shojin - Vegetable Selection

  • 7pc$18.00

• Shrimp and Vegetable Selection$40.00

Shuko

Snacks

• Edamame$10.00

• Shishito Peppers$12.00

Nobu Tacos

Price Per Piece; 2 Piece Minimum

• Vegetable$8.00

• Lobster$18.00

• Wagyu*$20.00

Japanese A5 Wagyu

$55 per ounce. Choice of Styles and Sauces

• Tataki - New Style

• Toban Yaki - Grilled

Omakase*

Tasting Menu

• Omakase*

  Requires participation of entire table. Not available after 9pm

  • Vegetarian$100.00
  • Signature$175.00
  • Paris Las Vegas$315.00

Nigiri & Sashimi

Price Per Piece

• Aji*$9.00

• Albacore*$8.00

• Fluke*$8.00

• Fresh Water Eel$15.00

• Japanese Red Snapper*$10.00

• Kanpachi*$9.00

• Octopus$8.00

• Salmon / Salmon Belly*$8.00

• Salmon Eggs*$10.00

• Scallop*$10.00

• Sea Urchin*$20.00

• Shima Aji*$9.00

• Shrimp$7.00

• Snow Crab$13.00

• Sweet Shrimp with Fried Head*$15.00

• Tamago$6.00

• Toro (Blue Fin Oh)* / Chu*$25.00

• Tuna (Big Eye)*$9.00

• Yellowtail*$9.00

• Yellowtail Belly*$12.00

• Japanese Wagyu*$25.00

• Sushi Selection*

  • 10pc & 1 Cut Roll$120.00

• Sashimi Selection*

  • 12pc$120.00

• Fresh Wasabi$28.00

Sushi Maki

• Tuna*

  • Hand / Cut$16.00

• Spicy Tuna*

  • Hand / Cut$17.00

• Tuna & Asparagus*

  • Hand / Cut$17.00

• Toro & Scallion*

  • Hand / Cut$27.00

• Yellowtail & Scallion*

  • Hand / Cut$15.00

• Yellowtail & Jalapeño*

  • Hand / Cut$15.00

• Salmon*

  • Hand / Cut$14.00

• Kappa

  • Hand / Cut$6.00

• California

  • Hand / Cut$25.00

• Oshinko

  • Hand / Cut$8.00

• Spicy Scallop*

  • Hand / Cut$15.00

• Eel & Cucumber

  • Hand$15.00
  • Cut$25.00

• Salmon Skin

  • Hand$11.00
  • Cut$14.00

• Vegetable

  • Hand$10.00
  • Cut$13.00

• Shrimp Tempura

  • Hand$14.00
  • Cut$19.00

• Baked Snow Crab

  • Hand$27.00

• Soft Shell Crab

  • Cut$29.00

• House Special*

  • Cut$30.00

• Lobster

  • Cut$75.00