Mile Marker One Restaurant & Bar

Oysters

• RAW

  on the half shell

• CHARBROILED

  garlic, butter, Parmigiano Reggiano, parsley, lemon

Soup

• M1M CLAM CHOWDER G

• OYSTER PAN ROAST

  oyster stew with sweet chili, sweet paprika and grilled toast

• SWEET CORN & RED PEPPER CHOWDER

  G

Starters

• PINSA MARGARITA

  G (Roman style pizza) fresh mozzarella, tomato, basil

• TAHINI HUMMUS, WHIPPED FETA & GREEN OLIVE TAPENADE

  pomegranate, roasted chick peas, EVOO fresh crudité, pita G

• IPSWICH CLAM DIP & CHIPS

  house-made fresh clam dip with Cape Cod chips

• SRIRACHA HONEY CAULIFLOWER BITES

  G sweet & spicy ricotta

• CRISP & SPICY BROCCOLI

  macadamia nuts and coconut dust

• GNOCCHI & PEAS

  G potato gnocchi, spring peas, fresh mint, onion, pecorino Romano, EVOO

• HOISIN-LACQUERED BABY BACK RIBS G

  sticky soy glaze, chili, cilantro

• SEACUTERIE BOARD

  tuna bresaola, smoked swordfish, octopus salami, tuna stuffed peppadews, ricotta di bufala, grilled Borettane onions, haddock-stuffed olives

• SHRIMP CEVICHE*

  lime, avocado, pineapple, Peruvian corn, chili flake

• LOCAL TUNA CRUDO *

  extra virgin olive oil, lemon, capers, Maldon sea salt

• CHICKEN WINGS

  plain or buffalo sauce with carrots, celery sticks and blue cheese dressing

• SAUTÉED MUSSELS

  rope grown mussels sautéed with sweet sausage, garlic, fennel, lemon, cream and grilled crostini G

• CALAMARI FRITA

  crisp local squid, peppadew rémoulade

• BANG BANG GULF SHRIMP

  fried and tossed with smoky Sambal sauce

• VIRGILIOS CIABATTA

  Cabot Creamery butter

Salads

• OYSTER WEDGE

  fried oysters, Boston bib lettuce, tomato, onion, bacon, M1M thousand island

• GREEN BEAN, CHERRY TOMATO & GOAT CHEESE

  extra virgin olive oil, toasted pine nuts

• CAPRESE FANTASTICA

  burrata stracciatella, organic cherry tomatoes, basil, extra virgin olive oil, grilled Virgilios ciabatta G

• FRESH BURRATA

  arugula, strawberries, blueberries, EVOO, Maldon sea salt, cracked pepper

• THE HOUSE

  crisp lettuces, tomato, cucumber, VT cheddar, red onion, chives, fresh butter milk ranch

• CLASSIC CAESAR

  hearts of romaine, house Caesar dressing, roasted croutons G, grated Parmigiano-Reggiano

• WATERMELON STACK

  goat cheese, chamoy, Maldon sea salt, cracked pepper

Salads - Add ons

• Grilled Chicken

• Steak Tips

• Grilled Shrimp

Entrees

• SALADE TROPICALE

  seared local scallops & Gulf shrimp, arugula, EVOO, carrot, pineapple, mango, watermelon, orange, grapefruit

• SEAFOOD-STUFFED PINEAPPLE

  lobster, shrimp, pineapple in a curry coconut cream stuffed into a roasted pineapple with toasted coconut rice

• PAN-SEARED LOCAL SCALLOPS

  pesto fregola pasta G, baby arugula, crisp pancetta, grilled baby yellow tomatoes

• SEARED LOCAL TUNA

  pesto fregola pasta G, baby arugula, crisp pancetta, grilled baby yellow tomatoes

• HORSERADISH-CRUSTED HADDOCK G

  crispy leeks, herb mashed potatoes, balsamic shallot reduction

• FISH & CHIPS

  haddock, fries, coleslaw, tartar sauce

• LOBSTER MAC & CHEESE G

  fresh shucked lobster, VT white cheddar cheese, lumache pasta, peas, toasted panko topping

• TAHINI-ROASTED CAULIFLOWER

  roasted grape tomatoes, spinach, green & black beans EVOO, fresh herbs

• CHICKEN MILANESE G

  Sautéed breaded bone-in breast of chicken, arugula, cherry tomatoes, Parmigiano-Reggiano potatoes

• GRILLED LAMB CHOPS

  mushroom & spinach rice, grilled asparagus, Port wine demi-glace

• GRILLED RIBEYE

  14oz grass fed & finished salt& vinegar shoe string fries grilled asparagus, béarnaise sauce

• STEAK au POIVRE - NY Sirloin

  14oz grass-fed and finished, peppered & seared, loaded mashed potatoes, crispy Brussels sprouts, brandy cream sauce

• BOILED LOBSTER

  drawn butter, fries, M1M coleslaw

• STEAK TIPS

  grilled marinated steak tips, grilled asparagus and mashed potatoes

Sandwiches

Choice of M1M: potato salad, coleslaw, chips or French fries.

• LOBSTER ROLL

  chilled local lobster with a smidgeon of Hellmann's and celery stuffed into a griddled roll G

• THE DOUBLE LOBSTER SMASH BURGER

  5oz of Gloucester lobster, 2 grass-fed beef patties, lettuce, M1M sauce on a griddled bun

• THE ITALIAN

  imported genoa salami, ham, capicola, mortadella, provolone, thin onion, tomato, lettuce, M1M hots, oregano, olive oil and vinegar on a semolina roll G

• GRASS-FED BURGER

  beefsteak tomato, shredded lettuce, M1M sauce, toasted brioche roll G

Sandwich - Add ons

• add on:

  VT white cheddar, blue or Swiss cheese, cider-brined bacon, fried egg or avocado

Sides

• Herb Mashed Potatoes

• French fries

• Grilled Asparagus

• Coleslaw

• Spinach & Parmigianino rice

• Side Caesar

• Potato salad