Primé

Fia Steak

4.7

290 avis

50 $ et plus

Grillade

Étiquettes principales :

Adapté aux occasions spéciales
Chic
Adapté aux repas d'affaires

Fia Steak is a love letter to the classic steak house, and new sister restaurant to Fia. The intimate 48-seat restaurant offers three distinct experiences with the energetic Grill, elegant Dining Room & intimate outdoor Patio. The heart of the restaurant is the Grill, where guests can catch the theatrics of live cooking on a wood-burning fire. The Michelin-recognized Chef Brendan Collins offers a menu of steakhouse classics, featuring the finest cuts of U.S. beef, as well as handmade pastas & fresh fish from across the globe; Japanese A5 Wagyu & USA Prime beef, "Bubbles & Bumps", featuring great champagnes, paired with "bumps" of the finest caviar, to make every night a celebration. Expect tableside Steak carving of our large format steaks, which complement the stellar service provided by the all-star hospitality team. Fia visionary & owner Michael Greco has found his perfect culinary partner, Chef Brendan Collins to pair his signature style of romance a& atmosphere to Santa Monica.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 mai 2024

23:00

Réservé 10 fois aujourd'hui

Salles

Informations supplémentaires

Atmosphère
Raffiné
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne, Fruits de mer
Heures d'ouverture
ven., sam. 05:45–22:00 Dîner mar.–jeu. 17:45–21:30
Numéro de téléphone
(424) 355-5437
Site internet
http://fiasteak.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
Brendan Collins

Endroit
2454 Wilshire Blvd, 90403-5823 Santa Monica, CA
Primé
1. MICHELIN Plate 2022
Quartier
Santa Monica
Rue transversale
25th Street<br />2458 Wilshire is address
Infos de stationnement
Voiturier/Valet
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Terrasse, Vin

Steak's Bread Service9,00 $US
House Fougasse, Normandy Butter, Seasonal Accoutrement
Select Oysters, Chill or Grill
- each 4,00 $US
Grilled Castelvetrano Olives, Sea Salt, Olive Oil17,00 $US
Steak Tartare, Gochu-Jang Spice, Sesame Toast24,00 $US
Spicy Ahi Tuna Cones, Caviar, Gold Leaf29,00 $US
Ossetra Caviar, Poached Egg Yolk, Lemon-Chive Crème Fraiche36,00 $US

Starters

Hamachi Crudo, Lime Leaf, Coconut Dressing, Serranos, Finger Limes32,00 $US
Atlantic Salmon Tartare, Ramps, Garlic Toast32,00 $US
Maine Scallops, Fall Vegetables, Lobster Bisque34,00 $US
Duck "Foie Gras" Torchon, Sourdough Toast, Strawberry Conserva32,00 $US
Tableside Baby Gem Caesar Salad, Grilled or Traditional29,00 $US
Italian Green Salad, Truffle Vinaigrette, Parmesan, Shaved Fennel, Onion24,00 $US

Fish & Pasta

Lobster Thermidor, Creamed Spinach, Hollandaise68,00 $US
Grilled Mediterranean Branzino, Sea Salt, Lemon79,00 $US
Grilled Maine Lobster Risotto59,00 $US
Hand Rolled Cavatelli, Black Truffle, Parmigiano Reggiano48,00 $US

Supplementals

Foie Gras24,00 $US
1/2 lbs. Maine Lobster Tail48,00 $US
Crab Oscar20,00 $US

Additional Sauces

Peppercorn9,00 $US
Bordelaise9,00 $US
Béarnaise5,00 $US
Truffle Butter10,00 $US
Fia Steak Sauce5,00 $US
Creamy Horseradish5,00 $US

Off the Fire

A5 Wagyu, 4 oz Minimum
- per oz35,00 $US
Prime Filet Mignon, Creekstone Farms
sweet onion puree, tempura onion ring
- 8 oz79,00 $US
Prime New York Steak "Au Poivre", Creekstone Farms
- 14 oz89,00 $US
Prime Bone-In Ribeye, Creekstone Farms
- 22 oz125,00 $US
Prime Petite Filet, Creek Stone Farms
sweet onion puree, tempura onion ring
- 6 oz69,00 $US
Veal "Chateaubriand", Morel Mushrooms66,00 $US
Dry Aged Australian Lamb Rack65,00 $US
chermoula, spiced yogurt, pickled vegetables

Sides

Miso Glazed Shiitake Mushrooms23,00 $US
Wieser Farm Sprouting Cauliflower, Parsley Raisin Pesto19,00 $US
Dauphinoise Potatoes, Double Cream, Thyme, Rosemary, Chives25,00 $US
Creamed Bloomsdale Spinach18,00 $US
Fia Steak Truffle Mashed Potatoes24,00 $US
Poached Green Asparagus, Morel Mushroom Sauce24,00 $US

Request in Advance

Allow 30 Minutes

Chocolate Soufflé, Manjari Chocolate, Grand Marnier Anglaise25,00 $US

Avis de 290 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.7

4,7 d'après les évaluations récentes

4,6Plats
4,6Service
4,6Atmosphère
4,1Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Westside
Grillade

290 avis

OT
OpenTable Diner
Dakota du Sud
1 avis
VIP
5.0
1 avis
Y est allé·e il y a 1 jour
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fantastic business meal. We had a group of 8. Food was great, atmosphere and service were exemplary
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OT
OpenTable Diner
Colombus
1 avis
5.0
1 avis
Y est allé·e le il y a 5 jours
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Food was amazing as always but took way too long to get out to us. We waited about 45 mins after our appetizers for food to get to us
Cet avis est-il utile ?
C
Coleman
Los Angeles
10 avis
VIP
5.0
10 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
Fia Steak once again proves to be one of the best restaurants in LA. Impeccable service, great food. Will be back!
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BV
BobV
Dallas
7 avis
5.0
7 avis
Y est allé·e le il y a 6 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Atmosphere and our server Jesse were great. Outstanding food and service.
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OT
OpenTable Diner
Washington
1 avis
5.0
1 avis
Y est allé·e le il y a 7 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Service was top notch all around. Got recommendations from several different staff on different suggestions depending on whether I wanted wine, cocktails, or steak. All were great. The 2pax California dreaming cocktail is great if you don’t mind sweet. The Wagyu sampler was expensive but worth it. Ambience and vibes were great with music and art work. 👌
Cet avis est-il utile ?
DS
DanberryShrimps
Portland
11 avis
VIP
5.0
11 avis
Y est allé·e le 4 mai 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 5
Phenomenal food, service, ambience. Unique and incredible presentations, unusual cuts (e.g., Cap Ribeye - fantastic). One of the best steak houses in the world (and I’ve eaten at many of them).
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l
lmcdowell
Jackson Hole
50 avis
VIP
4.0
50 avis
Y est allé·e le 20 avril 2024
1. Global 4
2. Plats 4
3. Service 5
4. Atmosphère 4
We had a lovely and pricy dinner with our family. Our server was delightful and the food was good, particularly the shittake mushrooms. We also had the creamed spinach, the Florentine steak, the ahi cigars, some oysters, and bread. The owner came out and greeted us, which was nice. Our server also brought out an extra dessert with a candle for my husband, which was appreciated by all.
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OT
OpenTable Diner
Las Vegas
2 avis
VIP
5.0
2 avis
Y est allé·e le 13 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Wonderful experience. Yes, it’s expensive but we have a very lovely meal. Caesar salad was excellent. Caviar cigar, outstanding! Oxtail pasta was my favorite. Filet mignon Wellington was perfectly cooked. Wonderful wine list. Will return!
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j
jfontelera
Los Angeles
21 avis
VIP
5.0
21 avis
Y est allé·e le 11 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Everything about Fia Steak is amazing. The ambiance was cozy, our staff were attentive, knowledgeable and polite, the food was Michelin level. Truly an amazing meal and it made our celebrant feel special. Definitely worth the splurge.
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OT
OpenTable Diner
Barcelone
1 avis
5.0
1 avis
Y est allé·e le 7 avril 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Fabulous, impeccable service, wonderful food! We love it! Fantastic.
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OT
OpenTable Diner
Los Angeles
19 avis
VIP
2.0
19 avis
Y est allé·e le 3 avril 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 2
A very disappointing experience I never write negative reviews but this experience was was truly disappointing Asked for a quiet table A large table of loud young people nearby I am a very well traveled and understanding person, but these kids were very loud the more they drank Asked for an iced tea but the kitchen does not serve them Really? In LA? Brought a rare magnificent French Bordeaux and was told no corkage They would find a similar bottle Yes, for 750. Maybe Waiter asked if we wanted side dishes Told him spinach He asked about the potatoes We reluctantly agreed When the steaks came out there were no sides We were told we had not ordered any The waiter LIED My guests heard us talking about them All in all the food was very expensive for the quality Gwen about 50 times better Cut about 25 times better Even American Beauty better Never will go again and will tell friends if asked this is a disappointment The Italian restaurant next store is much better but not one of the best in LA
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SR
StaciaRR
Los Angeles
5 avis
VIP
5.0
5 avis
Y est allé·e le 30 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
What a BEAUTIFUL dining experience! Perfection in every possible way, including perfectly imperfect.
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OT
OpenTable Diner
Los Angeles
1 avis
3.0
1 avis
Y est allé·e le 28 mars 2024
1. Global 3
2. Plats 1
3. Service 3
4. Atmosphère 3
The customer service and experience was phenomenal and they truly try to enforce going beyond guests expectations. However, I ordered the lobster risotto and the risotto was undercooked and grainy. This is super disappointing because the dish itself costs $60 and I didn’t enjoy my meal at all. I didn’t ask for a meal replacement or to remake the dish as I was too embarrassed by the price value and standards but I know I left hungry, disappointed and robbed. I will not be coming back at all or recommend to anyone. Thank you to our server for being super generous and helpful but to the cooks, please be aware of the prices and quality of the food you bring out to the each guest.
Cet avis est-il utile ?
a
aiim
Los Angeles
7 avis
5.0
7 avis
Y est allé·e le 15 mars 2024
1. Global 5
2. Plats 4
3. Service 5
4. Atmosphère 4
A great experience for special event. Great food, music and service
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NN
NicoleN
Los Angeles
11 avis
VIP
5.0
11 avis
Y est allé·e le 3 mars 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
I did have to wait awhile to be seated because it was just me and I had a reservation for bar seating. However, the staff was so nice and friendly. They apologized for the wait and the hostess offered me a glass of champagne while I waited, and I got a drink on the house. I even got a tour of the speakeasy while I waited. Dustin is a great bartender and has such a good vibe! Delicious food and a fun atmosphere all around.
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DY
DavidY
Est du Tennesse
1 avis
VIP
5.0
1 avis
Y est allé·e le 25 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely fantastic. Hospitality and kitchen work are both at a very high level. Highly recommend!
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OT
OpenTable Diner
Comté d’Orange
1 avis
VIP
1.0
1 avis
Y est allé·e le 14 février 2024
1. Global 1
2. Plats 1
3. Service 3
4. Atmosphère 2
The food was completely underwhelming. The steaks in particular were overly salty, and overly charred, almost inedible. The starters were ok at best. The wine and cocktails were not worth the cost. It was one of the worst meals I’ve had in 2024. Never going back. Their speaker system was old and not working consistently, cutting on and off, and when on it was too loud.
1 personne a trouvé cet avis utile
BT
BenjaminT
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 11 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 4
This is the best steak I've had in my life. Everything that we ordered was incredible, the staff was very attentive and nice. Would definitely recommend it.
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HL
HelenaL
Londres
2 avis
5.0
2 avis
Y est allé·e le 10 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Amazing food and the best Service in LA. The team at Fia Stake is absolutely extraordinary.
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OT
OpenTable Diner
Los Angeles
3 avis
3.0
3 avis
Y est allé·e le 9 février 2024
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 3
Our waiter, Paul, was really rude to our guests at the end of the dinner. Shockingly so. So much so that another waiter took over. Truly cannot believe that any waiter would argue over what was clearly a bad decision on their part regarding the service. We won’t be going back because of this waiter.
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JO
JohnO
New York
4 avis
VIP
2.0
4 avis
Y est allé·e le 7 février 2024
1. Global 2
2. Plats 4
3. Service 4
4. Atmosphère 4
I was appalled at the price of the two person poterhouse steak. My bad for not asking when it was presented as a special item for that particular evening. When the bill arrived it was $450 for the steak!! When I questioned our server I was informed their policy is to not share with the guest the price unless they ask. Again, my bad for not asking. I then spoke with the Manager and she told me the same that they do not share the price with the guest unless they ask. I personally find this a very poor policy. Buyer be ware!! I'm sure I would return as the meal was wickedly expensive.
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OT
OpenTable Diner
Baie de San Fra
2 avis
5.0
2 avis
Y est allé·e le 7 février 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is now our new favorite spot. The steak was cooked perfectly in the wood burning grill and I will be dreaming about the grilled Miso Mushrooms with fresh herbs.
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JH
JohnH
Los Angeles
1 avis
1.0
1 avis
Y est allé·e le 1 février 2024
1. Global 1
2. Plats 2
3. Service 2
4. Atmosphère 2
Waiter was super friendly and nice but we had to ask twice for wine and it took 30+ minutes to show up. Steak ordered medium rare but was not anywhere near meduim rare. Medium to meduim + was more like it. The ambiance is nice but VERY loud. Upon exit, the valet prefers you walk over to his valet stand rather than him come to you which seemed lazy to us. 8 months ago I was there and it was far better.
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AO
AnneO
Las Vegas
5 avis
3.0
5 avis
Y est allé·e le 28 janvier 2024
1. Global 3
2. Plats 2
3. Service 5
4. Atmosphère 4
Disappointed with the food for the price. Sides, drinks and dessert were good. But for the main course, we ordered the Wagyu tasting and meats were not fresh. Husband ordered rib cap and came rare, they took it back and brought it back the same. Waitress did her best to accommodate, manager also offered drink, but now all the other food was cold, I was almost done eating before my husband's steak came back the second time. We just ended up taking it to go. Service was excellent, but overall, the main course (steaks) was not what we expected from reviews. Wanted to love this place, but quality and preparation of steak was not worth the price. Appreciated the service we received from the staff, but disappointed with the food
1 personne a trouvé cet avis utile
RB
RyanB
Comté d’Orange
4 avis
VIP
5.0
4 avis
Y est allé·e le 20 janvier 2024
1. Global 5
2. Plats 5
3. Service 3
4. Atmosphère 4
Food was fantastic. Really, really loud! It was hard to hear my date across the table.
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GK
GenaK
New York
1 avis
VIP
5.0
1 avis
Y est allé·e le 18 janvier 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Incredible food and incredible service. Everyone who touched our table was a delight! Amazing aesthetic and artwork. Definitely would recommend.
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CM
ChrisM
Washington
4 avis
3.0
4 avis
Y est allé·e le 14 janvier 2024
1. Global 3
2. Plats 4
3. Service 5
4. Atmosphère 3
Good food and great service. A bit over priced and had to sit outside on a cold evening.
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C
shayC
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 13 janvier 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Just know you deserve this experience! Let's get into it. Parking is either valet or street. I can't remember our server's name for my life, but it was a team effort, and the whole staff was attentive and went above and beyond. OK, my daughter requested this place for her 13th birthday, and it did not disappoint! ( She has great taste). The Mood/Ambiance is funky, with cool vibes, great artwork, low lighting, and welcoming for any celebration. Fia Steak is the place if you want a great meal and relaxed vibes. We started with the Steaks Bread Service. The Normandy butter with extra salt was balanced and savory goodness. Featured salad: crispy, fresh, and rustic with a light hint of sweetness Drinks: American Girl, Careless Whisper, Espresso martini, all delicious Australian lamb chops = Tender, and need a little more salt, but still cooked to perfection (Med) Dauphinoise potatoes= Y'all!!!!!!! Perfect amount of potatoes, cheese, and butter. OMG !!!!! I had a dream about them. SO GOOD! Tagliatelle in truffle sauce featured pasta Al dente flavor, not overly salty, Rich, creamy truffles melt in your mouth; the whole dish was so tasty and did not need any extra help with flavor. Creamed Bloomsdale Spinach- solid, tender had a strangeaftertaste but solid. Manjari Choc. Souffle Grand Marnier Anglaise= worth the extra 30 mins. I could get a gallon of this chocolate and sit with my new guilty pleasure. Overall, the whole night was great! We waited a little longer for our food, but it was not a problem. There was so much love and attention to taste, detail, and flavor complexity. Executive chef Brendan Collins and his Sous chef Chris Jett put their passion and experience to great use, and I will gladly return. My only complaint is the table attendant who boxed our food did not package up the leftover Normandy butter; he only packed the bread, and still, I wouldn't change one thing. P.s. One of the servers heard me saying that I was cold and brought me a blanket. Amazing!!
1 personne a trouvé cet avis utile
OT
OpenTable Diner
New York
2 avis
2.0
2 avis
Y est allé·e le 7 janvier 2024
1. Global 2
2. Plats 4
3. Service 2
4. Atmosphère 3
Let’s say food was absolutely good, BUT: NOT GREAT. Seen the avg prices I was expecting something more in quantity and ‘siders’. Eg. Bread? Min 70$ meat should be a bit better managed. Low price per value ratio at my eyes.
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g
gracef
Los Angeles
49 avis
5.0
49 avis
Y est allé·e le 5 janvier 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We had dinner last night at Fia Steak to celebrate our son's birthday. The consensus by the 3 of us was that we had enjoyed one of the best meals ever. This is saying a lot, because we have dined at fine restaurants both domestically and abroad in Europe, Asia, South America and Africa, including several Michelin starred establishments. This restaurant outshines, in both the quality and presentation of the food, and the excellence of service, many restaurants that enjoy Michelin's stars recognition. It is expensive, and not a place you would go to on a regular basis, but worth every penny. A special shout out to our main server, Curtis, who provide attentive yet unintrusive service, with a healthy dose of humor. He was assisted by a cadre of other servers who never missed a beat, or an opportunity to refill water glasses, clear plates, or add their own witticisms. They enhanced our overall enjoyment of the meal. Cocktails, starters, the Wagyu steaks, sides, desserts and their delicious bread service were exceptional. My son enjoyed the "Kick in the Head" martini, while my husband sample a wonderful Chateau Neuf du Pape wine. I had the duck foie gras, which was accompanied by perfectly toasted sourdough rounds. My husband raved about the spicy ahi tuna cigar served in a cigar box, and our son enjoyed the seasonal salad. My husband and son had the Wagyu Tasting menu, which brought 3 different 3 oz. Wagyu steaks, while I savored a 4 oz. cut of the Australian Wagyu filet. We accompanied our steaks with truffle mashed potatoes and asparagus with Morel mushrooms. For dessert, my husband and I shared the key lime tart and our son had the cascading tiramisu. Every bite was memorable. We will be celebrating more special occasions at Fia Steak!
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I
Iris52
New York
34 avis
4.0
34 avis
Y est allé·e le 1 janvier 2024
1. Global 4
2. Plats 5
3. Service 3
4. Atmosphère 4
Food was fabulous. Creative menu with many courses and good sized portions.
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MR
MichelleR
Denver
1 avis
3.0
1 avis
Y est allé·e le 1 janvier 2024
1. Global 3
2. Plats 5
3. Service 1
4. Atmosphère 3
Our server, Jamie L, was extremely rude. Basically treated us like we couldn't afford to be there even though we were paying for a $2000 dinner.
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OT
OpenTable Diner
Los Angeles
1 avis
5.0
1 avis
Y est allé·e le 1 janvier 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
The quality is top notch and the people are wonderful.
Cet avis est-il utile ?
XL
XanderL
Comté d’Orange
4 avis
5.0
4 avis
Y est allé·e le 31 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Best service anywhere. Deena and the wine expert were so kind and attentive and amazing. What a great meal!
Cet avis est-il utile ?
L
Lorie
Grand Boston
24 avis
VIP
5.0
24 avis
Y est allé·e le 31 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Absolutely 1st class meal! Great wines! Entertaining waiter! Steaks like butter! Salads are delicious too!!
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k
kramerica21spa
New York
9 avis
4.0
9 avis
Y est allé·e le 30 décembre 2023
1. Global 4
2. Plats 5
3. Service 4
4. Atmosphère 3
Had a great meal, loved the presentation of the dishes, but this place is so expensive. That is what would prevent me from returning.
1 personne a trouvé cet avis utile
MM
MyrnaMinkoff
Los Angeles
51 avis
5.0
51 avis
Y est allé·e le 28 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Special, elevated fantastically delicious, and yes, pricey. We had a gorgeous family birthday dinner. The service was impeccable, really professional and warm -- never stiff, cloying or over the top (hallelujah!). The food was truly delicious, and the presentation was spectacular. The atmosphere was comfortable. The lamb rack, cavatelli pasta and tableside caesar were standouts, as were the chocolate souffle and the amuse bouche of squash tortelloni sent by the chef. We were all dumbstruck by deliciousness. A shout out to Sean, our five-star waiter. Fia Steak is special. We had a beautiful time.
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OT
OpenTable Diner
Grand Boston
5 avis
5.0
5 avis
Y est allé·e le 27 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
An outstanding location, service and food. The prices though are higher than at the most expensive NY steakhouses ($125 for ribeye pre taxes and pre tips / living wage).
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OT
OpenTable Diner
Portland
1 avis
5.0
1 avis
Y est allé·e le 24 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Top notch dining, service and ambiance. First time there and will go back without a doubt
Cet avis est-il utile ?
MM
MiguelM
Los Angeles
2 avis
5.0
2 avis
Y est allé·e le 17 décembre 2023
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Team of staff goes above and beyond. Atmosphere is great.
Cet avis est-il utile ?

FAQ

Le restaurant Fia Steak est noté 4.7 étoiles par 290 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

16 mai 2024

23:00

Réservé 10 fois aujourd'hui

2454 Wilshire Blvd, 90403-5823 Santa Monica, CA

Salles

Informations supplémentaires

Primé
1. MICHELIN Plate 2022
Rue transversale
25th Street<br />2458 Wilshire is address
Quartier
Santa Monica
Heures d'ouverture
ven., sam. 05:45–22:00 Dîner mar.–jeu. 17:45–21:30
Prix
50 $ et plus
Cuisine(s)
Grillade, Italienne, Fruits de mer
Atmosphère
Raffiné
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Voiturier/Valet
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Brendan Collins
Renseignements supplémentaires :
Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Non-fumeur, Options sans gluten, Table de Chef, Terrasse, Terrasse, Vin

Site internet
http://fiasteak.com/
Numéro de téléphone
(424) 355-5437

Fia Steak

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Salles

Informations supplémentaires

Champagne & Caviar

Bump of Kaluga Caviar21,00 $US

Bump of Royal Kaluga Caviar30,00 $US

Bump of Royal Ossetra Caviar30,00 $US

Lallier, 'r.018', Brut30,00 $US

Henriot, Blanc de Blancs45,00 $US

Hors d'Oeuvre

Steak's Bread Service9,00 $US

Select Oysters, Chill or Grill

Grilled Castelvetrano Olives, Sea Salt, Olive Oil17,00 $US

Steak Tartare, Gochu-Jang Spice, Sesame Toast24,00 $US

Spicy Ahi Tuna Cones, Caviar, Gold Leaf29,00 $US

Ossetra Caviar, Poached Egg Yolk, Lemon-Chive Crème Fraiche36,00 $US

Starters

Hamachi Crudo, Lime Leaf, Coconut Dressing, Serranos, Finger Limes32,00 $US

Atlantic Salmon Tartare, Ramps, Garlic Toast32,00 $US

Maine Scallops, Fall Vegetables, Lobster Bisque34,00 $US

Duck "Foie Gras" Torchon, Sourdough Toast, Strawberry Conserva32,00 $US

Tableside Baby Gem Caesar Salad, Grilled or Traditional29,00 $US

Italian Green Salad, Truffle Vinaigrette, Parmesan, Shaved Fennel, Onion24,00 $US

Fish & Pasta

Lobster Thermidor, Creamed Spinach, Hollandaise68,00 $US

Grilled Mediterranean Branzino, Sea Salt, Lemon79,00 $US

Grilled Maine Lobster Risotto59,00 $US

Hand Rolled Cavatelli, Black Truffle, Parmigiano Reggiano48,00 $US

Supplementals

Foie Gras24,00 $US

1/2 lbs. Maine Lobster Tail48,00 $US

Crab Oscar20,00 $US

Additional Sauces

Peppercorn9,00 $US

Bordelaise9,00 $US

Béarnaise5,00 $US

Truffle Butter10,00 $US

Fia Steak Sauce5,00 $US

Creamy Horseradish5,00 $US

Off the Fire

A5 Wagyu, 4 oz Minimum

Prime Filet Mignon, Creekstone Farms

Prime New York Steak "Au Poivre", Creekstone Farms

Prime Bone-In Ribeye, Creekstone Farms

Prime Petite Filet, Creek Stone Farms

Veal "Chateaubriand", Morel Mushrooms66,00 $US

Dry Aged Australian Lamb Rack65,00 $US

Sides

Miso Glazed Shiitake Mushrooms23,00 $US

Wieser Farm Sprouting Cauliflower, Parsley Raisin Pesto19,00 $US

Dauphinoise Potatoes, Double Cream, Thyme, Rosemary, Chives25,00 $US

Creamed Bloomsdale Spinach18,00 $US

Fia Steak Truffle Mashed Potatoes24,00 $US

Poached Green Asparagus, Morel Mushroom Sauce24,00 $US

Request in Advance

Chocolate Soufflé, Manjari Chocolate, Grand Marnier Anglaise25,00 $US

Évaluation globale (notes et avis)

Apprécié pour

FAQ

Comment le restaurant Fia Steak est-il noté ?

Fia Steak accepte-t-il actuellement les réservations ?

Effectuer une réservation

Salles

Informations supplémentaires