David Burke Tavern

4.4

867 avis

De 31 $ à 50 $

Américaine contemporaine

Étiquettes principales :

Adapté aux occasions spéciales
Charmant
La perle du quartier

David Burke Tavern is a modern American restaurant by award-winning Celebrity Chef David Burke. Situated on the first two stories of a stately townhouse on New York City’s Upper East Side, the restaurant showcases Burke’s creative and contemporary approach to classic fare – often with showstopping presentations. Signature dishes highlight seafood, steakhouse staples and beyond, including Lobster Dumplings with spicy tomato, Crab Cake Pretzel Raft, Tavern Cheeseburger, and Burke’s famous “Clothesline” Maple & Black Pepper Candied Bacon, plus a full SUSHI MENU. David Burke Tavern offers dinner, bar and lounge menus, as well as multiple private dining spaces including the intimate Himalayan Salt Room lined with pink sea salt bricks. Private dining spaces can accommodate anywhere from 10-100 guests, with options to reserve floors and the full restaurant.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juin 2024

22:30

Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

Privatisation de salle

Réservez votre prochain événement avec nous

Voir les détails

Salles

Informations supplémentaires

Atmosphère
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Steak, Bar à cocktails
Heures d'ouverture
Brunch sam., dim. 12:00–15:00 Déjeuner lun.–ven. 12:00–15:00 Happy hour Tous les jours 15:30–18:30 Dîner lun.–jeu., dim. 16:00–21:30 ven., sam. 16:00–22:00
Numéro de téléphone
(212) 988-9021
Site internet
http://www.davidburketavern.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue d'affaires décontractée
Chef de cuisine
David Burke
Service traiteur
David Burke Tavern offers off-premise catering. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
Installations pour l'événement privé
David Burke Tavern offers private and semi-private dining options designed for versatile seating combinations that can accommodate parties from 10 to 100 or up to 250 for a standing reception with a full buyout of the restaurant. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
Contact pour l'événement privé
Paula Bernstein: (855) 856-4552

Endroit
135 E 62nd St, 10065 New York, NY
Quartier
Upper East Side
Rue transversale
62nd and Lexington Ave.
Infos de stationnement
Stationnement municipal
Métro ou Station
F/Q train to 63rd and Lexington . 4,5,6,N,R,W train to Lexington Av/59th
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Salle privée, Terrasse, Toilettes neutres, Vin

Plats populaires

Avis de 867 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.4

4,4 d'après les évaluations récentes

4,3Plats
4,5Service
4,3Atmosphère
4,2Rapport qualité-prix

Bruit • Modéré

867 avis

OT
OpenTable Diner
New York
7 avis
5.0
7 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
We celebrated our first Anniversary, at the place where we had our first date. Beautiful experience… Perfect food! Definitely, we want to go again!
Cet avis est-il utile ?
HL
HLByrnes
New York
34 avis
VIP
5.0
34 avis
Y est allé·e le 23 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
AMAZING PRIX FIXE. We had the kale salad and salmon both were delicious and the portions were extremely generous. We will be back!!
Cet avis est-il utile ?
C
Chiebear
New York
31 avis
VIP
4.0
31 avis
Y est allé·e le 19 mai 2024
1. Global 4
2. Plats 4
3. Service 4
4. Atmosphère 3
Actually a very nice evening but the food seemed a bit less than amazing - the ingredients were top notch but the combinations were somewhat strange Vegetables in a burrata salad were bit underdone Needed a bit more flavor or spicing in some of the dishes - especially the scallops Drinks were ok but also quite conventional Overall a decent place and high quality but not really going to impress foodies
Cet avis est-il utile ?
R
Rozbun
New York
10 avis
VIP
5.0
10 avis
Y est allé·e le 17 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Once again LOVELY EXPERIENCE Great food great Value
Cet avis est-il utile ?
AS
AliceS
New York
16 avis
2.0
16 avis
Y est allé·e le 16 mai 2024
1. Global 2
2. Plats 2
3. Service 1
4. Atmosphère 3
I hadn't been to DBT in years and was shocked to find it in its current state. The waiter was surly (after we waited quite awhile, we got his attention and he yelled at us, "Give me a minute"). My friend ordered salad as his side, but the waiter brought (soggy!) French fries. The food was expensive and not good. My quinoa salad had hard (undercooked) quinoa and one of the main "veggies" was a mound of raw red onions. The "music" (awful old-time pop songs...totally wrong for the elegant space) was being blared; we asked for it to be turned down, which they did. I had chosen the restaurant for a celebration with my friend. I was embarrassed by my choice!
Cet avis est-il utile ?
a
alann
Caroline du Sud
1 avis
5.0
1 avis
Y est allé·e le 15 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Excellent food! Thorough knowledge and accommodations for one member of the party with Celiac disease
Cet avis est-il utile ?
WC
WC84
New York
9 avis
VIP
3.0
9 avis
Y est allé·e le 12 mai 2024
1. Global 3
2. Plats 3
3. Service 4
4. Atmosphère 1
Food was fine, service was good but the most disappointing thing was being seated in a room that is usually used for private parties. The atmosphere in the room was terrible and really took away from the experience.
David Burke TavernA répondu le 13 mai 2024
I'm sorry you did not like that space. We would have been happy to move you if we had known you were dissatisfied with your table. In the future, please request the main dining room, and we will do our best to accommodate. Thank you for your feedback. Daniel Kim, General Manager
Cet avis est-il utile ?
AN
AndyN
Cincinnati
11 avis
VIP
5.0
11 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 4
4. Atmosphère 5
Food was creative, fun and tasty. Atmosphere was comfortable with touches of whimsy throughout. It was a wonderful way to spend Mother’s Day
Cet avis est-il utile ?
MB
MichaelB
New York
6 avis
2.0
6 avis
Y est allé·e le 12 mai 2024
1. Global 2
2. Plats 3
3. Service 3
4. Atmosphère 3
I’ve been here many times and always good. Came for Mother’s Day and what a disappointment. First, $80 prix fixe for brunch? One meal was a lobster dumpling, salmon Benedict and a cake for $80? Then they tried to tell us the clothes line bacon was a $24 supplement. It costs $24 on their regular menu so how could it be a supplement. One of the entrees was wrong. My cod was overcooked. Then while waiting for the correct entree, they brought out our desserts before one guest had the entree. Been there many times but I think it ends today.
David Burke TavernA répondu le 13 mai 2024
Mr. Bai, The mixing up of courses was completely our fault. Your server should also have checked on you to ensure satisfaction with your meals. I will address both of these issues with that server. We have always offered the bacon as an additional upcharge to our holiday prix fixe menus, and our pricing is in line with similar restaurants. Please allow me to show you that your experience yesterday was a one-off, and not what we aspire to have our guests experience at David Burke Tavern. I would like to invite you back to enjoy a round of drinks and appetizers on us. Thank you for this valuable feedback. Daniel Kim, General Manager
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le 9 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Formidable Serge made our evening very special, thank you serge!! You are a diamond for the tavern. And thank you for the prosecco on our 40 anniversary
Cet avis est-il utile ?

FAQ

David Burke Tavern propose des plats à emporter que vous pouvez commander en appelant le restaurant au (212) 988-9021.

Le restaurant David Burke Tavern est noté 4.4 étoiles par 867 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

1 juin 2024

22:30

Réservé 11 fois aujourd'hui

Commande en livraison ou à emporter

135 E 62nd St, 10065 New York, NY

Salles

Informations supplémentaires

Rue transversale
62nd and Lexington Ave.
Quartier
Upper East Side
Heures d'ouverture
Brunch sam., dim. 12:00–15:00 Déjeuner lun.–ven. 12:00–15:00 Happy hour Tous les jours 15:30–18:30 Dîner lun.–jeu., dim. 16:00–21:30 ven., sam. 16:00–22:00
Prix
De 31 $ à 50 $
Cuisine(s)
Américaine contemporaine, Steak, Bar à cocktails
Atmosphère
Élégant mais décontracté
Code vestimentaire
Tenue d'affaires décontractée
Infos de stationnement
Stationnement municipal
Métro ou Station
F/Q train to 63rd and Lexington . 4,5,6,N,R,W train to Lexington Av/59th
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
David Burke
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Bar complet, Bar/salon, Bière, Cocktails, Droit de bouchon, Happy Hour, Livraison, Non-fumeur, Salle privée, Terrasse, Toilettes neutres, Vin

Site internet
http://www.davidburketavern.com/
Numéro de téléphone
(212) 988-9021
Service traiteur
David Burke Tavern offers off-premise catering. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
Installations pour l'événement privé
David Burke Tavern offers private and semi-private dining options designed for versatile seating combinations that can accommodate parties from 10 to 100 or up to 250 for a standing reception with a full buyout of the restaurant. Please contact Director of Catering & Private Events, Tatiana Thompson, tatiana@parkavekitchenbydb.com
Contact pour l'événement privé
Paula Bernstein: (855) 856-4552

David Burke Tavern

Effectuer une réservation

Commande en livraison ou à emporter

Privatisation de salle

Salles

Informations supplémentaires

Plats populaires

Pastrami Salmon

Burrata Salad

Lobster Dumplings

Menu

Avis de 867 clients

Évaluation globale (notes et avis)

FAQ

David Burke Tavern propose-t-il un service à emporter ou de livraison via OpenTable ?

Comment le restaurant David Burke Tavern est-il noté ?

David Burke Tavern accepte-t-il actuellement les réservations ?

Effectuer une réservation

Commande en livraison ou à emporter

Salles

Informations supplémentaires