Corralito Steak House- Airway

Avis sur le restaurant Corralito Steak House- Airway de personnes qui y ont mangé. Basés sur les notes récentes.

1. k

   kenneth

   Las Vegas1 avis

   5.0

   Y est allé·e le 13 avril 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Food was great, the salsa was delicious and the service was fantastic!
   

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2. OT

   Utilisateur d'OpenTable

   Phoenix5 avis

   5.0

   Y est allé·e le 23 mars 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   The food was delicious. The service was spot on. Excellent pace to our meal.
   

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3. SH

   SandyH

   Colombus6 avis

   2.0

   Y est allé·e le 22 mars 2025

   1. Global 2
   2. Plats 5
   3. Service 1
   4. Atmosphère 3

   We made reservations for 8:30 and arrived about 8:15. We were seated quickly. Our waitress came and took our drink order and brought chips. We both ordered ice tea. Dinner took quite a while to be brought out. The waitress did not come check on us or offer to refill our drinks or chips. She would just disappear. After we were finished we waited probably 20 minutes before she even came back do we could ask for our check. The food was very good, but the service will keep us from going back.
   

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4. J

   Joel

   Unspecified1 avis

   5.0

   Y est allé·e le 16 février 2025

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   Great experience. Definitely worth it. Recommend you to make a reservation because this place was packed. They honor reservations which is amazing. Excellent service, our server was very polite and would often check on our table. The food tasted amazing.
   

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5. M

   Mike

   Unspecified1 avis

   3.0

   Y est allé·e le 15 février 2025

   1. Global 3
   2. Plats 4
   3. Service 2
   4. Atmosphère 3

   Got my reservation at 10 PM, got there at 9:30 PM and did not got a table until almost 11 PM, Unfortunately management is not very organized.. Food service was good and food was excellent. Recommend just have patience.
   

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6. C

   Cristian

   El Paso1 avis

   1.0

   Y est allé·e le 15 février 2025

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 3

   After they assigned me the table, it took 45 minutes for them to come and ask us what we were going to order. If I hadn't gotten up to ask, they wouldn't have attended to us. Then they brought us the starters served on disposable plates and without giving us plates to serve ourselves. The same thing happened with the dessert. Very bad experience overall.
   

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7. A

   Andrew

   El Paso4 avis

   1.0

   Y est allé·e le 15 février 2025

   1. Global 1
   2. Plats 1
   3. Service 1
   4. Atmosphère 1

   This location does not know how to book reservations. They severly over booked. Had a dinner reservation on Valentines day for 6:15. It's was already 6:45 and at least 10 different couples had not been sat and they had 6 pm reservations. More and more people kept coming in for their scheduled time and continued to fill the limited seating areas both indoors and outdoors. Reservations are apparently an issue with this location based on other reviews.
   

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8. T

   Toni

   Nouveau-Mexique3 avis

   3.0

   Y est allé·e le 26 janvier 2025

   1. Global 3
   2. Plats 3
   3. Service 2
   4. Atmosphère 1

   Food was just ' OK'. Service was mediocre at best. Ambience was below average for a restaurant that expects a credit card on file for reservations. Far too many steakhouses in Rl Paso to be mediocre.
   

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9. M

   Mike

   El Paso1 avis

   5.0

   Y est allé·e le 27 décembre 2024

   1. Global 5
   2. Plats 5
   3. Service 5
   4. Atmosphère 5

   We went to celebrate my wife’s birthday and we had a great experience. Food was good and the service was as well.
   

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10. D

    Damian

    Los Angeles2 avis

    2.0

    Y est allé·e le 23 décembre 2024

    1. Global 2
    2. Plats 2
    3. Service 4
    4. Atmosphère 2

    We were taking my in-laws to dinner. The only good thing I could say really was the server was nice. We started with an appetizer, queso fundido, which arrived cold and three tortillas for four people. When we asked them to warm it up, they did, but initially tried to blame it on the type of cheese. We ordered, and three of us ordered rib-eyes (one rare, two medium) and the all arrived well done. Also, there were three rib-eyes on the menu, two boneless, one bone-in. We did not specify which one (nor were we asked), but we were charged for the most expensive one. We each had a baked potato...supposedly loaded, but an uncooked baked potato had more butter that these did. Aside from being overcooked, the steaks were very thin. The atmosphere, well...it was bright and clean...but run down and LOUD. We were seated next to a wall, which was supposed to be a dark brown...but was covered in scratches. The volume in the restaurant was so loud we could barely hear the server, whom was very softspoken. Dishes were cleared without asking if we wanted a box to take anything home. When the bill arrived, and the credit card was taken...the slip was returned with a charge amount that exceeded the original receipt by almost seven dollars...with no explanation. The food, while overcooked and bland, was decent...but very overpriced. Again, the only really nice thing I can say was our server was nice. We rarely tip under 20-25%, but this time we went with the industry standard of 18%...and that was only because of the server. Otherwise it would have been 12-15%. Not a place I would recommend or would be willing to give a second chance again...at least for awhile....they could have just been having an off night.
    

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