Chop House at Mendenhall

4.2

365 avis

De 31 $ à 50 $

Grillade

Étiquettes principales :

Adapté aux occasions spéciales
La perle du quartier
Adapté aux repas d'affaires

Welcome to The Chop House at Mendenhall in High Point! From our Choice Certified Angus Beef®, to perfectly seasoned seafood and savory chops, we strive to deliver the best in the city! Pair your meal with our highly rated wines and deliciously adventurous cocktails.
If you wish to make a reservation of 5 guests or more, give us a call at (336)841-7156. We have a 15-minute grace period for all reservations.
We will be open for Mother's Day! Celebrate the special person in your life and make reservations at Chop House! Space is limited.
For inquiries about private events, please contact Julia at chophousehp@outlook.com or visit our website at www.chophousesofnc.com.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

2 juin 2024

19:00

Réservé 14 fois aujourd'hui

Commande en livraison ou à emporter

Informations supplémentaires

Atmosphère
Raffiné
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Fruits de mer, Américaine
Heures d'ouverture
lun.–ven. 11:30–21:30 sam. 16:30–21:30
Numéro de téléphone
(336) 841-7156
Site internet
http://chophousesofnc.com/
Moyens de paiement
American Express, Discover, Mastercard, Visa
Code vestimentaire
Tenue de VIlle
Chef de cuisine
Sydney Carpenter
Service traiteur
Catering available under certain circumstances. Please contact the restaurant General Manager to discuss catering options.
Installations pour l'événement privé
ABOVE & BEYOND IS OUR BREAD & BUTTERIf you’d like to hear more about our impressive range of private dining options, please call and ask to speak with Julia or email us with your event details at chophousehp@outlook.com. We’ll be happy to assist you however we can.

Endroit
4001 Meeting Way St, 27265 High Point, NC
Quartier
Highpoint
Rue transversale
Hwy 68 in High Point, NC
Infos de stationnement
Stationnement privé
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Vin

Plats populaires

Shrimp Cocktail*16,00 $US
chilled colossal shrimp with horseradish chili sauce
Bruschetta13,00 $US
garlic grilled sourdough bread topped with tomato basil relish, fresh mozzarella, and basil oil
Sashimi Tuna*14,00 $US
thinly sliced, drizzled with sesame ginger vinaigrette, and served with seaweed salad, wasabi, pickled ginger, and soy
Calamari13,00 $US
crispy calamari with thai chili sauce tossed with fresh fried green bean, served over baby greens and wonton chips
Jumbo Lump Crab Dip18,00 $US
baked blue crab in a creamy blend of cheese, onion, and sage; warm naan bread
Baked Brie12,00 $US
creamy baked brie topped with brown sugar pecans, drizzled wit honey and served with apples and toast points
Seafood Platter58,00 $US
chilled oysters, oysters rockefeller, shrimp cocktail and chilled lump crab meat

Gulf Oysters

Chilled*18,00 $US
on the half shell with cocktail and mignonette sauces
Rockefeller*24,00 $US
baked with creamed spinach, bacon, and parmesan cheese

Salads and Soups

your choice of caesar or house salad is included with entrée, also available à la carte. dressing selections: blue cheese, ranch, dijon vinaigrette, honey mustard, thousand island, hot bacon vinaigrette, balsamic vinaigrette

House10,00 $US
mixed lettuce topped with cheddar, heirloom tomatoes, shaved onion, cucumbers, croutons, mesquite roasted almonds
- à La Carte10,00 $US
Caesar10,00 $US
petite head of romaine, creamy caesar dressing, shaved parmesan, mini heirloom tomatoes, and croutons.
- à La Carte10,00 $US
Wedge12,00 $US
crisp iceberg lettuce, bacon, red onion and tomatoes with blue cheese dressing
- à La Carte12,00 $US
Spinach12,00 $US
tender spinach leaves with bacon, sliced strawberries, candied pecans, blue cheese crumbles, heirloom tomatoes and hot bacon dressing
- à La Carte12,00 $US
Chopped12,00 $US
parmesan peppercorn dressed iceberg topped with tomato, bacon, cheddar, parmesan, egg, onion, cucumber, crispy onions, and balsamic vinaigrette drizzle
- à La Carte12,00 $US

Add a Protein

6 Oz. Grilled Chicken7,00 $US
Filet Medallions12,00 $US
3 oz tenderloin medallion
8 Oz. Salmon16,00 $US
Grilled Jumbo Shrimp9,00 $US
Cornmeal Fried Oysters11,00 $US
Crab Cake12,00 $US
Smoked Duck Breast16,00 $US

Signature Steak & Chop Entrées

the chop house steaks are exclusively center-cut certified angus beef® that are specially aged to develop flavor and maximize tenderness. the uncompromising standards ensure that less than 8 percent of all beef is accepted and the steaks are consistently juicy and flavorful. we proudly offer the certified angus beef® brand — the best angus beef ever made. our signature steaks include your choice of soup or caesar or house salad and your choice of one side item unless otherwise noted.

Filet Mignon*61,00 $US
six or ten ounce center cut tenderloin
- 10 Oz61,00 $US
- 6 Oz45,00 $US
Kansas City Strip*58,00 $US
center cut bone in steak of usda choice certified angus beef striploin; trimmed to perfection
- 16 Oz58,00 $US
Hand-Cut Ribeye*47,00 $US
hand-cut boneless usda certified angus beef ribeye; beautifully marbled
- 12 Oz47,00 $US
Cowboy Ribeye*65,00 $US
eighteen ounce bone-in ribeye
- 22 Oz65,00 $US
Dry Aged Pork Loin Chop*34,00 $US
ten ounce specially aged bone-in chop grilled and topped with spiced apple mango chutney
- 10 Oz34,00 $US
Australian Lamb Chops*50,00 $US
four bone rack simply grilled and presented over a mint demi glaze
Dry Aged Ribeye*60,00 $US
dry-aged for 40 days to give a hearty beef flavor with tender taste and notes of nuttiness and buttered popcorn

Steak Additions

Grand Cajun8,00 $US
blackening spices with grand marnier orange sauce
Jumbo Shrimp10,00 $US
three jumbo grilled and drizzled with garlic butter
Au Poivre8,00 $US
seared with cracked peppercorns and topped with a brandy cream sauce
Oscar15,00 $US
steamed crabmeat, asparagus and béarnaise
Roasted Lobster Tail42,00 $US
8 ounce tail roasted with garlic butter and paprika
Crab Cake12,00 $US
Black & Blue8,00 $US
cajun grilled and blanketed with melted blue cheese
Bone Marrow Compound Butter6,00 $US
Cabernet Mushrooms8,00 $US

Signature Seafood & Small Plate Entrees

includes your choice of soup or caesar or house salad and your choice of one side item, except where noted

Pacific Halibut44,00 $US
center cut white and flaky fish with a smooth and buttery flavor. served with tomato confit and herb oil
Atlantic Salmon*32,00 $US
grilled with a blend of pepper and spices
Roasted Lobster Tail52,00 $US
eight ounce north atlantic tail baked with garlic and paprika
Cajun Chicken28,00 $US
with grand marnier orange sauce; topped with french fried onions and potato vegetable blend. no side item
Crab Cakes28,00 $US
twin pan roasted lump crab cakes served with honey pecan remoulade, baby greens, and crispy wanton strips. no side item
Ahi Tuna Ponzu26,00 $US
sesame crusted and seared lightly, served with jasmine rice, stir fry vegetables, pineapple relish and ponzu sauce. no side item
Tenderloin Medallions28,00 $US
our signature filet tenderloin medallion tips served with a crisp potato vegetable blend and grand marnier orange sauce. no side item
Classic Burger20,00 $US
choice of 8 oz cab ground chuck patty or marinated chicken breast topped with cheddar, applewood smoked bacon, lettuce, tomato, shaved onion, and pickle spear on a toasted brioche bun
Short Ribs28,00 $US
8 oz. tender slow braised beef ribs served over sauteed spinach and mashed potatoes with a mushroom demi. no side item
Smoked Duck Breast26,00 $US
hardwood smoked duck breast, served with maple bourbon glaze, tomato confit and harvest salad. no side item
French Quarter Pasta28,00 $US
grilled chicken breast, shrimp, andoullie sausage with onions and peppers, penne pasta and a spicy tomato cream sauce garnished with parmesan and scallions. no side item

Side Items

à la carte $5

Broccolini7,00 $US
Creamed Spinach7,00 $US
Potato Wedges7,00 $US
Beer Battered Onion Rings7,00 $US
Mashed Potatoes7,00 $US
Sauteed Spinach7,00 $US
Loaded Baked Potato7,00 $US
Brussels Sprouts7,00 $US
Steamed Asparagus with Béarnaise Sauce7,00 $US
Green Beans7,00 $US

Shareables

Lobster Mac N Cheese18,00 $US
baked white cheddar mac n cheese tossed with chunks of lobster tail and topped with buttered basil panko crust
Creamed Spinach16,00 $US
spinach baked with a creamy béchamel sauce and parmesan cheese
Cabernet Mushrooms15,00 $US
our mushrooms prepared in a cabernet sauvignon sauce
Brussels Sprouts15,00 $US
crispy brussels tossed with a hot bacon vinaigrette and parmesan cheese

Desserts

Mile High Chocolate Cake15,00 $US
served with a homemade pecan and chocolate coated cappuccino ice cream truffle. serves 2
Coconut Cream Cake13,00 $US
tall three layer white cake with white chocolate sauce and fresh fruit serves 2
Ny Style Cheesecake9,00 $US
buttery graham cracker crust served with whipped cream and fresh seasonal berries
Key Lime Pie9,00 $US
tart key lime custard on a graham cracker crust topped with whipped cream and raspberry sauce
White Chocolate Creme Brulee11,00 $US

Avis de 365 clients

Évaluation globale (notes et avis)

Seuls les clients qui ont déjà visité ce restaurant peuvent soumettre des avis avec des notes

4.2

4,2 d'après les évaluations récentes

4,1Plats
4,4Service
4,1Atmosphère
3,8Rapport qualité-prix

Bruit • Modéré

Apprécié pour

Greensboro / Winston-Salem / Highpoint
Adapté aux repas d'affaires

365 avis

DP
DavidP
Philadelphie
5 avis
4.0
5 avis
Y est allé·e le il y a 2 jours
1. Global 4
2. Plats 5
3. Service 5
4. Atmosphère 4
We love the Chop House and eat there frequently. The food and service is always outstanding. For some reason we got seated all the way in the back and in a corner. Not my favorite place to sit for sure.
Cet avis est-il utile ?
D
Dave
Greensboro
97 avis
5.0
97 avis
Y est allé·e le il y a 2 jours
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This is the best steak house in the area. My wife and I have had dinner at The Chop House many times, and I often use The Chop House for business dinners. On our most recent visit, the restaurant proved beyond doubt just how good they are. My wife ordered prime rib and I had the fillet. Her prime rib was huge and perfectly cooked. My fillet was excellent with a crust on the outside and warm and rare on the inside. And it was obvious my steak had been properly rested before serving. Before the steaks, we had salads. Their home made dressings are really good. With the streaks, mashed potatoes that were perfectly creamy. Then coconut cream cake for dessert. It was perfect. And the service was absolutely excellent. Attentive and always there when needed. I can’t say enough good things about our experience.
Cet avis est-il utile ?
OT
OpenTable Diner
Greensboro
1 avis
3.0
1 avis
Y est allé·e le il y a 2 jours
1. Global 3
2. Plats 3
3. Service 2
4. Atmosphère 5
Disappointed that the blackened mahi wasn't available. We had been looking forward to it, and the main reason we go there. The Oyster Rockefeller had a little bit if a fishy taste. The Atlantic salmon we had was cooked perfectly and delicious.
Cet avis est-il utile ?
A
Andy
Las Vegas
7 avis
2.0
7 avis
Y est allé·e le il y a 5 jours
1. Global 2
2. Plats 2
3. Service 4
4. Atmosphère 4
The dry aged 68 dollar ribeye wasn’t worth the money. I have had better at Long Horn. Brussel sprouts were terrible. This place continues to be sub par
Cet avis est-il utile ?
J
Jessica
Greensboro
2 avis
2.0
2 avis
Y est allé·e le 12 mai 2024
1. Global 2
2. Plats 3
3. Service 2
4. Atmosphère 1
Unfortunately, not the best. Server only took one-half of our tables’ drink orders and then walked away. Food was cold and no knives provided to cut meat. Plates were dirty. Floors in restaurant looked like it hadn’t been cleaned in a very long time. Went downhill since our last visit a year ago.
Cet avis est-il utile ?
OT
OpenTable Diner
Raleigh
1 avis
2.0
1 avis
Y est allé·e le 12 mai 2024
1. Global 2
2. Plats 2
3. Service 3
4. Atmosphère 4
It’s a high priced Applebees. Calamari was excellent, salads fresh enough. I give praise to the ranch and blue cheese dressings, but the steaks are way over priced and what I would expect from a combo plate at a fast casual restaurant. Maybe that is just the way it is these days.. I did see some smiling faces from the waitstaff but mine did not, she did do her job well, just didn’t act like she enjoyed it.
Cet avis est-il utile ?
TJ
TobyJ
Las Vegas
2 avis
5.0
2 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 3
All the food was really good. Pricing was a little high but definitely a great meal.
Cet avis est-il utile ?
CR
CRyman
Greensboro
8 avis
5.0
8 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
Tay our server was excellent. Side salads were large and fresh. My mahi was very good and everyone enjoyed their meal. We could talk to each other without yelling, as in some other restaurants. Overall, a great experience!
Cet avis est-il utile ?
MC
MikeC
Greensboro
2 avis
5.0
2 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
All good, very nice we had a great time. We will be back again
Cet avis est-il utile ?
OT
OpenTable Diner
New York
1 avis
5.0
1 avis
Y est allé·e le 12 mai 2024
1. Global 5
2. Plats 5
3. Service 5
4. Atmosphère 5
This was a busy day, being Mother’s Day, but we were treated to the best steak, veggies and Salad that was outstanding.
Cet avis est-il utile ?

FAQ

Chop House at Mendenhall propose des plats à emporter que vous pouvez commander en appelant le restaurant au (336) 841-7156.

Le restaurant Chop House at Mendenhall est noté 4.2 étoiles par 365 clients OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et le nombre de personnes sur OpenTable.

Effectuer une réservation

Nombre de personnes

2 personnes

DateHeure

2 juin 2024

19:00

Réservé 14 fois aujourd'hui

Commande en livraison ou à emporter

Google Map pour Chop House at Mendenhall

4001 Meeting Way St, 27265 High Point, NC

Informations supplémentaires

Rue transversale
Hwy 68 in High Point, NC
Quartier
Highpoint
Heures d'ouverture
lun.–ven. 11:30–21:30 sam. 16:30–21:30
Prix
De 31 $ à 50 $
Cuisine(s)
Grillade, Fruits de mer, Américaine
Atmosphère
Raffiné
Code vestimentaire
Tenue de VIlle
Infos de stationnement
Stationnement privé
Moyens de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Sydney Carpenter
Renseignements supplémentaires :
À emporter, Accès pour personnes à mobilité réduite, Animation, Au comptoir, Banquet, Bar complet, Bar/salon, Bière, Cheminée intérieure, Cocktails, Droit de bouchon, Happy Hour, Non-fumeur, Options sans gluten, Restaurants AVV, Salle privée, Vin

Site internet
http://chophousesofnc.com/
Numéro de téléphone
(336) 841-7156
Service traiteur
Catering available under certain circumstances. Please contact the restaurant General Manager to discuss catering options.
Installations pour l'événement privé
ABOVE & BEYOND IS OUR BREAD & BUTTERIf you’d like to hear more about our impressive range of private dining options, please call and ask to speak with Julia or email us with your event details at chophousehp@outlook.com. We’ll be happy to assist you however we can.

Chop House at Mendenhall

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Blue Crab Bisque

Salmon

Atlantic Salmon

Appetizers

Shrimp Cocktail*16,00 $US

Bruschetta13,00 $US

Sashimi Tuna*14,00 $US

Calamari13,00 $US

Jumbo Lump Crab Dip18,00 $US

Baked Brie12,00 $US

Seafood Platter58,00 $US

Gulf Oysters

Chilled*18,00 $US

Rockefeller*24,00 $US

Salads and Soups

House10,00 $US

Caesar10,00 $US

Wedge12,00 $US

Spinach12,00 $US

Chopped12,00 $US

Add a Protein

6 Oz. Grilled Chicken7,00 $US

Filet Medallions12,00 $US

8 Oz. Salmon16,00 $US

Grilled Jumbo Shrimp9,00 $US

Cornmeal Fried Oysters11,00 $US

Crab Cake12,00 $US

Smoked Duck Breast16,00 $US

Featured Item

Blue Crab Bisque6,00 $US

Soup Du Jour5,00 $US

Signature Steak & Chop Entrées

Filet Mignon*61,00 $US

Kansas City Strip*58,00 $US

Hand-Cut Ribeye*47,00 $US

Cowboy Ribeye*65,00 $US

Dry Aged Pork Loin Chop*34,00 $US

Australian Lamb Chops*50,00 $US

Dry Aged Ribeye*60,00 $US

Steak Additions

Grand Cajun8,00 $US

Jumbo Shrimp10,00 $US

Au Poivre8,00 $US

Oscar15,00 $US

Roasted Lobster Tail42,00 $US

Crab Cake12,00 $US

Black & Blue8,00 $US

Bone Marrow Compound Butter6,00 $US

Cabernet Mushrooms8,00 $US

Signature Seafood & Small Plate Entrees

Pacific Halibut44,00 $US

Atlantic Salmon*32,00 $US

Roasted Lobster Tail52,00 $US

Cajun Chicken28,00 $US

Crab Cakes28,00 $US

Ahi Tuna Ponzu26,00 $US

Tenderloin Medallions28,00 $US

Classic Burger20,00 $US

Short Ribs28,00 $US

Smoked Duck Breast26,00 $US

French Quarter Pasta28,00 $US

Side Items

Broccolini7,00 $US

Creamed Spinach7,00 $US

Potato Wedges7,00 $US

Beer Battered Onion Rings7,00 $US

Mashed Potatoes7,00 $US

Sauteed Spinach7,00 $US

Loaded Baked Potato7,00 $US

Brussels Sprouts7,00 $US

Steamed Asparagus with Béarnaise Sauce7,00 $US

Green Beans7,00 $US

Shareables

Lobster Mac N Cheese18,00 $US

Creamed Spinach16,00 $US

Cabernet Mushrooms15,00 $US